Thosepotatoes Recipes
THOSE POTATOES RECIPE - (4.4/5)
Provided by margiekyle
Number Of Ingredients 9
Steps:
- 1. Pre-heat oven to 350 degrees 2. Cook Potatoes with skins on until tender. 3. Cool completely. 4. Grate potatoes and put into a large bowl (I usually keep the skins on; most of the skins will be easy to remove at the end of grating each potato.) Note: you can use approximately 10 cups frozen hash browns if you don't want to cook and grate your own. 5. Melt butter. 6. Add cream of chicken soup, sour cream and green onions. Mix well. 7. Add half of the cheese to the potatoes and mix lightly and gently together. 8. Add the creamy mixture to the potato mixture. 9. Spread mixture into a 9x13 inch casserole pan. 10. Sprinkle lightly with salt and pepper. 11. Top with remaining cheese 12. Sprinkle with crushed cornflakes (I have used crushed cracker crumbs in a pinch and that is good as well; although there is a flavor and crunch that the cornflakes give that is very good.) 13. Melt remaining 1/4 cup of butter. 14. Drizzle butter over crushed cornflake crumbs. 15. Bake for 35 - 45 minutes
THOSE POTATOES RECIPE
Provided by á-8300
Number Of Ingredients 10
Steps:
- Melt butter Mix with sour cream, soup, salt and pepper Add hash browns, onion, and 3/4 of the cheese Spread mixture in a 9 x 13 pan Sprinkle remaining cheese on top For topping, melt butter and add crushed Corn Flakes Spread over mixture Bake covered at 350 for one hour
THOSE POTATOES
I have been making this for Christmas dinner for 20 years. Great with roast beef or ham. I substitute half and half for the cream and use regular black pepper, because it's what I have on hand.
Provided by surus
Categories Potato
Time 32m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees.
- In a saucepan, melt 5 Tbsps butter.
- Add flour and cook over low heat, stirring, for 2 minutes.
- Remove pan from heat and gradually stir in cream and broth.
- Cook, stirring until sauce is thick and smooth.
- Stir in Parmesan cheese, salt and pepper.
- Fold in potatoes.
- Add more salt and pepper to taste.
- Put in buttered casserole.
- Mix Roquefort with melted butter and paprika.
- Sprinkle on top.
- Bake until cheese melts, 12-14 minutes.
Nutrition Facts : Calories 623.4, Fat 41.8, SaturatedFat 26, Cholesterol 127.9, Sodium 981.9, Carbohydrate 52.3, Fiber 5.4, Sugar 2.2, Protein 12.3
More about "thosepotatoes recipes"
33 POPULAR TYPES OF POTATOES - NUTRITION ADVANCE
DOES THE POTATO DIET WORK? LEARN THE TRUTH BEHIND …
The idea behind the “potato hack” is that by completing one every once in awhile, you can maintain a particular weight without long-term super-restrictive dieting. Potato hacking was pioneered by Tim Steele (anchor link), …
From blog.prepscholar.com
From blog.prepscholar.com
POTATO RECIPES | ALLRECIPES
These smooth, creamy, delicious mashed potatoes are a comfort-food win. By Esmee Williams. a view looking down to a perfect microwaved baked potato topped with melty cheese, sour cream, salt and pepper. Save. Microwave …
From allrecipes.com
From allrecipes.com
POTATOES 101: NUTRITION FACTS, HEALTH BENEFITS, AND TYPES
Aside from being high in water when fresh, potatoes are primarily composed of carbs and contain moderate amounts of protein and fiber — but almost no fat. The nutrients found in 2/3 cup (100 ...
From healthline.com
Estimated Reading Time 7 mins
From healthline.com
Estimated Reading Time 7 mins
37 BEST POTATO RECIPES & IDEAS - FOOD NETWORK
37 Potato Recipes That Are Absolute Perfection. Baked, roasted, mashed or fried — there's no wrong way to eat potatoes. From hearty meals to healthy sides, get creative with potatoes using these ...
From foodnetwork.com
Author By
From foodnetwork.com
Author By
HOW TO CHOOSE THE RIGHT POTATO FOR YOUR DISH
Allow 1 potato per person when making French fries. After cutting potatoes, soak in cold water for at least 30 minutes. Dry potatoes thoroughly before frying. After frying, drain fries on a double layer of paper towels and keep warm in a low (250 F) oven while frying the remainder. Reheat oil between batches.
From thespruceeats.com
From thespruceeats.com
POTATOES AND THE FOODS OF THE POOR
When potatoes arrived in Europe, they quickly became the food of the poor. Peasants who couldn’t afford acreage or a team of oxen or a plough only needed a spade and a garden plot to grow potatoes. (The word ‘spud’ probably comes from the spade used to dig it up.) Unlike grain crops, potatoes can’t easily be stored.
From seeingthewoods.org
From seeingthewoods.org
POTATOES: HEALTH BENEFITS, NUTRIENTS PER SERVING, RECIPES, AND …
Oven-Roasted Potatoes. 1. Preheat your oven to 400°F. 2. Dry potatoes and cut into 1-inch wedges or cubes. If using new (very small) potatoes, just cut them in …
From webmd.com
From webmd.com
4P FOODS | HOME
4P Foods sources fresh, high-quality, delicious food, prioritizing local and regional partners. We cultivate a network of growers and producers who engage in labor practices that enable people and communities to thrive, and in growing practices that actively build the soil and promote biodiversity. We source Good Food in service of creating a better food system that is …
From 4pfoods.com
From 4pfoods.com
THOSE POTATOES... RECIPE | SPARKRECIPES
Directions. Preheat oven to 350. Spray 13x9 baking dish with non-stick spray. Pour frozen potatoes into prepared dish, set aside. In medium microwave safe bowl, microwave margarine until melted. Mix in the soup, sour cream, cheddar cheese and green onions, if desired. Spread mixture over potatoes. Bake at 350 for one hour.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
POTATOES 101: ALL YOU NEED TO KNOW ABOUT COMMON SPUDS
Avoid sprouts, green coloration, and soft spots or other signs of rotting. Before going to market, all mature potatoes are dried and then cured, which means they're stored for about two weeks at 60 to 70°F (16 to 21°C) and high humidity to heal any surface injuries. After curing, they can be stored in a dark, dry, and cool place for a couple ...
From seriouseats.com
From seriouseats.com
THE PROBLEM WITH POTATOES | THE NUTRITION SOURCE | HARVARD T.H.
The problem with potatoes. In the U.S., people eat an average of 126 pounds of potatoes per person each year. [1] However, potatoes don’t count as a vegetable on Harvard’s Healthy Eating Plate because they are high in the type of carbohydrate that the body digests rapidly, causing blood sugar and insulin to surge and then dip (in scientific ...
From hsph.harvard.edu
From hsph.harvard.edu
A DEFINITIVE GUIDE TO 10 TYPES OF POTATOES - THE SPRUCE EATS
Russet. Russets are actually a family of potatoes that share the same russet-colored skin. Of the starchy variety, they make for a lovely base in mashed or baked potato recipes. The best russets will be both large and firm, while their skin will be thick and rough. As with all potatoes, avoid those that are green and ensure you eat those that ...
From thespruceeats.com
From thespruceeats.com
THOSE POTATOES RECIPE | SIDECHEF
Spread mixture into a 9x13 inch casserole pan. Sprinkle with Salt (to taste) and Ground Black Pepper (to taste) . Step 7. Top with remaining Cheddar Cheese (1 1/2 cups) . Step 8. Sprinkle with Corn Flakes (2 cups) . Step 9. Drizzle 1/4 cup …
From sidechef.com
From sidechef.com
30 UNUSUAL USES FOR POTATOES YOU’VE PROBABLY NEVER CONSIDERED
They can also be used to: 6. Thicken Gravies, Soups, Sauces and Stews. Potatoes are not only good to add to soups, stews and other recipes for flavour and nutrition. You can also use them to thicken soups and stews. There are two ways to do this. The first is simply to add pieces of potato or mashed potato.
From ruralsprout.com
From ruralsprout.com
WHAT IS THE BEST WAY TO EAT POTATOES FOR THOSE ON A DIET?
Baking your potato is one of the best methods to get the most nutrition from your potatoes. The explanation is straightforward. Anything deep-fried adds to the overall calorie count of the dish. Baking uses relatively little oil; therefore, you save a lot of calories. These tasty wedges are simple to make and a far healthier alternative to fries.
From epainassist.com
From epainassist.com
WHAT TO DO WITH ALL THOSE POTATOES IN THE HOUSE
LIST OF POTATO DISHES - WIKIPEDIA
The potato is a starchy, tuberous crop. It is the world's fourth-largest food crop, following rice, wheat and corn. The annual diet of an average global citizen in the first decade of the 21st century included about 33 kg (73 lb) of potato. The potato was first domesticated by the Andean civilizations in the region of modern-day southern Peru and extreme northwestern Bolivia between 8000 and 5000 B…
From en.wikipedia.org
From en.wikipedia.org
72 POTATO RECIPES FROM MASHES TO MAINS - TODAY.COM
Kelly Senyei. Roast a turkey one night and then transform the leftovers into the ultimate snack by mixing chopped them with mashed potatoes, cheese, scallions and eggs. Then simply roll the ...
From today.com
From today.com
THOSE POTATOES | RECIPES WIKI | FANDOM
Contributed by Catsrecipes Y-Group Source: my old recipes Serves 10 – 12 5 lbs russet potatoes 1 pint sour cream 1 can cream of chicken soup 12 oz grated sharp cheddar cheese ½ cup butter, melted 3 tbsp chopped chives salt and pepper to taste Bake potatoes about 1 hour at 350°F or until fork inserted comes out easily. Cool. Remove skin. Discard skins. Grate potatoes. Mix …
From recipes.fandom.com
From recipes.fandom.com
POTATOES | FOODLAND ONTARIO
Varieties Ontario potatoes are classified as long, round whites, round reds, or sweet. Long potatoes are the most popular. The interior is white, the skin varies from brown and rough (Russet Burbank, Russet Norkotah and Frontier Russet varieties) to buff-colored and smooth (Shepody). Round whites are usually large, round or oval with light to medium skin. The flesh is white …
From ontario.ca
From ontario.ca
8 SURPRISING USES FOR POTATOES - MENTAL FLOSS
5. Use potatoes to make plastic. Bioplastics, as they’re called, can be made from corn, wheat, and—you guessed it—potatoes. The concentration of starches and cellulose in a potato can be ...
From mentalfloss.com
From mentalfloss.com
THE BEST DINNER RECIPES THAT START WITH FROZEN POTATOES | ALLRECIPES
Tater Tot Hot Dish II. Layers of seasoned ground beef, Tater Tots, creamy soups and French-fried onion rings. "This is a great dinner that can be made ahead of time and frozen for a quick but tasty busy night meal," says Melody Wells Casteel. "Leave the French fried onions off until the last 30 minutes of baking."
From allrecipes.com
From allrecipes.com
THE BEST AND WORST WAYS TO EAT POTATOES, RANKED - BUZZFEED
I'm no food scientist, but I know this much: as far as food goes, surface area is the true MVP. What I mean by this is, the more surface area a …
From buzzfeed.com
From buzzfeed.com
ONE POTATO
Incredibly fresh, organic food delivered straight to your door, packed in a recyclable, insulated box. Learn about our responsible packaging. Packaging is all recyclable or made of biodegradable materials; Fresh ingredients are kept cool in insulated box; 4. Cook & enjoy together. Kid friendly recipes make it easy for everyone to join in on the meal prep. Get …
From onepotato.com
From onepotato.com
7 HEALTH AND NUTRITION BENEFITS OF POTATOES
Packed With Nutrients. Potatoes are an excellent source of many vitamins and minerals. One medium baked potato (6.1 ounces or 173 grams), including the skin, provides ( 2 ): Calories: 161. Fat: 0. ...
From healthline.com
From healthline.com
POTASSIUM RICH FOODS - 35 FOODS HIGH IN POTASSIUM
Many fresh fruits and vegetables are rich in potassium: Bananas, oranges, cantaloupe, honeydew, apricots, grapefruit (some dried fruits, such …
From webmd.com
From webmd.com
POTATO NUTRITION FACTS & HEALTH BENEFITS | LIVE SCIENCE
Here are the nutrition facts for a potato, according to the U.S. Food and Drug Administration, which regulates food labeling through the National Labeling and Education Act: Potato Serving size: 1 ...
From livescience.com
From livescience.com
7 TYPES OF POTATOES EVERY COOK NEEDS TO KNOW ABOUT
7 Potatoes You Need To Know About. 1. Layered Ombre Lemonade Drops. 2. The Best Things To Eat And Drink On Disney's Wish. 3. 22 Artichoke Recipes. 4. This New Jersey Deli Uses Pickles Instead of ...
From delish.com
From delish.com
THE WORLD'S BEST POTATO DISHES | CNN TRAVEL
Potatoes sarladaise, France. This dish comes to us from the town of Sarlat in Périgord, the home of duck (or goose) confit and it's as simple as it is decadent. To make, slice potatoes and fry ...
From cnn.com
From cnn.com
TYPES OF POTATOES: THE BEST POTATOES FOR EVERY USE - REAL SIMPLE
There are three major types of potatoes out there. Waxy potatoes, like Red Bliss, new, and fingerling, have a lower starch content and are best for recipes that need potatoes that hold their shape pretty well. These are the best potatoes for potato salads, boiling, and roasting. Starchy potatoes get soft and fluffy, so they're the best potatoes ...
From realsimple.com
From realsimple.com
POTATOES: HEALTHY OR UNHEALTHY?
Potatoes Are High in Many Nutrients. There are many types of potatoes that include an array of different nutrient sets. One medium (6.1 ounces or …
From healthline.com
From healthline.com
TYPES OF POTATOES: THE 8 POTATO VARIETIES TO KNOW | ALLRECIPES
Red Potatoes. Also known as red bless or redskin potatoes. Red potatoes are one of the most waxy varieties, meaning they retain their shape even after cooking. Their skin is a reddish hue and thin enough that most recipes don't require peeling. The red potato's interior is bright white with a dense texture once cooked.
From allrecipes.com
From allrecipes.com
POTATOES: HEALTH BENEFITS, NUTRIENTS, RECIPE TIPS, AND RISKS
3) Heart health. The potato’s fiber, potassium, vitamin C, and vitamin B6 content, coupled with its lack of cholesterol, all support heart health. Potatoes contain significant amounts of …
From medicalnewstoday.com
From medicalnewstoday.com
MOST DELICIOUS POTATO DISHES FROM AROUND THE WORLD - INSIDER
Rösti from Switzerland is a crispy potato fritter. This Swiss dish can be enjoyed for breakfast. According to the food blog Swiss Family Fun, rösti is a classic hiking food that's made of fried grated potatoes often topped with an egg, bacon, and sometimes cheese. The crispy hash pairs well with spinach for breakfast.
From insider.com
From insider.com
WHAT FOOD GROUP IS A POTATO? [NUTRITIONAL FACTS] - EAT FOR …
12% RDI. Magnesium. 12% RDI. ( Source) When comparing pound for pound, potato skins are loaded with more minerals than the rest of the potato. Skins are rich sources of B vitamins, vitamin C, calcium, potassium, and iron. In addition, potato skins are packed with fiber. Each skin of a medium-sized potato delivers nearly 4 grams of fiber.
From eatforlonger.com
From eatforlonger.com
ARE POTATOES BAD FOR YOU? - AMERICAN INSTITUTE FOR CANCER RESEARCH
A medium potato – defined by the USDA Nutrient Database as about 2 ¼” to 3 ¼” in diameter — has about 160 calories. Potatoes are also relatively low in calorie density – how many calories a food contains per ounce – which research suggests is important for weight management. Although not as low in calorie density as non-starchy vegetables, plain potatoes …
From aicr.org
From aicr.org
6 BETTER WAYS TO EAT POTATOES | FOOD NETWORK HEALTHY EATS: …
Roasted. Condiments pack a lot of hidden sugars and are often the culprit behind excessively caloric side dishes. Luckily, it doesn’t take much beyond roasted garlic and a few sprigs of fresh ...
From foodnetwork.com
From foodnetwork.com
WHAT ANIMALS EAT POTATOES? 11 ANIMALS THAT EAT POTATOES
Animals. Potato plants are an important food source for many predators, including voles, wild boars, and birds like thrushes, sparrows, owls, and other species. Insects, including caterpillars, beetles, ants, and bees, also feed on the tubers. Potatoes are a starchy vegetable that’s very common in most parts of the world.
From animalpeek.com
From animalpeek.com
27 POPULAR TYPES OF POTATOES: THE ULTIMATE GUIDE WITH PICTURES
They cannot be used for soups but are perfect for baking, roasting, salads, and simple boiling. 13. Ratte potato/LaRette (waxy) This one is an heirloom fingerling variety. It is one of the densest potatoes and can hold in lots of oil when fried. They have …
From betony-nyc.com
From betony-nyc.com
15 FANCY POTATO RECIPES TO SERVE WITH DINNER | ALLRECIPES
15 Fancy Potato Recipes to Serve With Dinner. With just a little finagling, you can turn a sack of basic potatoes into the classiest dish on the dinner table. Indulge in one of our best fancy potato recipes for your next special occasion. From rich and creamy gratins and casseroles to roasted spuds to pair with your favorite steak, the recipes ...
From allrecipes.com
From allrecipes.com
BEST POTATOES FOR MASHING | COOKING SCHOOL | FOOD NETWORK
Food Network Magazine Editors' Favorite Grocery Store Buys Aug 1, 2022. 4 Best Dutch Ovens, Tested by Food Network Kitchen Aug 1, 2022. By: Food Network Kitchen. 6 Best Dish ...
From foodnetwork.com
From foodnetwork.com
15 SIMPLE DINNER RECIPES THAT START WITH POTATOES | ALLRECIPES
Buffalo Chicken and Roasted Potato Casserole. Credit: Mia Poulsen. View Recipe. Potatoes, chicken, cheese, crumbled bacon, and diced green onions make for a full-on comfort food that adults and kids alike will enjoy. "This recipe is incredibly filling and comforting," says reviewer Aimeé Nesse.
From allrecipes.com
From allrecipes.com
TYPES OF POTATOES: ULTIMATE GUIDE TO DIFFERENT KINDS OF POTATOES
There are thousands of types of potatoes that come in all shapes and sizes. Some kinds of potatoes such as Russet or Idaho have a starchy texture and are good for mashing, frying, and baking. Other kinds of potato such as red varieties have a waxy feel and are good for boiling and serving in salads. Different colored potatoes such as the purple ...
From leafyplace.com
From leafyplace.com
14 HEALTHY FOODS THAT ARE HIGH IN POTASSIUM
Oranges are rich in potassium; 1 cup (248 grams) of juice provides 496 mg. Oranges and orange juice are rich in other vitamins, minerals, and antioxidants, as well. 9. Bananas. Bananas are known ...
From healthline.com
From healthline.com
POTASSIUM RICH FOODS: 18 FOODS HIGH IN POTASSIUM
Here are 18 foods that pack more potassium than a banana. 1. Avocados. Avocados are packed with healthy fats, vitamin K, and folate. Half an avocado without the skin and seed (68 grams) contains ...
From healthline.com
From healthline.com
You'll also love
