15 Minute Salmon Patties Recipes
15 MINUTE SALMON PATTIES
Make and share this 15 Minute Salmon Patties recipe from Food.com.
Provided by Loves To Cook but N
Categories < 30 Mins
Time 23m
Yield 8 Patties, 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients, using skin and bones (they are fully cooked and very nutritious, you won't even know they're mixed in).
- Press mixture together in hands to form into eight patties.
- Place butter in nonstick pan to coat.
- Cook patties in butter on medium heat for 4 mins on each side until golden brown and crispy.
- Serve immediately or freeze for later.
Nutrition Facts : Calories 208.7, Fat 10.1, SaturatedFat 3.5, Cholesterol 148.7, Sodium 154.1, Carbohydrate 3.2, Fiber 0.8, Sugar 0.6, Protein 25.3
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- Drain salmon and shred it with a fork. In a medium bowl, mix it with the parsley, capers, Old Bay, onion powder, kosher salt, panko, Dijon mustard and mayonnaise.
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