CHICKEN TERIYAKI CHOW MEIN RECIPE BY TASTY
Here's what you need: chicken breast, salt, pepper, teriyaki sauce, cooking oil, chow mein noodle, onion, carrot, broccoli floret, cabbage, sesame seed
Provided by Claire Nolan
Categories Dinner
Time 1h43m
Yield 6 servings
Number Of Ingredients 11
Steps:
- In a medium bowl, season the cubed chicken with salt and pepper. Add ¼ cup (of 60 ml) teriyaki sauce and mix until the chicken is well-coated. Cover with plastic wrap and marinate in the refrigerator for 30 minutes to 1 hour.
- In a wok or deep skillet over medium-high heat, heat 2 tablespoons of cooking oil, then add the par-cooked noodles. Cook for 1-2 minutes, allowing the noodles to crisp, then flip and cook for another 1-2 minutes. Transfer to a plate and set aside.
- In the same wok, heat 1 tablespoon of cooking oil, then add the chicken. Cook for 3-4 minutes, until browned on one side, then stir and cook for another 3-4 minutes, until fully cooked through. Set the chicken aside.
- In the same wok, add 1 tablespoon of oil, the onion, and carrot. Cook for 2-3 minutes, or until the onions are translucent. Add the broccoli and cabbage. Stir and cook for 1-2 minutes, then season with salt and pepper and cook for 3 minutes more, until the vegetables are soft.
- Add the cooked chicken and crispy noodles back to the wok, along with the remaining ¼ cup (60 ml) teriyaki sauce. Toss well and cook for 2-3 minutes, until everything is well-combined. Garnish with sesame seeds.
- Enjoy!
Nutrition Facts : Calories 353 calories, Carbohydrate 30 grams, Fat 12 grams, Fiber 3 grams, Protein 29 grams, Sugar 6 grams
TERIYAKI CHICKEN AND NOODLES
Offer a salad of snow peas and sliced radishes in a ginger vinaigrette. End with oranges and almond cookies. Can be prepared in 45 minutes or less.
Categories Chicken Sauté Stir-Fry Kid-Friendly Quick & Easy Noodle Bon Appétit Small Plates
Yield 2 servings; can be doubled
Number Of Ingredients 8
Steps:
- Cook noodles in large pot of boiling salted water until just tender. Drain well; return to pot. Add sesame oil and toss to coat.
- Heat vegetable oil in heavy large skillet over high heat. Sprinkle chicken with salt and pepper. Add chicken to skillet and sauté until no longer pink, about 2 minutes. Add sliced green onions, carrot and crushed red pepper. Stir-fry until vegetables are crisp-tender but still bright in color and chicken is cooked through, about 2 minutes longer. Add noodles and teriyaki sauce and toss to blend well.
TERIYAKI CHICKEN AND NOODLES
We really enjoy this simple stir-fry. I usually add minced garlic, minced ginger, and any other veggies I happen to have on hand, so it never seems to come out the same way twice. From Bon Appetit, May 1998.
Provided by lazyme
Categories Chicken Breast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cook noodles in large pot of boiling salted water until just tender.
- Drain well; return to pot.
- Add sesame oil and toss to coat.
- Heat vegetable oil in heavy large skillet over high heat.
- Sprinkle chicken with salt and pepper.
- Add chicken to skillet and saute until no longer pink, about 2 minutes.
- Add sliced green onions, carrot and crushed red pepper.
- Stir-fry until vegetables are crisp-tender but still bright in color and chicken is cooked through, about 2 minutes longer.
- Add noodles and teriyaki sauce and toss to blend well.
TERIYAKI CHICKEN NOODLES
Make and share this Teriyaki Chicken Noodles recipe from Food.com.
Provided by Chelsea_
Categories Asian
Time 37m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl, mix together the cornflour with 2 teaspoons water. Set aside.
- Cook the noodles for 3 minutes then drain under cold water and set aside.
- Mix together the soy sauce, mirin, brown sugar and water in a bowl.
- Heat a wok or large frying pan over a high heat, add 1 tablespoon of the oil and stir-fry the chicken for 5 minutes.
- Remove and set aside. Scrape the wok/frying pan clean.
- Add the remaining oil and stir-fry the carrot and bok choy for 7 minutes.
- Add the cooked somen noodles and stir-fry for 30 seconds.
- Add the ginger, spring onion and chicken and stir-fry for 1 minute.
- Stir through the sauce then, while stirring constantly, add the cornflour paste until the sauce thickens.
Nutrition Facts : Calories 637, Fat 20.1, SaturatedFat 2.3, Cholesterol 115.2, Sodium 3575.6, Carbohydrate 59.8, Fiber 7.9, Sugar 12, Protein 54.7
More about "teriyaki chicken noodles recipes"
TERIYAKI CHICKEN STIR-FRY WITH NOODLES - JUST A TASTE
From justataste.com
5/5 (8)Total Time 28 minsCategory Main CourseCalories 339 per serving
- Add 1 tablespoon vegetable oil to a wok or large, tall-sided sauté pan set over medium-high heat. Add the broccoli, peppers and carrots and cook, stirring constantly, for 3 minutes until the vegetables are still crisp but tender. Transfer the vegetables to a bowl.
EASY CHICKEN TERIYAKI NOODLES RECIPE - SWEET CS DESIGNS
From sweetcsdesigns.com
4.4/5 (36)Total Time 25 minsCategory Main DishCalories 620 per serving
TERIYAKI CHICKEN NOODLE BOWLS - DAMN DELICIOUS
From damndelicious.net
TERIYAKI CHICKEN YAKI UDON (STIR-FRIED UDON NOODLES)
From pupswithchopsticks.com
15 MINUTE TERIYAKI CHICKEN ZOODLES • SALT & LAVENDER
From saltandlavender.com
TERIYAKI CHICKEN RAMEN NOODLE STIR-FRY (ONE POT …
From lifemadesweeter.com
TERIYAKI CHICKEN NOODLES RECIPE- HOW TO COOK TO PERFECTION
From tasteasianfood.com
QUICK AND EASY TERIYAKI NOODLES RECIPE - DEVOUR DINNER
From devourdinner.com
TERIYAKI CHICKEN ZUCCHINI NOODLES - DAMN DELICIOUS
From damndelicious.net
TERIYAKI CHICKEN NOODLES RECIPE - BBC FOOD
From bbc.co.uk
TERIYAKI CHICKEN NOODLES RECIPE | JAPANESE RECIPES
From realfood.tesco.com
TERIYAKI CHICKEN AND NOODLES RECIPE | DINE DREAM DISCOVER
From dinedreamdiscover.com
EASY TERIYAKI NOODLES (WITH CHICKEN!) - THE SHORTCUT KITCHEN
From centslessdeals.com
TERIYAKI CHICKEN WITH NOODLES | JAPANESE RECIPES | GOODTO
From goodto.com
TERIYAKI CHICKPEAS | BITES OF WELLNESS
From bitesofwellness.com
23 HEALTHY CROCKPOT CHICKEN RECIPES · SEASONAL CRAVINGS
From seasonalcravings.com
CHICKEN TERIYAKI RICE BOWLS - ALLRECIPES
From allrecipes.com
CHICKEN BREAST PINEAPPLE TERIYAKI - RECIPES - COOKS.COM
From cooks.com
50+ BEST CASSEROLE RECIPES ( BREAKFAST & DINNER CASSEROLES!)
From savoryexperiments.com
NADIYA HUSSAIN’S TERIYAKI CHICKEN NOODLES - THE HAPPY FOODIE
From thehappyfoodie.co.uk
TERIYAKI CHICKEN NOODLES - OH SWEET BASIL
From ohsweetbasil.com
ONE POT TERIYAKI CHICKEN AND NOODLES RECIPE - THE RECIPE REBEL
From thereciperebel.com
8 DELICIOUSLY SLURPABLE NOODLE RECIPES - PUPS WITH CHOPSTICKS
From pupswithchopsticks.com
TERIYAKI MEATBALL NOODLES | TESCO REAL FOOD
From realfood.tesco.com
CHICKEN TERIYAKI AND NOODLES - ALLRECIPES
From allrecipes.com
TERIYAKI GROUND BEEF - NOURISH AND FETE
From nourish-and-fete.com
TERIYAKI CHICKEN – WELLPLATED.COM
From wellplated.com
#60-minutes-or-less #time-to-make #course #cuisine #preparation #for-1-or-2 #healthy #main-dish #asian #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #number-of-servings
You'll also love