THREE-BEAN BAKED BEANS
I got this recipe from an aunt and made a couple of changes to suit our tastes. With ground beef and bacon mixed in, these satisfying beans are a big hit at backyard barbecues and church picnics. I'm always asked to bring my special beans. -Julie Currington, Gahanna, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large skillet, cook and crumble beef with bacon and onion over medium heat until beef is no longer pink; drain., Stir in sugars, ketchup, barbecue sauce, molasses, mustard, chili powder and salt until blended. Stir in beans. Transfer to a greased 2-1/2-qt. baking dish. Bake, covered, until beans reach desired thickness, about 1 hour. , Freeze option: Freeze cooled bean mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary.
Nutrition Facts : Calories 269 calories, Fat 8g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 708mg sodium, Carbohydrate 42g carbohydrate (21g sugars, Fiber 7g fiber), Protein 13g protein.
3-BEAN BAKED BEANS
Best barbeque beans!! Be sure to include these tasty beans on your menu for your next cookout, fish fry, or picnic. A wonderful side dish even if you are't cooking out. Hope you enjoy!
Provided by Diane Atherton
Categories Other Side Dishes
Time 1h25m
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350 degrees. Lightly grease a 9 x 9 casserole dish or a 2 1/2 quart casserole dish. I spray with PAM.
- 2. Cook sausage and onion in a pan over medium heat until meat crumbles and is no longer pink; drain and stir in remaining ingredients except for bacon.
- 3. Pour mixture into prepared baking dish and top with sliced bacon strips.
- 4. Bake uncovered on middle rack for 1 hour to 1 hour and 15 minutes, until bubbly and bacon is browned.
3-BEAN BAKED BEANS
Great for COOKOUTS, family gatherings, potlucks or if you're just having hot dogs at home. The 3 variety of beans in addition to ground beef and bacon give a hearty dish. This recipe is not overly sweet, but very flavorful and filling. Easy preparation!
Provided by Seasoned Cook
Categories Beans
Time 40m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Fry bacon until crisp, reserving 2 teaspoons drippings. Crumble and set aside.
- In a large saucepan saute chopped onion and remove. Brown ground beef and then add onions.
- Add tomato sauce, diced tomatoes (undrained), ketchup, brown sugar, dry mustard, worcestershire, salt and bacon drippings. Simmer for 1 minute and remove. Lightly stir in beans and crumbled bacon.
- Pour into a 3 quart baking dish. Bake in a 350 degree oven for 25 minutes.
- Enjoy!
Nutrition Facts : Calories 329.9, Fat 17.4, SaturatedFat 6.3, Cholesterol 54.5, Sodium 941.4, Carbohydrate 28.3, Fiber 4.9, Sugar 12.2, Protein 16.9
THREE-BEAN BAKED BEANS (OVEN OR CROCK POT)
This is my summer time dish for all BBQ's and I always double the recipe. If you enjoy baked beans you have to try this one. It's from a '98 TOH and whenever I make it someone always asks for the recipe. I have personally never made it in the oven since the crock pot does just fine and who wants to heat up the house in the summer? When using the crock pot I will take the lid off for the last hour or so (+/-) of cooking - this will thicken it up if you like your beans thick right at serving. Leftovers freeze very well.
Provided by DDW7976
Categories Beans
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- In a large skillet over med.
- heat, brown beef, bacon and onion; drain.
- Add beans.
- Combine remaining ingredients and stir into bean mixture.
- Pour into a greased 2 1/2 qt baking dish.
- Bake uncovered at 350° for 1 hour or until beans reach desired thickness.
- OR place in greased crock pot and heat on low for 4 hours or so.
THREE-BEAN BAKE
Being big eaters, my three sons love this recipe that I created. Leftovers can be used as a taco filling or a topping for baked potatoes.-Meredith Mabe, Columbus, Indiana
Provided by Taste of Home
Categories Dinner
Time 1h50m
Yield 12-14 servings.
Number Of Ingredients 16
Steps:
- In an ovenproof Dutch oven, cook the beef, onion and red pepper over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. , Cover and bake at 350° for 1-1/2 to 2 hours or until heated through, stirring once.
Nutrition Facts :
3 BEAN BAKED BEANS
Make and share this 3 Bean Baked Beans recipe from Food.com.
Provided by Madson7
Categories Beans
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl combine cooked bacon, hamburger, onion, kidney beans, pork and beans and butter beans.
- Mix together brown and white sugar, ketchup, molasses and dry mustard. Combine this mixture with the beans.
- Bake uncovered for 1 hour at 350 degrees Fahrenheit.
TRIPLE BEAN BAKE WITH BACON
Tried and true baked beans go from ordinary to extraordinary when you mix bean varieties and add the zing of horseradish. -Sherri Melotik, Oak Creek, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, cook bacon over medium heat until crisp. Remove to paper towels with a slotted spoon; drain, reserving 1 tablespoon drippings. Add onion to drippings; cook and stir over medium heat until tender., Stir in the remaining ingredients; return bacon to pan. Transfer to a greased 2-qt. baking dish. Cover and bake at 325° for 30-35 minutes or until heated through. Uncover and bake until desired consistency.
Nutrition Facts : Calories 278 calories, Fat 6g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 588mg sodium, Carbohydrate 47g carbohydrate (23g sugars, Fiber 8g fiber), Protein 13g protein.
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