Truly Key Lime Pie Ice Cream Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

KEY LIME PIE ICE CREAM

Provided by Patrick and Gina Neely : Food Network

Categories     dessert

Time 6h20m

Yield 4 to 6 servings

Number Of Ingredients 5



Key Lime Pie Ice Cream image

Steps:

  • Mix ingredients together and refrigerate until cold. Pour into ice cream maker and mix for 12 to 15 minutes. Transfer to another container and place plastic wrap on ice cream and cover container tightly with a lid. Place in freezer for several hours.
  • When ready to serve, garnish with graham crackers.

1 1/2 cups sweetened condensed milk
1 1/2 cups heavy whipping cream
1 cup lime juice
1 teaspoon lime zest
4 to 6 graham crackers, for garnish

CRUNCHY KEY LIME PIE BITES ON ICE CREAM

Imagine Key lime pie bars, but with opposite proportions of salty graham cracker crust and tangy lime custard. Serve this dessert on your favorite ice cream.

Provided by Mason Hereford

Yield Serves 2 to 8

Number Of Ingredients 9



Crunchy Key Lime Pie Bites on Ice Cream image

Steps:

  • To make the Key lime pie bites: Get your oven to 350°F. In a medium mixing bowl, combine the graham cracker crumbs, butter, sugar, and kosher salt and mix it with your hands until it's all like wet sand.
  • Line a loaf pan with parchment paper so the paper hangs over the sides by an inch or two. Put the graham sand in there and give it a firm press onto the bottom so you have an even packed layer that's a smidge more than an inch. Bake, rotating the pan once, until the edges start to darken a shade but the center isn't quite done, 12 to 15 minutes.
  • While you're waiting, whisk together the condensed milk, Key lime juice, and egg yolks so they're well mixed. When the crust is done, pour on the lime mixture, give the pan a couple of taps on the counter so the lime stuff settles evenly, then bake again until the lime mixture is just barely set in the center, 10 to 12 minutes.
  • Let this bad boy come to room temperature, then pop it in the fridge until it's cold and it's good to go. It keeps, covered, in the fridge for a week or the freezer for two.
  • To serve: Run a knife along the edges of the pan, then use the parchment paper to lift out and cut the bars into roughly 1-inch crunchy Key lime pie babies. Scoop the ice cream into bowls (or just leave in the carton), top with the Key lime pie bites, and garnish with a pinch of flaky salt. Eat.

One 14.4-oz. box graham crackers (ground to fine breadcrumb-size)
2 sticks (16 Tbsp.) plus 3 Tbsp. unsalted butter, melted
½ cup white sugar
1 Tbsp. kosher salt (Diamond Crystal or about half as much Morton), or more if you like
¾ cup plus 2 Tbsp. sweetened condensed milk
¼ cup bottled Key lime juice (like Nellie and Joe's)
2 egg yolks
2 pints vanilla, coconut, or Creole cream cheese (a Louisiana thing) ice cream
Flaky sea salt

More about "truly key lime pie ice cream recipes"

KEY LIME PIE ICE CREAM - SPEND WITH PENNIES
Web Jun 14, 2016 This no-churn, no ice cream maker required Key Lime Pie Ice Cream is the perfect combination of sweet and tart — all the taste of …
From spendwithpennies.com
5/5 (4)
Total Time 15 mins
Category Dessert
Calories 259 per serving
key-lime-pie-ice-cream-spend-with-pennies image


EASY KEY LIME PIE ICE CREAM | MY BAKING ADDICTION
Web Jul 28, 2020 Key Lime Pie Ice Cream is a tart and sweet ice cream version of your favorite key lime pie! Simply whisk the base together …
From mybakingaddiction.com
4.4/5 (50)
Total Time 1 hr 35 mins
Category Frozen Desserts
Calories 196 per serving
  • In a large bowl, combine milk, lime juice, heavy cream, salt, and sweetened condensed milk; whisk to combine.
  • Stir 1/3 cup graham crackers into ice cream. Spoon ice cream into a freezer-safe container, and cover and freeze for 1 hour or until firm.
easy-key-lime-pie-ice-cream-my-baking-addiction image


NO-CHURN KEY LIME PIE ICE CREAM - ONCE UPON A CHEF
Web Jun 4, 2017 In a medium bowl, combine the graham cracker crumbs, melted butter, brown sugar, and salt. Using a spoon first and then your …
From onceuponachef.com
Cuisine American, Southern
Total Time 30 mins
Category Desserts
Calories 542 per serving
  • Make the Crust: Preheat the oven to 350°F and set a rack in the middle position. Line a baking sheet with parchment paper.
  • In a medium bowl, combine the graham cracker crumbs, melted butter, brown sugar, and salt. Using a spoon first and then your fingers, mix until evenly combined, making sure to break up any lumps of brown sugar. Press the crust into an even 1/4-inch layer on the prepared baking sheet. Bake until golden around the edges, 7 to 8 minutes. Let cool, then use a spoon to break into chunks.
  • Make the Ice Cream: In the bowl of an electric mixer, beat the cream cheese on medium speed until light and creamy, about 1 minute. Add the sweetened condensed milk and beat until completely smooth, 1 to 2 minutes. Add the heavy cream, lime zest, lime juice and salt, and beat until evenly combined, about 30 seconds.
  • Assemble: Arrange half of the crust crumbles evenly over the bottom of an ungreased 8-by-4-inch loaf pan. Pour the ice cream mixture over top, then cover with the remaining crust crumbles. Cover with plastic wrap and freeze until completely firm, at least 8 hours or overnight.
no-churn-key-lime-pie-ice-cream-once-upon-a-chef image


KEY LIME PIE ICE CREAM RECIPE | GOOD LIFE EATS
Web Jun 14, 2019 Whole Milk Key Lime Juice Heavy Whipping Cream Salt Sweetened Condensed Milk
From goodlifeeats.com
Category Dessert
Calories 210 per serving
  • In a large bowl, combine milk, lime juice, heavy cream, salt, and sweetened condensed milk; whisk to combine.
  • Stir 1/3 cup graham crackers into ice cream. Spoon ice cream into a freezer-safe container, and cover and freeze for 1 hour or until firm.
key-lime-pie-ice-cream-recipe-good-life-eats image


NO-CHURN KEY LIME PIE ICE CREAM RECIPE - ONE SWEET …
Web Jul 11, 2012 Incredibly refreshing and just what we need to beat the summer heat. You’ll fall in love with no-churn ice cream once you realize how many endless possibilities there really are. Pair with a few of my …
From onesweetappetite.com
no-churn-key-lime-pie-ice-cream-recipe-one-sweet image


KEY LIME PIE ICE CREAM - RECIPE GIRL
Web Jul 1, 2017 Ingredients 1 1/2 cups 2% milk 1/2 cup bottled key lime juice (such as Nellie & Joe's) 1/2 cup whipping cream dash of salt 14 ounce can fat-free sweetened condensed milk 6 squares graham crackers (3 …
From recipegirl.com
key-lime-pie-ice-cream-recipe-girl image


KEY LIME PIE ICE CREAM RECIPE - SCATTERED THOUGHTS OF …
Web Jun 28, 2019 Rich. Creamy. Sweet yet tart; exactly what you would expect from an amazing key lime pie except in ice cream form! Enjoy and don’t forget to enter my giveaway for a Cuisinart Ice Cream Machine at the …
From scatteredthoughtsofacraftymom.com
key-lime-pie-ice-cream-recipe-scattered-thoughts-of image


REFRESHING KEY LIME ICE CREAM PIE RECIPE - PAULA DEEN
Web Preheat oven to 350 °F. In a medium bowl, combine cracker crumbs and brown sugar. Stir in butter. Press mixture firmly into bottom and up sides of a 10-inch springform pan.
From pauladeen.com
refreshing-key-lime-ice-cream-pie-recipe-paula-deen image


THIS VEGAN KEY LIME PIE ICE CREAM TASTES JUST A LITTLE …
Web Jun 26, 2017 Step 1 In a blender, combine bananas, the zest and juice of one lime, maple syrup, and coconut cream (if using). Whizz ingredients together on high-speed until creamy. Jody Brimacombe Step 2 Transfer …
From spoonuniversity.com
this-vegan-key-lime-pie-ice-cream-tastes-just-a-little image


PARLOR-PERFECT ICE CREAM CAKE AND PIE RECIPES
Web May 31, 2023 Lemon Meringue Ice-Cream Pie. Homemade lemon curd delivers a burst of bright citrus flavor to this simple-to-fix pie, and it can be made up to two weeks ahead. You'll have about ½ cup lemon curd left …
From southernliving.com
parlor-perfect-ice-cream-cake-and-pie image


KEY LIME ICE CREAM PIE RECIPE | MYRECIPES
Web 1 ¼ cups graham cracker crumbs. 5 tablespoons unsalted butter, melted. ¼ cup sugar. ¼ teaspoon ground cinnamon. Pinch of freshly grated nutmeg. 8 large egg yolks. 1 …
From myrecipes.com


NINJA CREAMI KEY LIME PIE ICE CREAM
Web Nov 20, 2021 1 cup oat milk for 1 cup whole milk 3/4 cup cream of coconut for 3/4 cup heavy cream First Time Using the Ninja Creami or Looking for Tips? While the Ninja …
From theicecreamconfectionals.com


KEY LIME PIE ICE CREAM - DIVALICIOUS RECIPES
Web Jun 2, 2022 Preheat the oven to 200C/400F degrees. In a bowl, cream the butter and erythritol together with either a spoon or whisk. Add the vanilla extract and the egg. Beat …
From divaliciousrecipes.com


KEY LIME PIE ICE CREAM | URBAN BAKES
Web Aug 18, 2014 In a large heavy saucepan over med-high heat, whisk together sugar, cornstarch, salt, milk and heavy cream for 8 to 10 minutes or until mixture begins to …
From urbanbakes.com


KEY LIME PIE ⋆ REAL HOUSEMOMS
Web May 31, 2023 Pantry Items: You will need a graham cracker crust and a can of sweetened condensed milk. Make sure you don’t pick up evaporated milk instead – it doesn’t have …
From realhousemoms.com


NO-CHURN KEY LIME PIE ICE CREAM - CHENéE TODAY
Web Jul 1, 2020 Set aside. Beat heavy whipping cream with a stand mixer, hand mixer, or whisk until stiff peaks form, about 2-5 minutes. Gently fold condensed milk mixture into …
From cheneetoday.com


HOW TO MAKE THE BEST KEY LIME PIE EVEN BETTER | EPICURIOUS
Web Jun 9, 2015 The Crust Traditionally, Key lime pie is made with a near-effortless crust of graham cracker crumbs, sugar, and butter. Some of the recipes we tested added …
From epicurious.com


25 EASY SUMMER DESSERT RECIPES & IDEAS - FOOD NETWORK
Web May 19, 2023 Get the Recipe: No-Churn Matcha Ice Cream Peach Cobbler Pound Cake ... It will truly put all other coconut cakes to shame—the bar has now been set! This …
From foodnetwork.com


KEY LIME PIE ICE CREAM RECIPE | RECIPES.NET
Web Feb 13, 2023 Stir together the melted butter and vanilla extract. Add the graham cracker and sugar, then stir with a fork until well-combined. Set aside. Line a 9 x 5-inch bread …
From recipes.net


FROZEN KEY LIME PIE RECIPE - NYT COOKING
Web In a mixing bowl, beat yolks until thick, about 3 minutes. Add condensed milk, lime juice and lime zest. Beat again until well blended, about 1 minute. Step 2. Pour into pie shell, …
From cooking.nytimes.com


NO-CHURN KEY LIME PIE ICE CREAM - SOUTHERN LIVING
Web Jun 14, 2021 Flavored with lime juice, the ice cream base is made from condensed milk and whipped cream; the whipped cream is what gives no-churn ice cream its body and …
From southernliving.com


KEY LIME PIE BARS - EASY RECIPE - SALLY'S BAKING ADDICTION
Web May 27, 2023 Make the filling: Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese on medium-high speed until smooth, about 1 …
From sallysbakingaddiction.com


KEY LIME PIE DAIRY-FREE ICE CREAM - BIGGER BOLDER BAKING
Web Jan 26, 2017 Instructions. Chill 2 cans of coconut milk in the refrigerator for at least 6 hours, preferrably overnight. Open the 2 cans of chilled coconut milk. The cream should …
From biggerbolderbaking.com


KEY LIME PIE (THE BEST) | RICARDO - RICARDO CUISINE
Web In a bowl, combine the cornstarch and lime juice. Add the remaining ingredients and whisk until smooth. Pour into the cooled pie crust. Bake for 30 minutes or until the sides of the …
From ricardocuisine.com


Related Search