Velveeta Cheese Sauce In The Microwave Recipes

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MICROWAVE CHEESE SAUCE

So easy and fast to make in the microwave, you won't believe it! Goes great on vegetables, baked potatoes, nacho chips, etc.

Provided by PalatablePastime

Categories     Sauces

Time 8m

Yield 2 cups

Number Of Ingredients 5



Microwave Cheese Sauce image

Steps:

  • In a large micro-wave safe glass bowl, heat butter for 50 seconds on high or until the butter is melted.
  • Whisk together the butter, flour and milk.
  • Add 1 cup shredded cheddar cheese.
  • Place bowl in microwave and cook on high for 1 1/2-2 minutes, whisking every 30 seconds or so, until sauce is thick and heated through.
  • Season with salt, if desired, and whisk until blended.

2 tablespoons butter
2 tablespoons flour
1 cup warm milk
1 cup shredded cheddar cheese
1/2 teaspoon salt (optional)

VELVEETA CHEESE SAUCE

This Velveeta cheese sauce is so easy to make and good!

Provided by Gail Welch

Categories     Other Sauces

Time 5m

Number Of Ingredients 4



Velveeta Cheese Sauce image

Steps:

  • 1. Melt butter. Stir in flour.
  • 2. Add milk and stir.
  • 3. Add Velveeta cheese and stir until melted.

1/2 stick butter or margarine
1 Tbsp all purpose flour
1 c milk
8 oz velveeta cheese

SO EASY CHEESE SAUCE (MICROWAVE)

Warm the milk in the microwave before using for the sauce --- for the ease of this recipe you will be surprised at how good this is! :)

Provided by Kittencalrecipezazz

Categories     Sauces

Time 4m

Yield 1 1/2 cups (approx)

Number Of Ingredients 6



So Easy Cheese Sauce (Microwave) image

Steps:

  • In a large microwave-safe bowl (I use my 8-cup Pyrex measuring cup) microwave the butter for 30 seconds on HIGH.
  • Add in the warmed cream or milk, Tabasco and flour; whisk vigorously until completely combined.
  • Add in the shredded cheddar cheese.
  • Microwave on HIGH for about 2 minutes removing a few times during cooking to stir.
  • Cook until the cheese has melted and the mixture is thick.
  • If desired season with ground black pepper to taste.

Nutrition Facts : Calories 837.3, Fat 71.5, SaturatedFat 45.1, Cholesterol 219.1, Sodium 877.1, Carbohydrate 16, Fiber 0.3, Sugar 0.9, Protein 34.1

2 tablespoons butter or 2 tablespoons margarine
2 tablespoons all-purpose flour
1 cup half-and-half cream or 1 cup milk, warmed
Tabasco sauce (to taste or a pinch of cayenne)
1 1/2 cups shredded cheddar cheese (can use up to 2 cups)
ground black pepper (optional and to taste)

VELVEETA CHEESE SAUCE IN THE MICROWAVE

I just love this simple velvety smooth cheese sauce--it's so easy, cheesy and good! Yummy drizzled over cooked broccoli or cauliflower, or just about anything. Enjoy! Note: Measurements are approximate, use more or less to taste. As the cheese sauce cools, it will thicken; gently reheat to serve (you can whisk in a small amount of milk or water, if needed).

Provided by BecR2400

Categories     Sauces

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 5



Velveeta Cheese Sauce in the Microwave image

Steps:

  • Microwave the cheese and milk (plus the dry mustard, Tabasco or onion powder, if using) in a microwave safe dish on high.
  • Stir well at 30 second intervals, until cheese is melted and mixture is smooth and creamy (about 2 to 3 minutes total--you may need to add more milk, as desired).
  • Serve hot over cooked cauliflower or broccoli (or your favorite vegetable). Enjoy!

1 cup diced Velveeta cheese (or American cheese slices)
2 -3 tablespoons canned evaporated milk (more or less to taste, or use regular milk)
1 teaspoon mustard powder (optional)
1 dash Tabasco sauce (optional)
1 dash onion powder (optional)

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