SWEET AND SPICY CHICKEN KABOBS
Make and share this Sweet and Spicy Chicken Kabobs recipe from Food.com.
Provided by Mebriella
Categories < 30 Mins
Time 25m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- To prepare the marinade:.
- Mix all of the marinade ingredients together. Pour into a large plastic storage bag. Add the chicken and place into the fridge to marinate for at least 3 hours, overnight is ideal.
- To prepare the kabobs:.
- When you're ready to prepare the kabobs, remove the chicken from the marinade. Alternate the peppers, chicken, pineapple and onion chunks onto the skewers. Season everything lightly with salt and pepper. Oil the grill grates and heat the grill to medium-high heat. Cook the kabobs rotating as needed so they will cook evenly. About 4 minutes on all sides. You want the kabobs to char, but, not burn. A few minutes before removing from the grill, reduce the heat to medium and begin to baste the kabobs with the glaze until they are lightly charred It will take the kabobs around 16-18 minutes {maybe less} in total cooking time depending on the size of the chicken pieces.
- Warm the glaze slightly in the microwave just until the jelly has melted so it will be easier to brush onto the kabobs. Using a pastry brush baste the kabobs with the glaze at the end of grilling.
- Serve hot over rice pilaf.
SWEET AND SPICY CHICKEN SKEWERS
Provided by Food Network
Time 30m
Yield 4 servings
Number Of Ingredients 16
Steps:
- One of Craig Morgan's favorite recipes. Developed by PBS' Barbecue America host Rick Browne.
- In a large bowl, whisk together the oil, honey and soy sauce. Add the brown sugar, chili powder, garlic powder, cayenne pepper, black pepper and jalapeno and whisk to mix.
- Place the chicken in a 1 gallon re-sealable plastic bag and pour in the marinade, refrigerate at least 2 hours (or overnight if time allows). Discard the marinade.
- Preheat the barbecue grill (or oven) for high heat at 450 degrees Fahrenheit.
- Thread the chicken, onions and roasted red peppers alternately on the skewers.
- Lightly oil the grill grate and place the skewers on the grill. Cook for 12-15 minutes, until chicken juices run clear, turning several times.
- Serve with one can (22 ounces) BUSH'S® Smokehouse Tradition Grillin' Beans.
SLAYER'S SWEET, TANGY, AND SPICY KABOBS
I acquired both my nickname and the idea for this recipe while working at an awful franchised restaurant in my college years. These are great for Summertime cookouts at tailgate partys or just for get-togethers. The sauce is fairly versatile and can be used for an array of different meats and applications (I originally used the sauce for chicken wings). For people such as myself who have acid reflux I have indicated some ingredients that can be left out in order to help curb the heartburn.
Provided by Snacks
Categories Meat and Poultry Recipes
Chicken
Chicken Breast Recipes
Time 1h50m
Yield 8
Number Of Ingredients 21
Steps:
- Make the marinade by whisking the brown sugar, honey, lime juice, lemon juice, maraschino cherry juice, garlic powder, ginger, black pepper, cayenne pepper, pineapple juice, wine, hot pepper sauce, and soy sauce together in a large, non-metallic bowl. Toss the mushrooms, onion, bell pepper, tomatoes, and chicken in the marinade; cover and refrigerate at least 1 hour.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- On each skewer, thread a piece of chicken, then three of the veggies followed by another piece of chicken then a pineapple slice and one maraschino cherry at the end. Mix and match the vegetables as you assemble the skewers. Cook on the preheated grill until the chicken is no longer pink in the center and the vegetables are tender, about 10 minutes.
Nutrition Facts : Calories 191.4 calories, Carbohydrate 28.8 g, Cholesterol 33.6 mg, Fat 1.8 g, Fiber 2.2 g, Protein 15.3 g, SaturatedFat 0.5 g, Sodium 1017.6 mg, Sugar 16.1 g
SWEET & SPICY MUSTARD CHICKEN & SHRIMP KABOBS
A sweet and spicy marinade made with apple juice, Dijon mustard and ground red pepper gives these chicken, shrimp and veggie kabobs their terrific flavor.
Provided by My Food and Family
Categories Home
Time 2h30m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Mix first 5 ingredients until blended. Reserve 1/3 cup mustard mixture; refrigerate for later use. Pour remaining mustard mixture over combined shrimp, chicken and vegetables in shallow dish; stir to evenly coat ingredients with mustard mixture. Refrigerate 2 hours to marinate.
- Heat gill to medium heat. Drain marinated ingredients; discard marinade. Thread chicken, shrimp and vegetables alternately onto skewers.
- Grill 8 to 10 min. or until shrimp and chicken are done, turning occasionally. Meanwhile, cook reserved mustard mixture until heated through. Place skewers on platter; drizzle with mustard mixture.
Nutrition Facts : Calories 200, Fat 3.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 180 mg, Sodium 810 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 32 g
SWEET AND SPICY SHRIMP KABOBS
Chipotles give a zippy flavor Honey giving it a sweetness making it a perfect finger licking food for entertaining. Tweeked from Weber. Serve as an appetizer or over rice for a main meal. I served this with Lime Cayenne mayonnaise recipe #120459. It went great with it!
Provided by Rita1652
Categories Peppers
Time 9m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, combine the honey, chile pepper, garlic and salt. Add the shrimp and toss to coat. Cover and marinate at room temperature for 20 minutes or in the refrigerator for 1 hour. Remove from the marinade and discard any remaining marinade.
- Thread the shrimp through the tail and head (2 or 3 per skewer) onto small metal skewers or soaked wooden skewers. Strong rosemary stems are good to use as skewers.
- Grill over Direct High heat for 2 to 4 minutes, turning once halfway through grilling time. Arrange skewers on a serving dish and sprinkle with the cilantro.
SWEET BBQ CHICKEN KABOBS
Make these better-for-you Sweet BBQ Chicken Kabobs at your next barbecue. These Sweet BBQ Chicken Kabobs have an island vibe thanks to the OJ & pineapple.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 25m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat grill to medium-high heat.
- Thread chicken alternately with pineapple and peppers onto 8 long wooden skewers, using 2 skewers placed side-by-side for each kabob.
- Mix barbecue sauce and juice concentrate; brush half evenly onto kabobs.
- Grill 8 to 10 min. or until chicken is done, turning and brushing occasionally with remaining sauce.
Nutrition Facts : Calories 270, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 65 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 26 g
More about "sweet and spicy chicken kabobs recipes"
SWEET AND SPICY CHICKEN KABOBS | FAVORITE FAMILY RECIPES
Instructions. Alternate (in no specific order) chicken, sausage, peppers, onions, and pineapple on skewers (makes about 6 skewers). Brush …
From favfamilyrecipes.com
5/5 (4)
Total Time 35 minsCategory Main Course, DinnerCalories 576 per serving
- Alternate (in no specific order) chicken, sausage, peppers, onions, and pineapple on skewers (makes about 6 skewers).
- Brush with glaze and grill on medium-high heat, turning every 2-3 minutes (brushing with glaze each turn) until chicken is cooked through.
SWEET AND SPICY CHICKEN KABOBS – WHAT THE FORKS FOR …
To make the sauce: Combine cornstarch and brown sugar in a large sauce pan, whisk until combined. Add remaining ingredients and bring the …
From whattheforksfordinner.com
Estimated Reading Time 2 mins
SWEET & SPICY CHICKEN KABOBS | BEN'S ORIGINAL® RICE …
1. Preheat the grill. 2. Combine the brown sugar, ground ginger, as much of the red chile flakes as you like, lime juice, soy sauce and vegetable oil in a large bowl. Add chicken, bell pepper and onion, tossing well to coat. Cover and let stand for 10 minutes. 3. Skewer the pineapple on to its own 2 skewers.
From bensoriginal.com
Servings 4Total Time 30 mins
SWEET AND SPICY CHICKEN KABOBS! - SOME OF THIS AND THAT
These Sweet and Spicy Chicken Kabobs have become an instant family favorite in our home! I love the way veggies get that char and become a little crispy around the edges… so yum! If you like a little kick to your food, this recipe is for you! I used the marinade for our chicken, but it is pretty darn awesome on steak as well. Hubby uses it as ...
From someofthisandthat.com
Cuisine BBQEstimated Reading Time 3 minsCategory Dinner
SPICY-SWEET CHICKEN KABOBS - COCINA FRESCA
Cut chicken breasts into 1 inch cubes and sprinkle with salt/pepper. Cut zucchini into 1/2 inch thick pieces and red bell pepper into 1 inch pieces. Arrange chicken, zucchini, red bell pepper, and mushrooms on skewers leaving a small space at both ends of the skewer. Prepare sauce mixture for kabobs of 1 cup of Cocina Fresca Medium Salsa, 3/4 ...
From cocinafresca.com
22 OF THE BEST IDEAS FOR SIDE DISHES FOR CHICKEN KABOBS
In the blistering warmth, usage intense yellow summer squash in a selection of side meals from cheesy squash casseroles to very easy squash sautés. These dishes are easy to put together, very easy to prep, and also have a brilliant as well as fresh taste. 6. Mediterranean Grilled Chicken Kabobs Tutorial.
From spinachtree.com
SWEET AND SPICY HAWAIIAN CHICKEN KABOBS – SARGENT FARMS
Heat olive oil in a medium pot set over medium-high heat. Stir in garlic, ginger, and jalapeño. Cook for 1-2 minutes or until just softened. Stir in chili flakes (if desired) and cinnamon; cook for an additional minute. Whisk in ketchup, pineapple juice, brown sugar, and soy sauce and bring to a simmer. Reduce heat to medium and simmer for 3-5 ...
From sargentfarms.ca
SWEET & SPICY CHICKEN KABOBS RECIPE - FIT MEN COOK
Steps. Set the oven to broil temperature. Rub 1-2tbsp mustard on chicken pieces and season with garlic powder, cumin, pepper, red pepper. Cut bell peppers and onions into big chunks.
From fitmencook.com
SWEET AND SOUR CHICKEN KABOBS | THE FOOD CAFE | JUST SAY YUM
Directions: Preheat grill to 400 degrees and spray with nonstick grill spay. Place chicken pieces and vegetables into a large bowl and season with garlic salt and pepper. Thread skewers with chicken, red onion, red pepper, green pepper, pineapple and repeat ending with chicken. Once all skewers are threaded make sweet and sour sauce.
From thefoodcafe.com
SWEET AND SOUR CHICKEN KABOBS - PLOWING THROUGH LIFE
Simmer for five minutes and cool. While the marinade is cooking cut chicken into bite-sized pieces. Marinate pieces for at least one hour. Drain and discard marinade. Thread kabob pieces on skewers. Grill for 6 – 9 minutes or roast in the oven 10 – 15 minutes.
From plowingthroughlife.com
KOREAN CHICKEN KABOBS - DAMN DELICIOUS
Reserve 2 tablespoons and set aside. In a gallon size Ziploc bag or large bowl, combine gochujang mixture and chicken; marinate for at least 2 hours to overnight, up to 8 hours, turning the bag occasionally. Drain the chicken from the marinade, discarding the marinade. Preheat grill to medium high heat.
From damndelicious.net
EASY RABOKKI (TTEOKBOKKI WITH RAMEN) | COOKERRU
Add sauce and rice cakes and boil about 6-7 minutes, stirring occasionally. Add fish cake, ramen noodles, cabbage, green onion, boiled eggs or any other toppings of choice, and cook for another 3 minutes or until the noodles are cooked through. Remove from heat and garnish with sesame seeds. Enjoy!
From cookerru.com
SPICY CHICKEN KABOBS RECIPE | MYRECIPES
Whisk together peanut butter, water, soy sauce, brown sugar, garlic, lime rind, and red pepper flakes. Place chicken in a large zip-top plastic bag; pour peanut butter mixture over chicken. Seal bag, and chill at least 30 minutes or up to 4 hours. Remove chicken from marinade, discarding marinade.
From myrecipes.com
KABOBS: SWEET & SOUR HAWAIIAN CHICKEN | KOOLS FAMILY FAVORITES
Grill kabobs for approximately 8-10 minutes, rotating every couple minutes until nicely browned, slightly charred on each side and chicken is cooked through. Brush kabobs with Sweet & Tangy Glaze. OVEN BROIL: Line a baking sheet with foil and lightly spray with nonstick cooking spray. Add the kabobs in a single layer and broil, turning every 5 ...
From koolsfamilyfavorites.com
GRILLED SWEET AND SPICY THAI CHICKEN KABOBS - CREME DE LA CRUMB
Transfer to a heat-safe bowl and place in the fridge to cool for 5-10 minutes. . In a large plastic bag or bowl, combine chicken, pineapple, and half of the marinade. (Reserve remaining marinade for later.) Toss to combine, seal the bag or cover the bowl tightly, and chill for 30 minutes. Skewer the chicken and pineapple.
From lecremedelacrumb.com
SLAYER'S SWEET, TANGY, AND SPICY KABOBS - CHICKEN BREAST RECIPES
On each skewer, thread a piece of chicken, then three of the veggies followed by another piece of chicken then a pineapple slice and one maraschino cherry at the end. Mix and match the vegetables as you assemble the skewers. Cook on the preheated grill until the chicken is no longer pink in the center and the vegetables are tender, about 10 ...
From worldrecipes.org
SWEET AND SPICY SESAME CHICKEN KEBABS - FINECOOKING
Position a rack about 6 inches from the broiler and heat the broiler on high. Line a large rimmed baking sheet with aluminum foil and coat the foil with cooking spray. In a medium bowl, combine the hoisin, sherry, soy sauce, oyster sauce, garlic, five-spice powder, and red pepper flakes. Trim and cut the chicken into 1-inch pieces.
From finecooking.com
39 CREATIVE KABOB RECIPES - TASTE OF HOME
Stuffed PB&J French Toast Kabobs. I turned peanut butter and jelly into French toast. Cut up and skewer these nifty sandwiches. You win the crown for creative parent of the year. Check out my blog, nibblesbynic.com, for more fun food ideas. —Nicole Meyer, Roslyn, New York. Go to Recipe. 23 / 39.
From tasteofhome.com
27 SWEET AND SPICY CHICKEN RECIPES FOR FANS OF FLAVOR
Korean Spicy Chicken and Potato in a brown bowl. Credit: Allrecipes. View Recipe. this link opens in a new tab. Chicken drumettes, potatoes, carrots, and onions are simmered in a spicy sauce made with soy sauce, garlic, sugar, and gochujang. Top with green onions for a pop of color and flavor. 22 of 28.
From allrecipes.com
SPICY SWEET CHICKEN KABOBS - EATS BY THE BEACH
Set aside. Make the kabobs: Remove the chicken from the marinade and discard the marinade. Thread the chicken chunks onto the skewers pushing the pieces tightly together. Set aside. Spray or brush oil on the grates of a grill and preheat the grill to medium-high heat. Add the kabobs and cook for 2-3 minutes.
From eatsbythebeach.com
SWEET AND SOUR CHICKEN KABOBS - EAT AT HOME
Place the bite-sized chicken pieces in a bowl. Mix the sugar, soy sauce and garlic together and pour over the chicken, stirring to coat. Refrigerate for 30 minutes to several hours. Thread the meat, veggies and pineapple onto the skewers. Grill …
From eatathomecooks.com
THE 35 BEST GRILLED CHICKEN RECIPES - GYPSYPLATE
11. Grilled Honey Lime Cilantro Chicken. Fire up the grill for this Grilled Honey Lime Cilantro Chicken. In this flavorful recipe, chicken breast is seasoned with a salty, sweet, sour, and spicy marinade, then is grilled to a tender finish. Make this for an easy and delicious weeknight dinner or weekend BBQ.
From gypsyplate.com
HONEY GARLIC ASIAN CHICKEN KABOBS - DAMN DELICIOUS
In a medium bowl, combine oyster sauce, ketchup, honey, chili garlic sauce, Dijon, garlic, ginger and 1 tablespoon water. Reserve 1/3 cup and set aside. In a gallon size Ziploc bag or large bowl, combine oyster sauce mixture and chicken; marinate for at least 2 hours to overnight, up to 8 hours, turning the bag occasionally.
From damndelicious.net
SPICY GRILLED CHICKEN KABOBS - OUR BALANCED BOWL
Place the kabobs directly on the grill. Grill on each side for 5-6 minutes or until the meat is fully cooked through. Remove from grill carefully and set onto a plate. In a small bowl, melt 2 tbsp of butter. Once melted, add some garlic powder, salt, pepper and more hot sauce!!!
From ourbalancedbowl.com
SWEET AND SOUR CHICKEN KABOBS - PAULA DEEN MAGAZINE
Spray grill rack with nonflammable cooking spray. Preheat grill to medium-high heat (350° to 400°). Remove chicken and vegetables from bag, discarding marinade. Thread chicken, vegetables, and pineapple onto metal skewers. Grill, covered with grill lid, turning occasionally, for 8 to 10 minutes or until vegetables are tender and chicken is done.
From pauladeenmagazine.com
EASY SPICY CHICKEN KEBABS IN THE OVEN - ALLOURWAY.COM
Sprinkle with salt and pepper. And, thread the chicken onto the skewers. Place the prepared skewers in the baking dish on top of the peppers and onions. And, roast for 15-20 minutes at 375℉. Remove the chicken from the oven once the chicken is cooked and reached an internal temperature of 165℉ (74℃).
From allourway.com
SWEET CHICKEN KABOBS WITH CITRUS-SOY MARINADE - LIVE SIMPLY
Assemble kebabs with desired combination of chicken, pineapple, and/or vegetables. Grill shish kabobs on low-medium heat. Cook for 10 minutes, then flip over and cook for 10 more. minutes or until chicken is completely cooked. Baste during grilling with leftover marinade. Serve immediately with rice.
From livesimply.me
SWEET AND SPICY PINEAPPLE CHICKEN KABOBS
Thread onto skewers alternating the peppers, chicken, pineapple and onion chunks onto the skewers. Season everything lightly with salt and pepper. To grill: Oil grill grates and preheat grill to medium-high heat. Cook the kabobs rotating as needed so they will cook evenly. About 2-3 minutes on all sides.
From melissassouthernstylekitchen.com
PLAN FOR SHISH KABOBS TURNS INTO CHICKEN FAJITAS INSTEAD
Remove from skillet. Heat remaining 1 tablespoon oil in same skillet. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return chicken to skillet. Stir in water and seasoning mix. Cook 3 minutes or until meat is cooked through. Spoon meat mixture into warm tortillas, if desired, and serve with assorted toppings.
From news.yahoo.com
SPICY ORANGE BEEF KABOBS BEST RECIPES
Steps: Combine yogurt, cayenne pepper, ginger, orange zest, and sirloin cubes in a large freezer bag. Massage bag to mix and coat beef well. Refrigerate for at least 2 hours.
From findrecipes.info
SWEET AND SPICY CHICKEN KABOBS · HOW TO COOK A KEBAB …
Sweet and Spicy Chicken Kabobs . Free tutorial with pictures on how to cook a kebab in under 60 minutes by cooking with chicken, bbq sauce, and lemonade. Recipe posted by Mary H. in the Recipes section Difficulty: Easy. Cost: Cheap. Steps: 3
From cutoutandkeep.net
THESE SWEET AND SPICY CHICKEN KABOBS ARE A FAVORITE FOR GRILLING!
May 1, 2020 - These Sweet and Spicy Chicken Kabobs are a favorite for grilling! Our 3 ingredient sweet glaze has just the right amount of spicy kick! May 1, 2020 - These Sweet and Spicy Chicken Kabobs are a favorite for grilling! Our 3 ingredient sweet glaze has just the right amount of spicy kick! Pinterest. Today. Explore. When autocomplete results are available use …
From pinterest.ca
SWEET AND SPICY GRILLED CHICKEN AND PINEAPPLE SKEWERS
1/2 teaspoon kosher salt. 1 small pineapple, cut into approx. 1 inch cubes. Instructions. 1. Whisk together all of the ingredients minus the chicken and pineapple in a bowl. In a resealable freezer bag add in the cubed chicken and pour in the marinade, reserving 1/4 cup of it for brushing on the skewers while grilling.
From reciperunner.com
SWEET AND SPICY MARCANGELO KABOB STIR FRY | MARCANGELO FOODS
Remove Marcangelo chicken from skewers. Combine in bowl with Sweet Chili sauce, stirring well until fully coated. Set aside for 5 minutes. Meanwhile, in a bowl, whisk together broth, hoisin, oyster and soy sauces, lime juice, sesame oil and hot pepper flakes.
From marcangelofoods.com
SWEET & SOUR CHICKEN SHISH KABOBS - THE KITCHEN MAGPIE
Peppers go very well with it as well, especially the sweet ones. Take all of your sauce ingredients, except the cornstarch and ⅓ cup of water, and combine them in a pot. Bring to a boil on medium heat, stirring well. Mix the ⅓ cup of water and the cornstarch together, then whisk into the hot sauce in the pot.
From thekitchenmagpie.com
SWEET AND SPICY CHICKEN KABOBS! | RECIPE | CHICKEN RECIPES, …
Jun 10, 2015 - These Sweet and Spicy Chicken Kabobs will have you excited to head out to the grill this summer! A perfect combination of sweet and spicy! Jun 10, 2015 - These Sweet and Spicy Chicken Kabobs will have you excited to head out to the grill this summer! A perfect combination of sweet and spicy! Pinterest. Today. Explore. When autocomplete results are …
From pinterest.ca
SWEET AND SOUR CHICKEN KABOBS WITH PINEAPPLE - TALKING MEALS
Preheat the grill to high heat. Place the kabobs on the grill. The chicken needs about 6 minutes per side to cook completely through to 165 F degrees internal temp. After 6 minutes, flip the kabobs over. While the kabobs are cooking, pour the remaining sweet and sour sauce into a small saucepan and bring to a simmer.
From talkingmeals.com
SWEET-AND-SOUR CHICKEN KABOBS | CANADIAN LIVING
Method. Sweet-And-Sour Sauce: In saucepan, heat vegetable oil over medium-low heat; cook garlic until fragrant, about 2 minutes. Stir in tomatoes, vinegar, brown sugar and soy sauce; bring to boil. Reduce heat and simmer, uncovered and stirring occasionally, until thickened, 8 to 10 minutes. Stir in sesame oil.
From canadianliving.com
SWEET AND SPICY CHICKEN KABOB WRAP AND FRIES
Fire Cooked Chicken with our signature Sweet and Spicy sauce, with lettuce and onions wrapped in a Greek Pita with a side of Fries. ... Menu. All Food; Burgers; Chicken Sandwiches; Kabobs; Plates; Wraps; Veggie; Just Chicken; Sides. Kooby Rewards; My Account; 747-255-7411; Shop; Online Order; 0. Kooby's Kabob & Grill is a family owned Med-American …
From moodviral.com
SWEET AND SPICY , CHICKEN, KABOBS | RECIPE | RECIPES, SWEET AND …
Jun 28, 2013 - How to make Sweet and spicy , chicken, kabobs
From pinterest.com
13 KILLER KABOB RECIPES FOR THE GRILL | CHICKEN.CA
Kebabs, or kabobs, can be done in a variety of ways including whole cuts of meat or ground meat that is threaded or shaped around a skewer or done with smaller cubes of meat that’s threaded onto skewers with alternating vegetables. Here we’ve compiled 13 amazing kabob and skewer recipes for you that covers everything from the more ...
From chicken.ca
