Tropical Fruit Cooler Recipes

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FRUIT COOLER

I especially enjoy this great pick-me-up drink after I have spent hours working out in the yard. By adding ice cubes while blending, I make a slushy version, which is refreshing in the summer, when friends stop by or I'm just sitting on the porch relaxing. -Frann Clark, DeRidder, Louisiana

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 5



Fruit Cooler image

Steps:

  • In a blender, combine the juices, strawberries and sugar. Cover and process until smooth. Transfer to a pitcher; stir in water. Serve in chilled glasses over ice.

Nutrition Facts : Calories 90 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 1g fiber), Protein 1g protein.

2 cups orange juice
1 cup pineapple juice
1-1/2 cups fresh strawberries
1/4 cup confectioners' sugar
1 cup chilled carbonated water

TROPICAL COOLER

With only four simple ingredients, this refreshing punch is easy to stir up in just 10 minutes. I served it at a party for my son, and everyone liked the slightly tart flavor. -Robin Werner, Brush Prairie, Washington

Provided by Taste of Home

Time 10m

Yield 12 servings (3/4 cup each).

Number Of Ingredients 5



Tropical Cooler image

Steps:

  • Just before serving, combine the first 4 ingredients in a punch bowl. If desired, garnish with fruit or edible flowers.

Nutrition Facts : Calories 87 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 23g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.

1 bottle (32 ounces) cranberry juice, chilled
1 liter ginger ale, chilled
1 cup chilled tropical fruit punch
1 cup chilled orange juice
Assorted fresh fruit or edible flowers, optional

SPICY TROPICAL COOLERS

Provided by Food Network Kitchen

Categories     beverage

Time 30m

Yield 6 to 8 servings

Number Of Ingredients 7



Spicy Tropical Coolers image

Steps:

  • Make the jalapeno syrup: Bring the sugar, 2/3 cup water and half of the jalapeno slices to a simmer in a small saucepan, stirring to dissolve the sugar. Remove from the heat and let cool completely, about 20 minutes.
  • Meanwhile, muddle the remaining jalapeno slices in a large liquid measuring cup with a wooden spoon. Add the pineapple juice; let sit while the syrup cools.
  • Strain the jalapeno syrup and pineapple juice mixture into a pitcher. Stir in the vodka, mango nectar and lime juice and refrigerate until ready to serve. Pour into ice-filled glasses; garnish with skewers of pineapple, jalapeno and mango.

2/3 cup sugar
1 jalapeno pepper, sliced, plus more for garnish
2 cups pineapple juice
2 cups orange-flavored vodka
1 cup mango nectar
1/2 cup fresh lime juice (from 4 to 5 limes)
Pineapple and mango chunks, for garnish

AGUAS FRESCAS (MEXICAN FRUIT COOLERS)

Aguas frescas, water-based fruit drinks, are a cool way to make your fresh fruit go further. Try this recipe with watermelon, mango, or whatever you have.

Provided by Eddie Hernandez

Categories     Non-Alcoholic     Summer     Fruit     Lime     Melon     Drink

Number Of Ingredients 5



Aguas Frescas (Mexican Fruit Coolers) image

Steps:

  • Stir the sugar and water together in a large pitcher until the sugar dissolves. Measure out 1 cup. Puree the fruit and the 1 cup sugar water in a blender. Pour the mixture through a fine-mesh strainer back into the pitcher with the sugar water, mashing with a whisk or wooden spoon to eliminate any pulp.
  • Taste and add more sugar, if desired. Serve over ice, with a lemon or lime wedge, if desired.

½ cup sugar
4 cups water
4 cups chopped fruit (watermelon, cantaloupe, pineapple, papaya, strawberries, oranges, peaches, mangoes, or any combination)
Ice cubes
Lemon or lime wedges (optional)

LEMONY FRUIT COOLER

This punch looks so pretty with all the colorful fruit floating in the bowl. It has a refreshing taste and is easy to put together. -Dawn Shackelford, Fort Worth, Texas

Provided by Taste of Home

Time 10m

Yield 2-1/2 quarts.

Number Of Ingredients 8



Lemony Fruit Cooler image

Steps:

  • In a punch bowl or pitcher, mix sugar and lemon juice until sugar is dissolved. Stir in grape juice., To serve, stir in club soda and fruit. If desired, serve with ice.

Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 28g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.

1/2 cup sugar
1/2 cup lemon juice
4 cups cold white grape juice
1 liter club soda, chilled
1 medium orange, halved and sliced
1/2 cup sliced strawberries
1/2 cup sliced fresh peaches
Ice cubes, optional

CITRUS PEACH COOLER

A refreshing non-alcoholic drink, perfect for a summer garden party. If you want to make it boozy, add a little peach schnapps

Provided by Mary Cadogan

Categories     Afternoon tea

Time 10m

Number Of Ingredients 9



Citrus peach cooler image

Steps:

  • Put the lemon juice and lime juice into a large jug. Add the sliced lemon and lime, and a handful of ice cubes. Add peach nectar to fill about one-third of the jug and top up to fill with lemonade.
  • Add the strawberries and top up with sparkling water and mint sprigs.

2 lemons , juice only
2 limes , juice only
1 lemon , thinly sliced
1 lime , thinly sliced
peach nectar
cloudy lemonade
a few sliced strawberry
sparkling water
mint sprigs

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