SWEET AND SUGAR FREE - MANGO JAM
Slightly tart and delicious.
Provided by Stormy Stewart
Categories Jams & Jellies
Number Of Ingredients 1
Steps:
- 1. Put in a sauce pan and simmer until desired thickness. Makes 1/3 cup. keep in fridge. Good on morning toast or as a topping to a dessert.
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- Turn the heat to medium-high and bring to a boil (this took me a little under 20 minutes), stirring frequently.
- Lower the heat to medium and cook, stirring frequently, for an additional 15 minutes. You will notice that the mixture produces a lot of foam. Take a spoon and fish some of it out.
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