The Only Blueberry Pie Recipe Youll Ever Need
BLUEBERRY PIE
This is the best when made with fresh picked blueberries! It is a beautiful sight with a lattice top.
Provided by ASHESP
Categories Desserts Pies Fruit Pie Recipes Blueberry Pie Recipes
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix sugar, cornstarch, salt, and cinnamon, and sprinkle over blueberries.
- Line pie dish with one pie crust. Pour berry mixture into the crust, and dot with butter. Cut remaining pastry into 1/2 - 3/4 inch wide strips, and make lattice top. Crimp and flute edges.
- Bake pie on lower shelf of oven for about 50 minutes, or until crust is golden brown.
Nutrition Facts : Calories 365.9 calories, Carbohydrate 52.6 g, Cholesterol 3.8 mg, Fat 16.6 g, Fiber 3.5 g, Protein 3.3 g, SaturatedFat 4.7 g, Sodium 317.7 mg, Sugar 26 g
THE ONLY BLUEBERRY PIE RECIPE YOU'LL EVER NEED
The title explains it all--the mixture of cooked and uncooked berries cause a taste sensation in your mouth--the textures of the uncooked berries popping as you bite into them releases sheer pleasure. This pie has a custard layer and a fruit layer--it is decadent! This is my most requested recipe. Be sure and use WHOLE milk. It makes a difference. Also be sure and follow steps--NOTE: butter, cornstarch, berries, and sugar are added in increments--follow directions. prep and cooking time is mostly refrigeration time. Start this pie in the morning and chill it all day--ready for dinner.
Provided by pamela t.
Categories Low Protein
Time 5h
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Bake and cool deep dish pie shell following directions on the package; set aside.
- In 2 quart saucepan, mix milk, egg yolks, 1/4 C sugar, and 2 T cornstarch.
- Cook over medium heat until the mixture boils and thickens, stir constantly.
- Stir in vanilla and 1 T butter.
- Transfer this custard mixture to shallow glass dish (not in pie shell).
- Cover in plastic and place in refrigerator for 2 hours.
- In 3 quart saucepan, stir 1 C berries with 2/3 C sugar, 3 T cornstarch and 1 C water.
- Heat to boiling over high heat.
- Cook 2 minutes until thickened, stirring constantly.
- Stir in lemon juice and 1 T butter.
- Stir in remaining berries.
- Spread chilled custard mixture into prepared pie shell.
- Top with berry mixture.
- Allow 3 hours in refrigerator for pie to "set" before serving.
- Enjoy!
- Make copies of this recipe--they're all going to want it!
Nutrition Facts : Calories 194.6, Fat 7, SaturatedFat 3.1, Cholesterol 39.1, Sodium 94.2, Carbohydrate 31.9, Fiber 1.3, Sugar 21.9, Protein 2.1
TOPLESS BLUEBERRY PIE
This a no-bake recipe, so on a hot summer day you don't have to turn on the oven, other than to bake your crust. If using frozen blueberries, drain them and use juice instead of water.
Provided by Elaine
Categories Desserts Pies Fruit Pie Recipes Blueberry Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- In a saucepan, combine sugar, cornstarch and salt. Stir in water and 1 cup of blueberries. Cook and stir over medium heat, until thick, approximately 8 to 10 minutes.
- Add butter and let cool about 5 minutes. Stir in remaining blueberries.
- Pour into baked pie shell and cool in the refrigerator for 2 to 4 hours.
Nutrition Facts : Calories 219 calories, Carbohydrate 39.8 g, Cholesterol 3.8 mg, Fat 6.8 g, Fiber 1.9 g, Protein 1.3 g, SaturatedFat 2.6 g, Sodium 113.1 mg, Sugar 26.6 g
More about "the only blueberry pie recipe youll ever need"
BLUEBERRY PIE RECIPE {WITH PRO TIPS} - THE BUSY BAKER
Web Jul 13, 2020 This Classic Blueberry Pie is the perfect summer dessert recipe made with an all-butter crust and fresh juicy blueberries. 5 from …
From thebusybaker.ca
Ratings 11Calories 379 per servingCategory Dessert
From thebusybaker.ca
Ratings 11Calories 379 per servingCategory Dessert
- Add the flour, sugar and salt to the bowl of your food processor (or a large bowl if your making the dough by hand).
- Add the blueberries to a bowl, along with the cornstarch, sugar, salt and lemon juice. Toss just until combined.
- Preheat your oven to 400 degrees Fahrenheit. If your oven runs hot, set it to 375 degrees Fahrenheit. (Use an oven thermometer to ensure the correct temperature)
BLUEBERRY PIE RECIPE - SHUGARY SWEETS
Web Aug 13, 2020 How to Make Blueberry Pie STEP 1. Make the blueberry filling In a large saucepan NOT on heat, whisk cornstarch and sugar …
From shugarysweets.com
Reviews 5Calories 261 per servingCategory Pies And Tarts
From shugarysweets.com
Reviews 5Calories 261 per servingCategory Pies And Tarts
- In a large saucepan, whisk cornstarch and sugar until no lumps remain. Add blueberries, water, and lemon juice and stir gently to combine.
- Cook over medium heat, stirring frequently to prevent it from burning, until the mixture thickens and becomes translucent. This will take about 10 minutes.
- Remove from heat. Cool completely before filling the pie crust. (*very important - it will be impossible to do the lattice top as the pieces of crust will stick to the warm pie filling.)
- Roll out prepared pie crust to about ⅛” thickness. It should hang over the edge of your pie plate by at least an inch. Pour cooled blueberry filling into the pie plate.
OLD-FASHIONED BLUEBERRY PIE RECIPE: MY NANA'S RECIPE
Web Aug 25, 2021 Nana’s Old-Fashioned Blueberry Pie Recipe Ingredients 4 cups blueberries, divided 3/4 cup sugar 3 tablespoons cornstarch 1/8 …
From tasteofhome.com
Author Emily Racette Parulski
From tasteofhome.com
Author Emily Racette Parulski
SIMPLY THE BEST BLUEBERRY PIE (RECIPE) - SALLY'S BAKING …
Web Jun 10, 2022 The crust: Prepare either pie crust recipe through step 5. Make the filling: Stir the blueberries, sugar, flour, cornstarch, cinnamon, …
From sallysbakingaddiction.com
4.8/5 (61)Category PieCuisine AmericanTotal Time 7 hrs
From sallysbakingaddiction.com
4.8/5 (61)Category PieCuisine AmericanTotal Time 7 hrs
CLASSIC BLUEBERRY PIE RECIPE (EASY RECIPE!) - LITTLE SUNNY …
Web Jun 2, 2021 Blueberries – You’ll need about 5 cups of fresh blueberries for this recipe. Lemon – The zest and the juice is added to give a bright zing. Cinnamon – I love the warm flavor this adds. Granulated Sugar – …
From littlesunnykitchen.com
From littlesunnykitchen.com
PERFECT BLUEBERRY PIE - TASTES BETTER FROM SCRATCH
Web Nov 9, 2020 Instructions. *This recipe nicely fills a small 9'' pie pan. If using a deeper 9'' pie pan, use 6 cups fresh blueberries and ½ cup tapioca flour. Preheat oven to 400* F. In a medium bowl measure berries. Pour …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
HOMEMADE BLUEBERRY PIE RECIPE - HANDLE THE HEAT
Web Mar 29, 2023 Homemade Blueberry Pie features a perfectly crisp and flaky crust with a thick, fresh, and summery luscious filling. Tons of tips for preventing watery soggy fruit pies inside! Ingredients For the Crust: …
From handletheheat.com
From handletheheat.com
THE BEST BLUEBERRY PIE RECIPE - HOUSE OF NASH EATS
Web May 27, 2020 Preheat oven to 425 degrees F. Make the pie dough and divide it in half. Roll out the bottom crust and use it to line the a 9-inch pie plate. Set aside. Combine all of the filling ingredients in a large bowl, …
From houseofnasheats.com
From houseofnasheats.com
NEW!! THE ONLY BLUEBERRY PIE RECIPE... - BIGGER BOLDER BAKING
Web NEW!! The Only Blueberry Pie Recipe You'll Ever Need: https://bit.ly/TheBlueberryPie // I had never had Blueberry Pie growing up, can you believe that? I can't ...
From facebook.com
From facebook.com
THE ONLY BLUEBERRY PIE RECIPE YOU'LL EVER NEED! - PINTEREST
Web The ONLY Blueberry Pie Recipe You Need! If you're looking for the perfect, Best-Ever Blueberry Pie recipe, you've found it. Sweet blueberries, an easy-yet-incredible pie …
From pinterest.com
From pinterest.com
BEST EVER BLUEBERRY PIE RECIPE | LAND O’LAKES
Web Fold into quarters. Place dough into ungreased 9-inch pie pan; unfold, pressing firmly against bottom and sides. Trim crust to 1/2 inch from edge of pan. STEP 4. Combine sugar, 1/2 cup flour, lemon zest, cinnamon and nutmeg in bowl; mix well. Gently stir in blueberries. Spoon blueberry mixture into prepared pie crust. STEP 5
From landolakes.com
From landolakes.com
THE ONLY BLUEBERRY PIE RECIPE YOU NEED! - YOUTUBE
Web Jul 8, 2021 The ONLY Blueberry Pie Recipe You Need! Bigger Bolder Baking 2.72M subscribers Subscribe 2.3K 55K views 1 year ago #biggerbolderbaking #pies …
From youtube.com
From youtube.com
EASIEST EVER BLUEBERRY PIE RECIPE - PILLSBURY.COM
Web Apr 19, 2022 Pillsbury Pie Crust Steps 1 Heat oven to 400°F. Make pie crusts as directed on box for Two-Crust Pie using 9-inch glass pie plate. 2 In large bowl, mix blueberries, 1/2 cup of the sugar, the tapioca and lemon juice. Spoon into crust-lined pan. Top with second crust; seal edge and flute. Cut slits in several places in top crust.
From pillsbury.com
From pillsbury.com
HOMEMADE BLUEBERRY PIE RECIPE (VIDEO) - NATASHASKITCHEN.COM
Web Jul 29, 2022 The ultimate Blueberry Pie Recipe! It’s simple to make, bursting with sweet, juicy berries and topped with a classic lattice crust. All you need is a generous scoop of vanilla ice cream over your warm slice of pie. We love making pies from scratch, from Classic Pumpkin Pie to Apple Pie.
From natashaskitchen.com
From natashaskitchen.com
THE ULTIMATE BLUEBERRY PIE RECIPE | EVERGREEN
Web Aug 13, 2015 Preheat the oven to 425°F. Roll out one of the pastry discs into a circle approximately 1/8 of an inch thick. Line a 9” pie plate with the pastry, trim the edges to hang about ½ inch over the sides and place in the fridge. Gently mix together all blueberry filling ingredients except the butter.
From evergreen.ca
From evergreen.ca
THE ONLY BLUEBERRY PIE RECIPE YOU NEED - WELL SEASONED STUDIO
Web Jul 27, 2022 Refrigerate for 30 minutes, then preheat an oven to 375F. Brush on the egg wash. Combine 1 large egg yolk and 5.4g (1 Tbsp) heavy cream (or water) in a small …
From wellseasonedstudio.com
From wellseasonedstudio.com
BLUEBERRY PIE RECIPES - LOW PROTEIN
Web Feb 5, 2023 How to bake a blueberry pie? Directions 1 Preheat oven to 375 degrees F (190 degrees C). Advertisement 2 Mix sugar, cornstarch, salt, and cinnamon, and …
From similarrecipe.com
From similarrecipe.com
EASY HOMEMADE BLUEBERRY PIE - INSPIRED TASTE
Web Make Pie Filling. In a large bowl, stir together the sugar, cornstarch, lemon peel, allspice, cinnamon, and salt. Add the blueberries and gently toss to combine. Transfer the …
From inspiredtaste.net
From inspiredtaste.net
BLUEBERRY PIE - PREPPY KITCHEN
Web May 4, 2019 In a large bowl mix together the blueberries, lemon juice, zest, sugar, salt, and corn starch. 6. Preheat oven to 425F. Add filling into the pie shell and smooth top. Return to refrigerator to chill while you roll out the second disk or dough. 7. Roll the second disk out to 1/4 an inch thick.
From preppykitchen.com
From preppykitchen.com
You'll also love
