Sweettartarsauce Recipes
SWEET TARTAR SAUCE
Only 4 ingredients. Since I'm the only one who eats tartar sauce in my house, I just make this small amount at a time, but recipe can easily be doubled. I've been told that I like my tartar sauce sweeter than most, so this recipe probably isn't for everyone.
Provided by mailbelle
Categories Sauces
Time 5m
Yield 1/2 cup, 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a small bowl.
- Cover and chill.
Nutrition Facts : Calories 254.1, Fat 19.7, SaturatedFat 2.9, Cholesterol 15.3, Sodium 478.9, Carbohydrate 20.5, Fiber 0.2, Sugar 9.4, Protein 0.6
TARTAR SAUCE
Steps:
- Mix ingredients together, refrigerate, and serve as needed.
TARTAR SAUCE
Ina Garten's recipe for Tartar Sauce from Barefoot Contessa on Food Network is fresher than the store-bought stuff, and it's so easy it takes only five minutes.
Provided by Ina Garten
Categories condiment
Time 5m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Place all the ingredients in a food processor or mini chopper fitted with a steel blade and pulse several times until the pickles are finely chopped and all the ingredients are well mixed but not pureed.
SWEET AND TANGY TARTAR SAUCE
Make and share this Sweet and Tangy Tartar Sauce recipe from Food.com.
Provided by Sophisticated Taste
Categories Low Protein
Time 25m
Yield 1 Cup, 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together in small bowl. Cover with plastic wrap and let stand to blend flavors, about 15 minutes. Stir again before serving.
EASY TARTAR SAUCE
One day I ran out of tartar sauce so I created this one with what I had in the fridge and my family loved it. I don't buy it anymore...
Provided by makhubbard somewher
Categories Sauces
Time 2m
Yield 1 cup, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- mix together in a bowl.
- eat right away or chill and serve for later use.
Nutrition Facts : Calories 141.2, Fat 9.9, SaturatedFat 1.4, Cholesterol 7.6, Sodium 412.9, Carbohydrate 14.2, Fiber 0.2, Sugar 5.1, Protein 0.3
TARTAR SAUCE
This recipe originally accompanied Ale-Battered Shrimp with Tartar Sauce .
Categories Sauce Mustard Onion No-Cook Vegetarian Mayonnaise Lemon Chill Tarragon Bon Appétit
Yield Makes about 1 1/3 cups
Number Of Ingredients 10
Steps:
- Whisk all ingredients in medium bowl to blend. Season with salt and pepper. Cover; chill at least 1 hour and up to 2 days.
SWEET DILL TARTAR SAUCE
This dill tartar sauce is great for fried fish, tacos, clams, French fries, or any other seafood dish you can think of.
Provided by Retrograde
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 5m
Yield 12
Number Of Ingredients 9
Steps:
- Mix mayonnaise, relish, lemon juice, dill, mustard powder, paprika, garlic powder, fleur de sel, and herbes de Provence together in a bowl.
Nutrition Facts : Calories 202.5 calories, Carbohydrate 1.7 g, Cholesterol 10.4 mg, Fat 22 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 3.3 g, Sodium 196.9 mg, Sugar 0.8 g
CLASSIC TARTAR SAUCE
You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland
Provided by Taste of Home
Time 10m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- In a small bowl, combine all ingredients. Cover and refrigerate until serving.
Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
HORSERADISH TARTAR SAUCE
Increase the horseradish to suit your taste.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 8
Steps:
- In a small bowl, combine celery, cornichons, horseradish, parsley, mustard, mayonnaise, and lemon juice. Season to taste with salt and pepper, and serve.
SWEET DILLY TARTAR SAUCE
Simple and tasty homemade tartar sauce. It's great with my Pan Fried Whiting Fish. I hate bottled, store bought tartar sauce so I came up with this recipe. Pairs great with my Pan Fried Whiting Fish recipe # 516675
Provided by tabasco0697
Categories Sauces
Time 5m
Yield 2 tablespoons, 6 serving(s)
Number Of Ingredients 10
Steps:
- In small mixing bowl mix all ingredients.
- Refrigerate, the longer the better, before serving. It can stay fresh in the refrigerator up to 3 - 4 days.
Nutrition Facts : Calories 105.8, Fat 8.8, SaturatedFat 1.3, Cholesterol 6.8, Sodium 296.5, Carbohydrate 7.3, Fiber 0.1, Sugar 2.3, Protein 0.3
TARTAR SAUCE IV
The very best I have ever tried!
Provided by MARLENE R
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 15m
Yield 40
Number Of Ingredients 4
Steps:
- In a stainless steel or glass mixing bowl, combine the mayonnaise, lemon juice, onion, and dill pickle. Mix thoroughly. Transfer to a glass or plastic container with a tight lid and refrigerate.
Nutrition Facts : Calories 160.9 calories, Carbohydrate 1.4 g, Cholesterol 8.4 mg, Fat 17.5 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 2.6 g, Sodium 174.8 mg, Sugar 0.5 g
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How to make the best homemade tartar sauce recipe. This easy homemade tartar sauce recipe takes only 10 minutes to make! 1. In a small bowl, mix mayonnaise, pickles, dill, and lemon juice together. 2. Add salt and black pepper to taste. 3. Stir to combine. 4. Serve immediately or refrigerate for an hour to let the ingredients meld. 5.
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