Ultimate Umami Burger Recipes
UMAMI BURGER
Steps:
- In a bowl, combine ground beef, Soy Sauce, sugar, seasoned salt and black pepper. Form into 6 patties, cook on skillet or grill to desired doneness. Add cheese to the cooked burger and serve with desired condiments.
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4.5/5 (2)Category Main DishesServings 6Estimated Reading Time 3 mins
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- In large skillet, heat butter over medium heat. Add mushrooms and cook 5 to 6 minutes or until dark golden brown, stirring frequently.
- Transfer mushrooms to bowl of food processor fitted with knife blade attachment. Add cheese, soy sauce, anchovy paste and black pepper. Process 30 seconds or until mixture forms a fine paste.
- Preheat griddle or outdoor grill for direct cooking over medium-high heat. Transfer mushroom paste to large bowl; add beef. Using hands, mix until well combined. Form mixture into six patties, being careful not to overwork the meat.
- Place burgers on hot griddle. Cook 8 to 10 minutes or until internal temperature reaches 135 degrees F for medium rare doneness, turning once.
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- Start by chopping mushrooms (by hand or in a food processor) until they resemble the size of rice.
- Pour mushroom mix over ground beef along with chopped garlic and bagel seasoning. Mix together, trying to work beef as little as possible.
- To make the sauce, simply combine all ingredients in small saucepan and cook over medium low heat for 10-15 minutes and then allow to cool.
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Web May 1, 2015 Directions Step 1 In a bowl, combine ground beef, Soy Sauce, sugar, seasoned salt and black pepper. Form into 6 patties, cook on skillet or grill to desired …
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