TARATOR - BULGARIAN COLD CUCUMBER SOUP
This cold soup is among Bulgarians favorite foods for the summer. It is served as a first course instead of a salad or between meals as refreshment. You might even see it served in a glass. Most men here say it goes great with a glass of cold rakiya (Bulgarian grape or fruit brandy) or Ouzo.
Provided by Nelka
Categories European
Time 20m
Yield 3-6 serving(s)
Number Of Ingredients 8
Steps:
- Cut the cucumbers into cubes and put them in a bowl. You may aslo grate them but it changes the look and the consistency.
- Beat the yogurt with a fork until it gets liquid and pour it over the cucumbers.
- Add the crushed garlic, the walnuts and the minced dill as well as salt and oil to taste.
- If needed add some water to make the soup as liquid as you like but take care not to make it too "thin".
- Put into the refrigerator to cool or add ice cubes.
- Serve cold.
Nutrition Facts : Calories 136.2, Fat 5.7, SaturatedFat 3.6, Cholesterol 21.7, Sodium 81.2, Carbohydrate 16, Fiber 1.1, Sugar 11.2, Protein 7.3
TARATOR SOUP
Slightly different from the traditional one, this delicious dish is great to enjoy during the hot summer months. VIDEO https://youtu.be/ZD_L4dfST-o
Provided by CLUBFOODY
Categories European
Time 15m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In the jar of a blender, add yogurt, vegetable broth, lemon juice, dill, red onion, sea salt and freshly ground black pepper.
- Place the lid on and remove the cap. Process at first on medium-low and then increase to medium.
- Slowly emulsify the walnut oil by adding it in a small steady stream. Do the same with grapeseed oil. Let it run for 2 minutes; taste and adjust if necessary.
- Add chopped cucumber to a large bowl and pour the yogurt mixture over; stir well. Cover and transfer to the fridge overnight.
- When ready to serve, sauté the chopped walnuts in a small skillet over medium heat until fragrant, about 5 minutes.
- Pour soup into bowls and garnish with toasted walnuts and dill; add a few drops of walnut oil.
Nutrition Facts : Calories 160.9, Fat 16.1, SaturatedFat 1.5, Sodium 293.1, Carbohydrate 4.7, Fiber 0.8, Sugar 1.7, Protein 1.2
More about "tarator soup recipes"
TARATOR: COLD CUCUMBER YOGURT SOUP FROM BULGARIA - THE …
5/10/2022 Add ¾ cup finely diced cucumbers into a bowl along with all of the other ingredients except for the water. Stir to combine. Drizzle ½ cup water …
From foreignfork.com
5/5 (2)Calories 120 per servingCategory Appetizer, Soup
From foreignfork.com
5/5 (2)Calories 120 per servingCategory Appetizer, Soup
- Peel the cucumber and cut it the long way down the middle. Use a spoon to scoop out the seeds. Then, chop the cucumbers into 1/2 inch cubes.
TARATOR - AN ALBANIAN COLD CUCUMBER AND YOGURT SOUP
9/11/2018 Chop cucumber in small pieaces. Mince the garlic and chop the dill as well. Pour yogurt in a salad bowl and add all the chopped ingredients. Add olive oil and mix everything very well. In a mortar & pestle, smash the minced …
From mediterraneanlatinloveaffair.com
From mediterraneanlatinloveaffair.com
TARATOR AUTHENTIC BULGARIAN YOGURT SOUP – QUICK AND EASY
8/18/2016 Ingredients. 1 cucumber, lebanese peeled, diced. 1 clove garlic finely chopped. 1 tsp salt, ground sea. 1 tbsp dill chopped. 2 cups yogurt thick Turkish or Greek or Bulgarian. 1/2 cup water chilled. 1/4 cup walnuts crushed. …
From compassandfork.com
From compassandfork.com
TARATOR - BULGARIAN COLD CUCUMBER SOUP - DELICIOUS …
9/1/2020 How to make tarator. In a large bowl combine diced cucumber, garlic, dill, oil, salt, and black pepper. Stir in yogurt and mix everything. Add cold water and mix well, making sure the soup is lump-free and creamy. Taste and add …
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
COLD YOGURT SOUP - BULGARIAN TARATOR SOUP - FLAVCITY WITH …
Instructions. In a large bowl, add the finely grated or smashed garlic, chopped cucumbers, dill, walnuts, olive oil, 1 teaspoon salt, and a few cracks of pepper. In another bowl add the yogurt, water, and whisk until very smooth. Add the …
From flavcity.com
From flavcity.com
TARATOR - BULGARIAN CUCUMBER SOUP - GLOBAL KITCHEN TRAVELS
8/5/2019 Instructions. In a dry skillet, toast walnuts for a few minutes until they become fragrant. In a food processor combine walnuts, cucumbers, yogurt, garlic, olive oil, salt, dill and 1 cup water. Blend until thoroughly combined. Garnish …
From globalkitchentravels.com
From globalkitchentravels.com
COLD YOGURT CUCUMBER SOUP - TARATOR - COOKING LSL
4/13/2015 In a large deep bowl combine cucumber, garlic, salt, oil and dill. Add yogurt and stir to combine. Dilute with cold water, mixing well, making sure there are no lumps from the yogurt. Add more salt if needed. Top with chopped …
From cookinglsl.com
From cookinglsl.com
TARATOR RECIPE ( BULGARIAN SOUP) - CHEFJAR
4/6/2016 Grate cucumbers using Spiralizer or Russian carrot Grater. Chop finely garlic cloves. Add salt and pepper to cucumbers and set it aside for 5 minutes until cucumbers give some …
From chefjar.com
Cuisine BULGARIANEstimated Reading Time 3 minsCategory SOUP RECIPESTotal Time 20 mins
From chefjar.com
Cuisine BULGARIANEstimated Reading Time 3 minsCategory SOUP RECIPESTotal Time 20 mins
TARATOR - TRADITIONAL BULGARIAN RECIPE | 196 FLAVORS
9/25/2016 Beat the yogurt until it is smooth. In a blender, add the yoghurt, oil, garlic, cucumber, half of the walnuts, half of the dill. Blend until reaching a smooth consistency. Add salt and …
From 196flavors.com
From 196flavors.com
BULGARIAN TARATOR | COLD CUCUMBER SOUP | FOOD CHANNEL L RECIPES
My favourite cold cucumber soup. Bulgarian tarator is a real summer classic. I hope you will enjoy the recipe! Food channel L - a new recipe every odd day of...
From youtube.com
From youtube.com
DELICIOUS TARATOR RECIPE | TRADITIONAL BALKAN FOOD - DIREKTORIUM
4/28/2022 Grab 2 cucumbers, wash and peel them. To absorb as much moisture as possible, chop the cucumbers into cubes and use paper towels to dry them off. Grating them is also an option, but it changes the appearance and consistency. After chopping, place your cucumber cubes in a deep bowl.
From direktorium.org
From direktorium.org
TARATOR (BULGARIAN COLD CUCUMBER SOUP) – Официален …
Add the crushed garlic, finely chopped dill, salt and oil. If you like the taste, add black pepper. Beat the yogurt until smooth, pour it over the cucumbers, add water to achieve the desired …
From bulgariatravel.org
From bulgariatravel.org
TARATOR - A BULGARIAN SOUP - FIND BG FOOD
About Tarator. Tarator is a cold summer soup made of yogurt and cucumbers. It is served chilled. Local variations may replace yogurt with water and vinegar, omit nuts or dill, or add bread. The cucumbers may on rare occasions be replaced with lettuce or carrots. Bulgarian: Таратор. Email This Recipe
From findbgfood.com
From findbgfood.com
RECIPE: BULGARIAN COLD SOUP TARATOR STEP BY STEP WITH PICTURES
Author of the recipe. Ingredients for Bulgarian Cold Soup "tarator": Yogurt. Milk - 1 l Sourdough starter (Oursson's Orsik bacterial yogurt sourdough) Soup. Yogurt - 200 ml Cucumber - 1 pc …
From handy.recipes
From handy.recipes
BULGARIAN TARATOR, A VERY NICE FRESH SOUP #2 – MADAME BULGARIA
11/29/2018 You can taste this cold soup in all Bulgarian restaurants, everywhere in Bulgaria, and apparently the recipes vary according to the region. Tarator is consumed in Bulgaria, Macedonia, and Albania, either as input in soup or as a side salad main course. The main ingredients of tarator are yogurt, cucumbers, spices and oil.
From madamebulgaria.com
From madamebulgaria.com
TARATOR (TAHINI SAUCE) - SIMPLY LEBANESE
2/25/2020 Tarator is a Lebanese Tahini sauce made with only a handful of vegan ingredients. This sauce is so easy to put together. All you need is tahini paste, lemon juice, garlic, a pinch …
From simplyleb.com
From simplyleb.com
TARATOR (BULGARIAN COLD CUCUMBER SOUP) RECIPE - Евгений …
Tarator (bulgarian cold cucumber soup) recipe. February 3, 2022; European; 5.00 / 5; Cook Time. 15 mins. Serving. 2. Difficulty. Easy. While Ukrainians cook okroshka during the hot …
From klopotenko.com
From klopotenko.com
TARATOR {YOGURT CUCUMBER SOUP} - TACO AND TIRAMISU
6/19/2020 Peel the cucumbers (optionally) and chop them finely. Remove any seeds, if you find such. In a large bowl combine yogurt and water. Mix very well with a fork or with a whisk to …
From tacoandtiramisu.com
From tacoandtiramisu.com
You'll also love