VANILLA SPONGE CAKE- GLUTEN, DAIRY, NUT AND EGG FREE
Posting this cake for those who are looking for a cake that is gluten, dairy, egg and nut free. For allergies or food intolerances be sure to read all product labelling and be sure to buy flours that are suitable. This recipe uses a ready mixed gluten-free flour blend that has added gums for baking qualities. If you use a blend that does not have any added gums or gluten-free stabiliser then add in one teaspoon of xantahan or guar gum with the flour. I use ORGRAN brand flour and this is from one of their magazines. Orgran is gluten, dairy, nut, egg free and is vegan diet suitable. As stated - use a general purpose BLENDED gluten-free flour blend for this recipe---this recipe has not been developed for use with coconut flour or almond meal.
Provided by Jubes
Categories Dessert
Time 1h20m
Yield 1 cake, 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 180°C Oil and line a round cake tin. (I use 20cm/8inch pan- but smaller or larger will just vary the height of the cake).
- Mix the dry ingredients together in a large bowl. Use an egg whisk to aerate- their is no need to sift the dry ingredients.
- Using a mixing jug, beat the oil, vinegar, vanilla and water together. Mix well.
- Make a well in the flour mix and add the wet mix. Beat this together slowly and when mixed through beat with a wooden spoon for a couple of minutes.
- Pour the mixture into the prepared tin.The mixture should be the consistency of a thick batter. Cook 45-60 minutes.
- When cooked, remove the cake from the oven and allow the cake to cool in the tin for 5-10 minutes before turning out to cool.
- Decorate as desired.
Nutrition Facts : Calories 211.3, Fat 7.4, SaturatedFat 1, Sodium 1.4, Carbohydrate 34.4, Fiber 0.5, Sugar 20.1, Protein 1.9
More about "vanilla sponge cake gluten dairy nut and egg free recipes"
1-BOWL VEGAN GLUTEN-FREE VANILLA CAKE | MINIMALIST …
Web Jun 28, 2023 Instructions. Preheat oven to 350 degrees F (176 C) and lightly grease two standard 8-inch round cake pans, one 9×13-inch, or …
From minimalistbaker.com
Ratings 282Calories 326 per servingCategory Dessert
From minimalistbaker.com
Ratings 282Calories 326 per servingCategory Dessert
- Preheat oven to 350 degrees F (176 C) and lightly grease two standard 8-inch round cake pans, one 9x13-inch, or three 6-inch round pans* (with vegan butter or coconut oil) and dust with gluten-free flour. Shake out excess and set aside.
- In a liquid measuring cup, measure out dairy-free milk and add vinegar. Let set a few minutes. Then add applesauce and vanilla. Whisk/stir to combine.
- Add dry ingredients to a large mixing bowl and whisk to combine. Then add wet ingredients to the dry ingredients and mix until well incorporated and no large lumps remain. The batter should be thick but pourable (see video). Add more almond flour if too wet or dairy-free milk if too thick.
- Divide batter evenly between prepared cake pans and bake on a center rack for 35-40 minutes or until a toothpick inserted into the center comes out clean and the edges and surface appear golden brown.
FLUFFY & LIGHT GLUTEN-FREE, DAIRY-FREE VANILLA CAKE
Web Dec 21, 2020 Pre-heat the oven to 350°F. Line two 8 or 9 inch cake pans with parchment and spray with oil. To a large mixing bowl, add the sugar, …
From chefjanetk.com
Ratings 22Calories 500 per servingCategory Baked Goods
From chefjanetk.com
Ratings 22Calories 500 per servingCategory Baked Goods
- Place the flour, baking powder, xanthan gum, salt and vanilla, if in powder form, into a large mixing bowl. Whisk to combine.
- Beat the sugar with the eggs, milk, oil and (liquid) vanilla in a mixing bowl. Beat until smooth and foamy.
GLUTEN FREE VANILLA CAKE (DAIRY-FREE) - CAKED BY KATIE
DAIRY FREE VANILLA CAKE - CAKED BY KATIE
Web Feb 19, 2021 Preheat the oven to 350 degrees and spray and parchment line four 6-inch round cake pans. In a small mixing bowl combine ¼ cup of milk and the vegetable oil. …
From cakedbykatie.com
From cakedbykatie.com
VANILLA SPONGE CAKE- GLUTEN, DAIRY, NUT AND EGG FREE
Web Mar 6, 2023 This recipe uses a ready mixed gluten-free flour blend that has added gums for baking. Posting this cake for those who are looking for a cake that is gluten, dairy, …
From lunchlee.com
From lunchlee.com
GLUTEN-FREE SPONGE CAKE (MOIST & FLOOFY!) - THE …
Web May 8, 2021 Step 1: Whisk together the egg yolks, oil, and maple syrup or sugar (and vanilla, if using). Step 2: Sift in the gluten-free flours, baking powder, and salt, and whisk to combine. Step 3: In a stand mixer, whip …
From bojongourmet.com
From bojongourmet.com
GLUTEN, DAIRY AND EGG FREE VANILLA CAKE - GUTSY KITCHEN
Web Sep 26, 2019 Preheat oven to 180 c bake. Line the bottom of a springform cake tin with baking paper. Grease both the baking paper and the sides of the tin. (I use olive oil …
From gutsykitchen.com
From gutsykitchen.com
GLUTEN FREE SPONGE CAKE: NO EGGS, NO DAIRY, NO …
Web Jan 16, 2018 Instructions. Preheat oven to 350 degrees. Grease and line your 8" cake pan with parchment paper. Combine flours and baking powder in a bowl and whisk. Place chickpea liquid and cream of tartar in a bowl …
From simpleglutenfreekitchen.com
From simpleglutenfreekitchen.com
VANILLA SPONGE CAKE- GLUTEN, DAIRY, NUT AND EGG FREE RECIPE
Web Get full Vanilla Sponge Cake- Gluten, Dairy, Nut and Egg Free Recipe ingredients, how-to directions, calories and nutrition review. Rate this Vanilla Sponge Cake- Gluten, …
From recipeofhealth.com
From recipeofhealth.com
VANILLA WACKY CAKE - ALLERGIC PRINCESS
Web Dec 1, 2017 Oil can be melted coconut oil, olive oil, avocado oil, vegetable oil, etc. Makes 1 cake: 8.5” diameter x 1” tall or 12 cupcakes. For a double layer cake, make 2 cakes and stack them with frosting or jam in …
From allergicprincess.com
From allergicprincess.com
GLUTEN FREE VEGAN VANILLA CAKE WITH SUMMER BERRIES
Web May 4, 2018 For gluten free vegan vanilla cake: Pre-heat the oven to 355 ºF (180 ºC) and grease two round 6 inch (15 cm) cake tins with vegetable oil. You can also line the bottom of each tin with some …
From theloopywhisk.com
From theloopywhisk.com
GLUTEN FREE VANILLA CAKE - THE PERFECT SPONGE FOR …
Web May 18, 2022 Preheat the oven to 180 C/350 F/Gas 4 (170 fan). Weigh and mix together the flour, almonds, xanthan gum, baking powder, bicarbonate of soda and salt, making sure the ingredients are fully combined and all …
From glutenfreealchemist.com
From glutenfreealchemist.com
EASIEST VANILLA CAKE (NO EGGS, NO MILK, NO BUTTER!)
Web May 24, 2020 In one, add the vinegar. In the second, add the vanilla extract, and in the final one, add the Oil. Pour the water over the top and using a whisk or wooden spoon, mix together, until fully combined. …
From thebigmansworld.com
From thebigmansworld.com
EASY VANILLA CAKE DAIRY EGG NUT FREE - MILK ALLERGY …
Web Sep 17, 2012 In an ungreased 8" or 9" round cake pan, stir together the flour, sugar, soda, and salt with a fork. Make three wells, and into each one place either the vinegar, vanilla, and oil. Pour water over all and stir with …
From milkallergymom.com
From milkallergymom.com
GLUTEN-FREE VANILLA LOAF CAKE RECIPE - BEST EVER! (DAIRY-FREE …
Web Nov 2, 2020 Egg replacement powder – I’d recommend using Orgran as it’s gluten free. 1 tablespoon of chia/flax seeds mixed with 2 tablespoons of water and left for 10 minutes in …
From glutenfreecuppatea.co.uk
From glutenfreecuppatea.co.uk
GLUTEN AND NUT FREE VANILLA CAKE (DAIRY-FREE OPTION)
Web May 7, 2021 Instructions. Grease two 8 inch cake pans and line the bottoms of each with a circle of parchment paper. Preheat the oven to 350 degrees F (177 C). In a medium-large …
From glutenillusion.com
From glutenillusion.com
BASIC VANILLA SPONGE CAKE {VEGAN + EGGLESS} - WORLD …
Web Dec 14, 2023 Beat on low speed for a few seconds to combine. Slowly pour the vegetable oil into the bowl to coat the dry ingredients. Mix until it’s a sandy texture (it will look a little greasy). Combine the soy milk and …
From worldofvegan.com
From worldofvegan.com
GLUTEN FREE VANILLA SPONGE CAKE | RECIPES | COELIAC …
Web Aug 31, 2014 7. Add equal amount of the cake mix to both tins and put in the over for 20-30 mins until golden brown and cooked through. 8. Remove from oven and cool on a wire rack. 9. Once cold, cream together the …
From coeliacsanctuary.co.uk
From coeliacsanctuary.co.uk
EGG-FREE AND DAIRY-FREE VANILLA CAKE - CAKE BY …
Web May 5, 2020 In a large liquid measuring bowl, combine the almond milk, vanilla, oil and vinegar. Set aside. In the bowl of a stand mixer fitted with the paddle attachment, combine the cake flour, sugar, baking soda, and salt. …
From cakebycourtney.com
From cakebycourtney.com
GLUTEN-FREE VICTORIA SPONGE CAKE RECIPE - BEST EVER!
Web May 24, 2019 Instructions. Prepare 2 circular cake tins (mine are 20cm) - grease them and cut a circle of parchment paper to sit in the bottom. Preheat your oven to 160C Fan. …
From glutenfreecuppatea.co.uk
From glutenfreecuppatea.co.uk
THE VERY BEST GLUTEN FREE VANILLA CAKE RECIPE
Web Oct 27, 2021 Grease 2 8-inch round cake pans and line the bottom of each with a round of parchment paper (trace the perimeter of the cake pan on the parchment, then cut out the circle). Set the pans aside. Into a medium …
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
MICHELE ON INSTAGRAM: " GLUTEN FREE TRADITIONAL VANILLA SPONGE …
Web 118 likes, 100 comments - gfreeabilenetx on January 7, 2024: " Gluten Free Traditional Vanilla Sponge Cake One thing about going gluten-free is when yo..." Michele on …
From instagram.com
From instagram.com
EASY GLUTEN AND DAIRY FREE VANILLA CAKE
Web May 28, 2017 Allow to cool. In your stand mixer blend the other ½ cup of sugar with the butter and melted coconut oil. Add the milk and the cooled water and sugar mixture. (The mixer should be going the entire time) …
From livingfreelyglutenfree.com
From livingfreelyglutenfree.com
You'll also love