Sweetsavory Pull Apart Bread Lets Get This Bread Recipe By Tasty

Steps:

• Preheat oven to 350°F (175°C).
• Grease loaf pan and line with parchment paper.
• Separate biscuit dough and flatten slightly.
• Divide the Brie evenly on biscuit dough.
• Add fresh cranberries (approximately 4-5 per biscuit) and sprinkle cinnamon on each piece.
• Place each biscuit in loaf pan until pan is full.
• Bake for 45 minutes or until golden brown (internal temperature should be 140°F (60°C)).
• Enjoy!

Steps:

• Preheat oven to 350°F (175°C).
• Grease loaf pan and line with parchment paper.
• Separate biscuit dough and flatten slightly.
• Divide the Brie evenly on biscuit dough.
• Add fresh apple slices and sprinkle cinnamon on each piece.
• Place each biscuit in loaf pan until pan is full.
• Bake for 45 minutes or until golden brown (internal temperature should be 140°F (60°C)).
• Enjoy!

Steps:

• In a small bowl, combine the parmesan cheese, sesame seeds and basil; sprinkle one-third in the bottom and up the sides of a greased 12-cup fluted tube pan. , Place half of the thawed rolls in pan; drizzle with half of the butter. Sprinkle with half of the remaining cheese mixture and bacon bits if desired. Arrange remaining rolls on top; drizzle with remaining butter. Sprinkle with remaining cheese mixture. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Bake at 350° for 20 minutes. Cover loosely with foil; bake 10-15 minutes longer.

Steps:

• Preheat oven to 350°F (175°C).
• Grease loaf pan and line with parchment paper.
• Separate biscuit dough and flatten slightly.
• Add even layer of mozzarella to each biscuit.
• Add pepperoni slices and top with garlic.
• Place each biscuit in loaf pan until pan is full.
• Bake for 45 minutes or until golden brown (internal temperature should be 140°F (60°C)).
• Enjoy!

Steps:

• Preheat the oven to 400˚F (200˚C).
• Cut the bread crosswise, making sure not to cut all the way down to the base of the bread. Cut in the opposite direction to form diamond shapes, again keeping the base of the loaf intact.
• Place pieces of cheddar cheese between cuts.
• Mix the melted butter, garlic paste, parsley, and oregano and brush over the top of the bread.
• Bake for 15-20 minutes, until the bread is toasted and the cheese is melted.
• Enjoy!

Steps:

• Preheat oven to 350°F (175°C).
• Grease loaf pan and line with parchment paper.
• Separate biscuit dough and flatten slightly.
• Add even layer of mozzarella to each biscuit.
• Add 1 ham slice to each biscuit and top with jalapeños.
• Place each biscuit in loaf pan until pan is full.
• Bake for 45 minutes or until golden brown (internal temperature should be 140°F (60°C)).
• Enjoy!