This Copycat Recipe For Paneras Macaroni And Cheese Tastes Just Like The Comfort Food Classic

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COPYCAT PANERA MACARONI AND CHEESE

Make and share this Copycat Panera Macaroni and Cheese recipe from Food.com.

Provided by AmyZoe

Categories     < 30 Mins

Time 25m

Yield 8 serving(s)

Number Of Ingredients 9



Copycat Panera Macaroni and Cheese image

Steps:

  • Cook pasta according to package directions while making the sauce. Drain and set aside until ready to use.
  • In a large pot on medium high heat, add butter until melted. Whisk in the flour and cook for about 1 minute.
  • Reduce heat to medium and add milk, heavy cream, salt, dry mustard, and pepper.
  • Continue whisking until it begins to bubble. Reduce to low and add white cheddar. Stir until melted.
  • Add cooked pasta, stirring until combined. Remove from heat and allow to sit about 5 minutes to thicken. Season with additional salt and pepper if desired.

Nutrition Facts : Calories 616.8, Fat 39.2, SaturatedFat 24.2, Cholesterol 130.7, Sodium 362.7, Carbohydrate 49.1, Fiber 2, Sugar 1.8, Protein 17.2

1/4 cup unsalted butter
1/4 cup all-purpose flour
1 cup milk
2 cups heavy cream
2 cups shredded white cheddar cheese
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
1 teaspoon dry mustard
1 lb pasta, cooked

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