Welfarecookies Recipes

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POPULARITY COOKIES

I call these popularity cookies because when I make them and take them to work, they make me popular! You can make these with club crackers, too.

Provided by Alice

Categories     Desserts     Cookies     Bar Cookie Recipes

Yield 12

Number Of Ingredients 6



Popularity Cookies image

Steps:

  • Preheat oven to 400 degrees F (205 degrees C). Cover a sided cookie sheet with aluminum foil and line crackers on foil.
  • Combine butter and brown sugar in a saucepan. Stirring constantly, bring to a boil and boil for 3 minutes. Pour over crackers completely.
  • Bake for 5-6 minutes, watch carefully. Remove cookie sheet from oven, place it on oven door and sprinkle chips over baked crackers. When chocolate gets soft, spread over crackers with back of a spoon. Sprinkle slivered almonds on melted chocolate. Place in refrigerator for at least 8 hours. Break into cookie-size pieces. This recipe freezes well.

Nutrition Facts : Calories 435.2 calories, Carbohydrate 43.9 g, Cholesterol 43.7 mg, Fat 29.2 g, Fiber 1.9 g, Protein 4.5 g, SaturatedFat 15.2 g, Sodium 210.4 mg, Sugar 33.9 g

35 soda crackers
1 cup butter
1 cup packed light brown sugar
1 cup semisweet chocolate chips
1 cup milk chocolate chips
1 cup blanched slivered almonds

WELFARE COOKIES

This is good!!! I tasted it at a party and was so surprised to learn that the base of the cookie was a saltine cracker. I haven't made this myself, but plan to do so in the near future. Just thought I would submit it because it is so different.

Provided by Merlot

Categories     Bar Cookie

Time 33m

Yield 24 cookies

Number Of Ingredients 5



Welfare Cookies image

Steps:

  • Preheat oven to 350 degrees.
  • Spray your baking pan with cooking spray OR line with aluminum foil.
  • Line cookie sheet with the crackers, breaking the end pieces to fit the pan.
  • Melt the butter in a saucepan, stir in the sugar; bring to a boil stirring constantly until the the sugar is melted and turns a light caramel color.
  • Spread sugar mixture on crackers and place in oven for 10 minutes.
  • Remove pan from oven& sprinkle chocolate chips over all.
  • Spread with a knife when chips melt enough to do so.
  • Sprinkle with crushed walnuts.

saltine crackers
1 cup sugar
1/4 lb butter
1 (12 ounce) package chocolate chips
chopped walnuts

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