Tomatobuttersweetchilisauce Recipes

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MY MOTHER'S BUTTER, TOMATO, AND ONION SAUCE

The easiest tomato sauce recipe for pasta only has 3 ingredients.

Provided by Guiliano Hazan

Categories     Sauce     Onion     Tomato     Vegetarian     Butter     3-Ingredient Recipes     Pasta     Dinner

Yield Makes enough for 1 pound dried pasta

Number Of Ingredients 4



My Mother's Butter, Tomato, and Onion Sauce image

Steps:

  • If using fresh tomatoes, peel them. Coarsely chop the fresh or canned tomatoes. Trim both ends of the onion; peel it and cut it in half lengthwise.
  • Put the tomatoes, onion, butter, and salt in a 4- to 5-quart saucepan over medium heat. When the tomatoes begin to bubble, lower the heat to a slow but steady simmer. Cook, stirring every 10 to 15 minutes, until the tomatoes are no longer watery and the sauce has reduced, about 45 minutes, depending on the size and shape of the pot. The sauce is done when the butter has separated from the tomatoes and there is no remaining liquid.

2 pounds ripe tomatoes, or 3 cups canned whole peeled tomatoes with their juice
1 medium sweet yellow onion
5 tablespoons butter
1 1/4 teaspoons salt

TOMATO BUTTER (SWEET CHILI SAUCE)

This is one of my grandmother's recipes which has been passed on. Delicious accompaniment for baked or grilled meat or as a base for a barbecue sauce.

Provided by Canadian Jane

Categories     Sauces

Time 6h

Yield 4-6 quarts

Number Of Ingredients 8



Tomato Butter (Sweet Chili Sauce) image

Steps:

  • Peel and chop tomatoes and add to a large pot. Add 4 cups vinegar and let stand for 2-3 hours. Boil 10 minutes, then add cloves, allspice, salt, and dry mustard. Boil one hour then add 3 lbs. brown sugar. Boil 1 hour, then add cornstarch and boil for 1/2 hour more.
  • Jar and seal.

Nutrition Facts : Calories 1564.5, Fat 2.9, SaturatedFat 0.6, Sodium 1941.6, Carbohydrate 383.5, Fiber 14, Sugar 356.2, Protein 9.9

6 quarts tomatoes, peeled and cut
4 cups vinegar
1 tablespoon clove
1 tablespoon allspice
1 tablespoon salt
1 teaspoon dry mustard
3 lbs brown sugar
4 tablespoons cornstarch

BLT BITES (STUFFED CHERRY TOMATOES)

These are so yummy. They taste just like a BLT sandwich without the bread. I made these for thanksgiving and they disappeared in less than 10 minutes! They are so yummy and they look great for entertaining!

Provided by Sarah in New York

Categories     Spreads

Time 20m

Yield 20 serving(s)

Number Of Ingredients 6



BLT Bites (Stuffed Cherry Tomatoes) image

Steps:

  • Cut a thin slice off of each tomato top.
  • Scoop out the insides and drain upside-down on a paper towel.
  • In a small bowl combine all other ingredients.
  • Spoon the mixture into the tomatoes.
  • Chill and serve.
  • Oh boy, are they good and pretty too!

20 cherry tomatoes
1/2 lb bacon (cooked and crumbled)
1/2 cup mayonnaise
1/3 cup chopped green onion
3 tablespoons parmesan cheese
2 tablespoons fresh parsley (snipped or dried)

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