POLISH APPLESAUCE CAKE
Use homemade or store-bought apple sauce to make this easy Polish cake. I make applesauce with cinnamon, which then in turn flavors this cake, but if you're using plain applesauce, simply add 1 teaspoon of ground cinnamon to the applesauce before spreading over the cake mixture (which is how I have written the recipe).
Provided by Magpie
Categories World Cuisine Recipes European Eastern European Polish
Time 1h10m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch rimmed baking sheet or baking pan and line with parchment paper.
- Combine butter and sugar in a large bowl. Beat with an electric mixer until light and fluffy. Add eggs one at a time, beating well after each addition.
- Mix flour and baking powder together in a bowl. Sift gradually into butter mixture, mixing well.
- Transfer 6 to 8 heaping tablespoons of the cake batter, about 1 cup, to a separate bowl. Mix in milk gradually until batter is creamy and the consistency of pancake batter.
- Spread thick cake batter into the prepared baking pan and level out with the back of a spoon. Mix applesauce and cinnamon together and spread on top in an even layer. Top with the thin cake batter.
- Bake in the preheated oven until the top of the cake is a deep golden brown, about 50 minutes. Remove from oven and allow to cool. Dust with confectioners' sugar before cutting into squares.
Nutrition Facts : Calories 397.1 calories, Carbohydrate 53.4 g, Cholesterol 119 mg, Fat 18 g, Fiber 1.9 g, Protein 6.8 g, SaturatedFat 10.6 g, Sodium 118.9 mg, Sugar 26.4 g
POLISH APPLE CAKE (SZARLOTKA)
This traditional spiced cake is served with a cinnamon whipped cream and a dusting of icing sugar
Provided by Ren Behan
Categories Dessert
Time 1h35m
Number Of Ingredients 15
Steps:
- Heat oven to 180C/160C fan/gas 4. Grease and line a 20 x 29cm baking tray with baking parchment.
- For the filling, zest the lemon half and leave aside for the dough. Peel, core and thinly slice the apples, then squeeze over the juice of the lemon to stop the fruit turning brown. Put the apples in a large pan and add the sugar, 200ml water and cinnamon. Cook for 5 mins, then remove from the heat and leave to cool in the liquid (you'll need this later).
- To make the dough, put the flour and baking powder in a food processor or into a large bowl and pulse or stir to combine. Add the butter and mix again until the mixture is sandy. Add the sugar, egg yolks and egg, yogurt, lemon zest and vanilla extract and mix into a dough. Tip it out onto a floured surface. Bring it together with your hands and roll it into a ball.
- Split the dough in half, wrap one half in cling film and freeze for 1 hr. Roll out the other dough half so that it is big enough to fill the bottom of the lined tray. With the palm of your hand, push the dough about halfway up the sides of the tray until the whole base is covered. Prick the dough with a fork and bake in the oven for about 15 mins until it is golden and lightly springy to the touch.
- Spoon over the apple filling, with about half the cooking liquid, then set aside.
- Remove the dough from the freezer and coarsely grate, as you would a block of cheese. Sprinkle the grated dough over the apples and bake for 40-45 mins until it is golden and the topping has cooked through. Leave to cool completely, dust with icing sugar, then cut into squares. Whip the cream until thick, stir in the cinnamon and serve alongside the cake.
Nutrition Facts : Calories 398 calories, Fat 16 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 60 grams carbohydrates, Sugar 33 grams sugar, Fiber 3 grams fiber, Protein 5 grams protein, Sodium 0.1 milligram of sodium
POLISH APPLE CAKE
Make and share this Polish Apple Cake recipe from Food.com.
Provided by Suzy_Q
Categories Dessert
Time 1h
Yield 1 cake
Number Of Ingredients 15
Steps:
- Preheat oven to 350.
- Cream sugar and butter (or margarine).
- Add vanilla and eggs and beat well.
- Sift flour, salt, powder and soda together. Add to egg mixture and alternate when adding sour cream.
- Fold in the pear and apples.
- Grease a 13x9x2" pan and pour in the mixture, spreading evenly.
- Combine topping mixture and spread evenly on top of batter.
- Bake for 45 minutes.
Nutrition Facts : Calories 4838.5, Fat 210.7, SaturatedFat 58.2, Cholesterol 524.2, Sodium 4937, Carbohydrate 701.3, Fiber 25.9, Sugar 462, Protein 60.2
APPLE SOUR CREAM CAKE
Celebrate seasonal ingredients and bake this easy apple sponge cake. This Polish recipe uses soured cream for a moist sponge and a tot of rum
Provided by Moje Gotowanie team
Categories Dessert
Time 1h20m
Number Of Ingredients 10
Steps:
- Peel, deseed and cut the apples into eighths. Pour the lemon juice over the apples and sprinkle with a little caster sugar so that they do not darken.
- Heat the oven to 190C/fan 170C/gas 5. Beat the eggs with the remaining caster sugar in a mixer until you have a thick, pale, mousse-like mixture. Sift over the flour and baking powder, and fold it in followed by the soured cream, rum and butter.
- Butter the inside of a 23cm springform tin and arrange the apples on the base. Spoon the batter on top and level it with a spatula. Put the cake in the oven and bake for 50 minutes-1 hour without opening the door. Cool the cake and then turn it out onto a plate, and sprinkle it with icing sugar to finish.
ZALEWSKI'S POLISH APPLE CAKE
Categories Fruit Dessert Bake Vegetarian Kid-Friendly
Yield 10-12 people(piece sizes?)
Number Of Ingredients 11
Steps:
- 1. preheat oven to 350 degrees 2. in a large mixing bowl, sift flour, sugar, and salt 3. w/ a pastry blender, cut butter/margarine into flour mix until crumbly. 4. lightly butter a baking sheet w/ sides, using empty wrappers from butter/marg. 5. seperate eggs. 6. add egg yolks, vanilla, and sour cream to the flour mix and mix thoroughly w/ a mixing spoon 7. spread on buttered cookie sheet. 8. after batter is made, wash and peel apples. 9. core and slice apples lenghtwise into a med. sized mixing bowl. 10. measure and add the rest of the ingredients for the topping to the apples. mix, being sure to coat all the apples w/ sugar mix. 11. spread apples over batter evenly. 12. place in oven for 30 minutes, be careful not to overbake!!! ends up kinda plastic-y. serve with things like you would like apple pie, and ENJOY!!!
More about "zalewskis polish apple cake recipes"
JABłECZNIK: POLISH APPLE CAKE [RECIPE!] | POLONIST
From polonist.com
4.6/5 (26)Total Time 1 hr 30 minsCategory Polish DessertsCalories 220 per serving
- Peel the apples and divide into wedges. Remove the core. Chop each apple wedge into a few smaller chunks.
- Melt 2 tablespoons of butter on a large frying pan. Add apple pieces, 4 tablespoons of cane sugar, a teaspoon of cinnamon and fry for about 10 minutes. If you can’t fit them all in one go, fry just a half and repeat the process. Make sure not to overcook the apple chunks, they should soften but keep their shape.
SHARLOTKA JABLECZNIK POLISH APPLE CAKE RECIPE - POLISH …
From polishfoodies.com
4.5/5 (30)Category DessertServings 25Total Time 1 hr 30 mins
SZARLOTKA (POLISH APPLE PIE) • CURIOUS CUISINIERE
From curiouscuisiniere.com
POLISH APPLE CAKE – SZARLOTKA | 12 TOMATOES
From 12tomatoes.com
HOW TO MAKE DELICIOUS & AUTHENTIC POLISH APPLE CAKE
From guides.brit.co
SZARLOTKA: POLISH APPLE PIE [RECIPE!] | POLONIST
From polonist.com
POLISH APPLE CAKE - POLISH HOUSEWIFE
From polishhousewife.com
POLISH APPLE CAKE (PLACEK Z JABLKA) RECIPE - THE SPRUCE EATS
From thespruceeats.com
POLISH APPLE CAKE {JABłECZNIK} - POLISH YOUR KITCHEN
From polishyourkitchen.com
TRADITIONAL POLISH APPLE CAKE (SZARLOTKA) - EVERYDAY …
From everydayhealthyrecipes.com
4.9/5 (14)Total Time 2 hrs 5 minsCategory DessertCalories 286 per serving
EASY POLISH STYLE APPLE CAKE! - YOUTUBE
From youtube.com
APPLE CAKE | POLISH RECIPES | SBS FOOD
From sbs.com.au
APPLE SZARLOTKA: A POLISH APPLE CAKE RECIPE - EAT DESSERT FIRST
From cookspacebrooklyn.com
CLASSIC POLISH DESSERT - APPLE CAKE - JABŁECZNIK - POLISH RECIPE.
From youtube.com
ZALEWSKIS POLISH APPLE CAKE RECIPES
From tfrecipes.com
HELENKA'S POLISH APPLE CAKE | COMMUNITY RECIPES - NIGELLA.COM
From nigella.com
SZARLOTKA (POLISH APPLE PIE) - POLISH HOUSEWIFE
From polishhousewife.com
ZALEWSKI NAME MEANING & ZALEWSKI FAMILY HISTORY AT …
From ancestry.com
You'll also love