VEGAN COWBOY BURGERS (STEAMED)
A fabulous vegan restaurant in Studio City, CA does this amazing trick making seitan taste like a delicious burger. I'm doing my best to represent with this knock-off of the real deal.
Provided by joop9182
Categories Vegan
Time 50m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- These are steamed burgers so before you begin, put your steamer pot on to boil. The recipe comes together very quickly and it's best if you can wrap 'em and put them right on to steam.
- Mix dry ingredients well.
- Mix wet ingredients well.
- Combine wet and dry ingredients, knead until smooth, let rest.
- Cut the dough into eighths and wrap each flattened patty in heavy duty foil.
- Steam 40 minutes or until solid "burgery" consistency is reached.
- COWBOY UP: Cut the seitan patties into slices about 1/8" thick, put them on a vegan-friendly bun, top with vegan mayo (recipe 90544 is a perfect Veganaise knock off) bbq sauce, a thick slice of tomato, onions and some lettuce leaves. Yeee-hah!
Nutrition Facts : Calories 207.3, Fat 4.4, SaturatedFat 0.6, Sodium 551.4, Carbohydrate 15.3, Fiber 4.3, Sugar 1.2, Protein 29.5
THE BEST EVER VEGAN BURGER RECIPE BY TASTY
Here's what you need: walnuts, cremini mushroom, olive oil, low sodium soy sauce, cumin, yellow onion, garlic, salt, red bell pepper, tomato paste, black beans, beet, brown rice, vegan mayonnaise, vegan worcestershire, liquid smoke, vital wheat gluten, vegan bbq sauce, vegan cheese, burger buns, vegan mayonnaise, lettuce, sliced tomato, red onion
Provided by Rachel Gaewski
Categories Lunch
Yield 4 servings
Number Of Ingredients 24
Steps:
- Add walnuts to the bowl of a food processor and pulse until crumbly.
- Add mushrooms and blend until finely chopped.
- In a large skillet over medium heat, add 1 tablespoon olive oil and add the mushroom walnut mixture, cooking for 5-8 minutes or until all moisture has evaporated.
- Add soy sauce and cumin and cook, stirring occasionally, until dry. Transfer mixture to a bowl.
- Add 1 tablespoon of olive oil to skillet. Add the onion and cook, stirring occasionally, until semi-translucent, about 3 minutes.
- Add garlic, salt, pepper, and tomato paste, and cook for for another 3-5 minutes until fragrant. Set aside.
- Add black beans and onion mixture to food processor, and blend until mostly smooth.
- Transfer mixture to bowl and add beets, rice, vegan mayo, worcestershire sauce, and liquid smoke, and stir until combined.
- Add in vital wheat gluten and use hands to knead burger mixture together until all wheat gluten is fully incorporated.
- Form burgers into 4 patties about 3-inches (7 cm) in diameter and 1-inch (2 cm) thick.
- In large cast-iron pan, over medium-high heat cook patties about 5 minutes on each side.
- Add on vegan cheese slices and melt.
- Assemble burger with vegan mayo, lettuce, tomato, and red onion.
- Enjoy!
Nutrition Facts : Calories 876 calories, Carbohydrate 110 grams, Fat 34 grams, Fiber 10 grams, Protein 35 grams, Sugar 12 grams
More about "vegan cowboy burgers steamed recipes"
HIGH-PROTEIN VEGAN BURGERS - FULL OF PLANTS
Web Aug 19, 2023 Easy to prepare: Just 8 ingredients + a few spices are required. The process is as simple as processing everything together, …
From fullofplants.com
4.5/5 (64)Total Time 1 hr 30 minsCategory Main CourseCalories 325 per serving
From fullofplants.com
4.5/5 (64)Total Time 1 hr 30 minsCategory Main CourseCalories 325 per serving
- Bring a large pot of water to a boil. Once boiling, add the textured vegetable protein and let simmer for 10-12 minutes. Drain the TVP and set aside.
- In the bowl of a food processor, add the cooked beans, oil, maple syrup, tomato paste, soy sauce, nutritional yeast, spices, liquid smoke, and water. Process for 10-20 seconds, scraping down the sides if needed and process again until it forms a purée. It doesn't have to be completely smooth.
- Add the rehydrated TVP and process for 7-10 seconds, or until the TVP is very finely chopped, the mixture should look like bolognese sauce. You don't want to have big chunks of TVP otherwise the burgers won't hold together well.
- Transfer the mixture to a large mixing bowl and add the vital wheat gluten. Mix using a wooden first, and then knead with your hands for 2-3 minutes to develop the gluten. The mixture should be soft and have a slight elasticity.
COPYCAT QUINOA COWBOY VEGGIE BURGERS - THECHOWDOWN
From thechowdownblog.com
Reviews 1Category Dinner, Entree, Main CourseCuisine AmericanTotal Time 1 hr
THE BEST VEGAN BURGER (GF, SOY-FREE) - MINIMALIST BAKER RECIPES
EASIEST-EVER VEGGIE BURGERS RECIPE | BON APPéTIT
Web May 2, 2023 Our easiest vegetarian burger recipe comes together in just about 20 minutes, with vegan patties that go straight from the mixing bowl to the grill.
From bonappetit.com
From bonappetit.com
VEGAN BURGER RECIPE (PERFECT FOR THE BBQ) - SCHOOL …
Web Sep 5, 2019 Separate the burger mix into 8 balls and flatten into burger patties with your hands. Turn on a steamer or set up a bamboo steamer over a pot of boiling water. Wrap each patty with greaseproof paper and …
From schoolnightvegan.com
From schoolnightvegan.com
THE BEST VEGAN SEITAN BURGER • IT DOESN'T TASTE LIKE …
Web May 13, 2020 The Best Vegan Seitan Burger. Just 10 ingredients to make the best homemade burger patty ever. Juicy, chewy, meaty, and holds up on the grill! Make these ahead of time and store in the fridge or freezer …
From itdoesnttastelikechicken.com
From itdoesnttastelikechicken.com
VEGAN COWBOY BURGERS (STEAMED) RECIPE
Web These are steamed burgers so before you begin, put your steamer pot on to boil. The recipe comes together very quickly and it's best if you can wrap 'em and put them right …
From recipenode.com
From recipenode.com
VEGAN COWBOY STEW - MONKEY AND ME KITCHEN …
Web Sep 7, 2021 You’ll enjoy this delicious, healthy, and oil-free recipe for Vegan Cowboy Stew. Veggies, beans, and potatoes bath in a savory Southwestern gravy that is simmered to perfection. It’s an excellent, …
From monkeyandmekitchenadventures.com
From monkeyandmekitchenadventures.com
EASY VEGAN BURGER RECIPE - HEALTHIER STEPS
Web Dec 2, 2021 To prepare this vegan burger, you’ll require the following ingredients and steps to follow: Ingredients. Extra-firm tofu; Bread; Walnuts; Bragg’s liquid aminos; Nutritional yeast flakes; Cornstarch; Onion …
From healthiersteps.com
From healthiersteps.com
17 VEGAN BURGER RECIPES THAT’LL MAKE YOU DROOL
Web Jun 6, 2022 4. Mushroom Burger. Mushrooms are often used in vegan cooking because their so meaty, and these burgers are no exception. Besides the oats, the patty almost …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
WHOLE FOOD PLANT-BASED BURGER RECIPE (VEGAN)
Web Apr 15, 2021 Remove the rice, potato and tofu into a mixing bowl. Then, add black beans, mushroom and onion to the food processor. Pulse until the mixture reaches a similar consistency to the rice and potato (well mixed …
From lettucevegout.com
From lettucevegout.com
THE COWBOY'S VEGAN BURGER STARTS WITH BLACK BEANS
Web Nov 7, 2019 The Mix. Preheat the oven to 350 degrees. Get your big Cuisinart, a cutting board and your chopping knife out. Get your big metal mixing bowl out and get ready to put a massive amount of healthy …
From culinary-cowboy.com
From culinary-cowboy.com
20+ DELICIOUS VEGAN BURGER RECIPES - NUTRICIOUSLY
Web Jun 11, 2021 Instructions Sauté onion, garlic and vegetables for around 5-8 minutes or until soft in a skillet using soy sauce, vegetable broth or... Add your cooked & drained legumes, grains and sautéd vegetables into a …
From nutriciously.com
From nutriciously.com
TIPS FOR MAKING A GREAT HOMEMADE VEGAN BURGER - SIMPLY RECIPES
Web Jun 28, 2021 How to Make a Vegan Burger Meat Eaters Will Love. Yes, you can make a vegan burger (an egg-free veggie burger) with enough flavor and texture to rival a …
From simplyrecipes.com
From simplyrecipes.com
VEGAN BURGER RECIPE | BBC GOOD FOOD
Web Quick & easy budget meals. Red meat & game. Fish & seafood. Make this fantastic base recipe for a vegan burger and add whatever you fancy – chilli flakes, grated lemon zest …
From bbcgoodfood.com
From bbcgoodfood.com
VEGAN BURGER {HIGH PROTEIN} – WELLPLATED.COM
Web Jan 19, 2024 Made with “superfood” ingredients like black beans, almonds, flaxseeds, and more, these patties of smoky satisfaction come together in a single bowl. They are HIGH PROTEIN. Each packs a whopping 12 …
From wellplated.com
From wellplated.com
10 VEGAN BURGER RECIPES
Web Jun 30, 2021 01 of 11 Vegan Black Bean Burgers View Recipe Katherine Martinelli The key to making this spicy and flavorful patty is the addition of seafood seasoning, like Old …
From allrecipes.com
From allrecipes.com
THE BEST VEGAN BURGER RECIPE (EASY, GLUTEN-FREE)
Web May 20, 2020 Deutsch This amazing vegan burger recipe is easy to make with simple basic ingredients and the best veggie bean patty, that’s gluten-free, soy-free, and grillable! It’s flavorful, hearty, rich in protein …
From biancazapatka.com
From biancazapatka.com
THE GREATEST COWBOY BURGERS - FANTABULOSITY
Web Jun 26, 2023 1 ½ – 2 tablespoons unsalted butter; 1 pound medium ground beef (or try ground venison for deer burgers!); 1 teaspoon sea salt; 3 slices cheddar cheese ; 3 sesame buns; ½ cup barbecue sauce or more; 6 …
From fantabulosity.com
From fantabulosity.com
THIS VEGAN BURGER RECIPE WILL FOOL MEAT LOVERS | JILLIAN HARRIS
Web May 14, 2021 Cut into equal parts. 8 thick burgers, 12 thin burgers. Shape them into a burger patty, keep in mind the dough will DOUBLE in size when it cooks so make them …
From jillianharris.com
From jillianharris.com
COWBOY CASSEROLE ~ VEGAN RECIPE ~ THIS WIFE COOKS™
Web Jul 23, 2021 STEP TWO: Into a large skillet over medium-high heat, crumble the ground beef. Use a spatula to break up the meat then add the onion. Cook for 5 minutes, stirring frequently until browned. STEP …
From thiswifecooks.com
From thiswifecooks.com
You'll also love