ICE CREAM SANDWICH CAKE
My daughter renamed this recipe 'The Best Dessert I've Ever Eaten' this summer when I prepared it for Memorial Day. I had made it before, but my husband had probably eaten all of it before she had a chance to get a taste! My husband doesn't like me to take this dessert to a large gathering because it means he won't have any leftovers! Got this recipe from a Bunco friend.
Provided by DAYMOMMY
Categories Desserts Frozen Dessert Recipes
Time 1h
Yield 12
Number Of Ingredients 5
Steps:
- Arrange a layer of ice cream sandwiches in the bottom of a 9x13-inch dish; top with a layer of whipped topping, hot fudge topping, and caramel topping. Repeat layering with remaining ice cream sandwiches, whipped topping, hot fudge topping, and caramel topping, ending with a top layer of whipped topping. Sprinkle with pecans. Cover dish with aluminum foil and freeze until set, at least 30 minutes.
Nutrition Facts : Calories 576.1 calories, Carbohydrate 85.4 g, Cholesterol 39.8 mg, Fat 24.8 g, Fiber 2.4 g, Protein 6.5 g, SaturatedFat 16.1 g, Sodium 260 mg, Sugar 47.7 g
3 INGREDIENT ICE CREAM SANDWICH CAKE
This makes a delicious dessert that looks great! I saw it in Woman's Day magazine and they called for using Whoppers candy, but I used Oreos in mine. Cook time is for the 6 hour freeze time (but it may not take the full 6 hours for the cake to freeze firmly).
Provided by Sherri35
Categories Frozen Desserts
Time 6h5m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Arrange 4 ice cream sandwiches long sides touching on a serving plate.
- Squirt an even layer of whipped cream over top.
- Scatter with 1/3 cup chopped Oreos or Malted Milk Balls.
- Repeat layers 2 times, garnishing top with a few larger chunks of Oreos or Malted Milk Balls.
- Freeze 6 hours or until firm.
- Slice to serve.
- May be frozen for up to a week.
Nutrition Facts : Calories 75.5, Fat 3.2, SaturatedFat 1, Sodium 80.9, Carbohydrate 11.4, Fiber 0.5, Sugar 6.6, Protein 0.9
ICE CREAM SANDWICH DESSERT
My kids love this on a hot summer day. I have found it works well also to divide the chocolate fudge topping and use half in step 5 and the other in step 7. You may also add a jar of caramel topping if you desire.
Provided by carolinafan
Categories Frozen Desserts
Time 10m
Yield 15 serving(s)
Number Of Ingredients 4
Steps:
- Cut one ice cream sandwich in half.
- Place one whole and one half sandwich along a short side of an ungreased 13x9x2 inch pan.
- Arrange eight sandwiches in opposite direction in the pan.
- Spread with half of the whipped topping.
- Spoon fudge topping by teaspoonfuls onto whipped topping.
- Sprinkle with 1/2 cup peanuts.
- Repeat layers with remaining ice cream sandwiches, whipped topping and peanuts.
- Pan will be full.
- Cover and freeze.
- Remove from freezer 20 minutes before serving.
- Cut into squares.
- Can be frozen up to 2 months.
ICE CREAM SANDWICH DESSERT
No one will believe this awesome dessert is just dressed-up ice cream sandwiches!
Provided by HOPEB
Categories Desserts Frozen Dessert Recipes
Time 1h20m
Yield 12
Number Of Ingredients 4
Steps:
- Cut one ice cream sandwich in half. Place one whole and one half sandwich along a short side of a high-sided 9x13-inch casserole dish. Repeat until bottom is covered, alternating the whole and half sandwiches. Spread with half of the whipped topping. Pour caramel on top. Sprinkle with half of the peanuts. Repeat layers with remaining ice cream sandwiches, whipped topping, and peanuts. The pan will be full. Cover and freeze for up to 2 months. Remove from freezer 20 minutes before serving. Cut into squares.
Nutrition Facts : Calories 559.4 calories, Carbohydrate 70.9 g, Cholesterol 36.5 mg, Fat 28.8 g, Fiber 2.7 g, Protein 10 g, SaturatedFat 15.4 g, Sodium 322.1 mg, Sugar 36.5 g
ICE CREAM SANDWICH CAKE
Impress guests with this gooey, chocolaty can't-resist ice cream sandwich cake. They'll never guess it's store-bought treats dressed up! -Taste of Home Cooking School
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 15 servings.
Number Of Ingredients 5
Steps:
- Cut one ice cream sandwich in half. Place one whole and one half sandwich along a short side of an ungreased 13x9-in. dish. Arrange eight sandwiches in opposite direction in the dish. Remove lid from fudge topping. Microwave 15-30 seconds to warm; stir. Spread one-half of fudge topping over ice cream sandwiches. , In a food processor, combine peanuts and candy bars. Cover and pulse until chopped. Sprinkle one-half of mixture over fudge layer. Repeat layers of ice cream sandwiches and fudge topping. Spread whipped topping over top of cake. Sprinkle with remaining peanut mixture. , Cover and freeze for up to 2 months. Remove from the freezer 20 minutes before serving. Cut into squares.
Nutrition Facts : Calories 422 calories, Fat 19g fat (8g saturated fat), Cholesterol 26mg cholesterol, Sodium 154mg sodium, Carbohydrate 54g carbohydrate (33g sugars, Fiber 3g fiber), Protein 9g protein.
ICE CREAM SANDWICH CAKE RECIPE BY TASTY
Here's what you need: ice cream sandwiches, chocolate ice cream, whipped topping, sandwich cookies
Provided by Pierce Abernathy
Categories Desserts
Yield 9 servings
Number Of Ingredients 4
Steps:
- In an 8x8-inch (20x20 cm) square baking dish, place a layer of ice cream sandwiches in aluminum foil-covered dish.
- Top layer of sandwiches with a layer of chocolate ice cream.
- Add another layer of ice cream sandwiches, and another layer of chocolate ice cream.
- Freeze for 1 hour.
- Crush sandwich cookies in a resealable bag.
- For the icing, combine the crushed sandwich cookies and whipped topping until well mixed.
- Cover frozen cake with topping.
- Garnish with more crushed sandwich cookies and serve immediately or freeze.
- Enjoy!
Nutrition Facts : Calories 569 calories, Carbohydrate 78 grams, Fat 26 grams, Fiber 0 grams, Protein 9 grams, Sugar 50 grams
ICE CREAM SANDWICH CAKE
This is an easy cake to make, no baking, this can store in the freezer for at least a week, but It never makes it that long! I freeze this in a plastic 9x13 with a lid because my kids can serve themselves this.
Provided by akanails76
Categories Dessert
Time 10m
Yield 12-16 serving(s)
Number Of Ingredients 5
Steps:
- Lay out half your ice cream sandwiches in the bottom of your dish. Depending on the size of your sandwiches this will be 6-9.
- Cover with half of your Cool-Whip.
- Top with chopped nuts.
- Drizzle syrup(s): I use both.
- Second Layer: Repeat all of the above steps.
- Cover with lid and freeze for 2 hours.
- This recipe is great because you can vary it according to your taste. Using any type sandwich, nut and syrup, you can make it a little different every time.
Nutrition Facts : Calories 120.2, Fat 9.6, SaturatedFat 8.2, Sodium 9.4, Carbohydrate 8.7, Sugar 8.7, Protein 0.5
ICE CREAM SANDWICH CAKE
Provided by Ree Drummond : Food Network
Categories dessert
Time 1h20m
Yield 9 servings
Number Of Ingredients 5
Steps:
- Line the bottom and sides of an 8-inch square cake pan with two crisscrossed sheets of foil, leaving an overhang on each side.
- Place a layer of ice cream sandwiches into the bottom of the dish, breaking them as necessary to cover as much of the pan as possible. Scoop the strawberry ice cream onto the sandwiches, then spread evenly with a spatula until the sandwich layer is covered. Add the remaining ice cream sandwiches on top to form another layer. Top with the cookies and cream ice cream and spread evenly. Spread the whipped topping over the top like a frosting, then top with the sprinkles. Freeze for 1 hour.
- Remove the cake from the freezer, then carefully remove the cake from the dish and peel off any foil that has stuck to the bottom and sides. Slice and serve.
More about "3 ingredient ice cream sandwich cake recipes"
ICE CREAM SANDWICH CAKE (ONLY 10 MINUTES TO PREP!) | LIL' …
From lilluna.com
5/5 (17)Total Time 6 hrs 5 minsCategory DessertCalories 387 per serving
- In a medium bowl, whisk fudge topping and 1 - 2 cups whipped cream until well blended. Add the dry pudding mix and stir for a few minutes. Add 1 cup chopped cookies and mix until blended. Set aside.
- Place 4 ice cream sandwiches, side-by-side, on a foil-lined cookie sheet. Add half the whipped cream pudding mixture on top, then repeat layers.
- Add the last 4 sandwiches, then cover the entire cake with the remaining whipped cream making sure to add the rest of the chopped cookies to the cake (you can add them to the top or all over the cake).
- Freeze cake for 1 hour, then lightly wrap with foil and continue freezing for an additional 2-3 hours.
TURN ICE CREAM INTO CAKE - THREE INGREDIENT CAKE OR …
From countryliving.com
ICE CREAM SANDWICH CAKE {JUST 5 INGREDIENTS!} - THE …
From theseasonedmom.com
HOW TO MAKE 3-INGREDIENT ICE CREAM | TASTE OF HOME
From tasteofhome.com
44 EASY 3-INGREDIENT RECIPES - TASTY
From tasty.co
11 3-INGREDIENT CAKE RECIPES FOR THE EASIEST DESSERT EVER
From allrecipes.com
ICE CREAM SANDWICH CAKE RECIPE | SOUTHERN LIVING
From southernliving.com
3-INGREDIENT ICE CREAM RECIPE - PUREWOW
From purewow.com
3-INGREDIENT RECIPES FOR DINNER | ALLRECIPES
From allrecipes.com
ICE CREAM SANDWICH CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
Ratings 42Calories 252 per servingCategory Dessert, Cake
ICE CREAM SANDWICH CAKE - DINNER AT THE ZOO
From dinneratthezoo.com
ICE CREAM SANDWICH CAKE | KITCHN
From thekitchn.com
OREO ICE CREAM SANDWICH CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
4 INGREDIENT ICE CREAM SANDWICH CAKE RECIPES - STEVEHACKS
From stevehacks.com
EASY ICE CREAM SANDWICH CAKE - JUST A TASTE
From justataste.com
3 INGREDIENT CAKE MIX RECIPE (ARE YOU KIDDING ME CAKE) - 100K …
From 100krecipes.com
BEST COOKING RECIPES IN 15-MIN: 3 INGREDIENT ICE CREAM SANDWICH …
From world15minrecipes.blogspot.com
HOW TO MAKE ICE CREAM BREAD—JUST 3 INGREDIENTS! - TASTE OF HOME
From tasteofhome.com
ICE CREAM SANDWICH CAKE 5 INGREDIENTS : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
4-INGREDIENT ICE CREAM SANDWICH CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
3 INGREDIENT ICE CREAM SANDWICH CAKE RECIPE - FOOD.COM
From pinterest.com
THESE 3-INGREDIENT CAKES ARE SO EASY IT'S SCARY - THELIST.COM
From thelist.com
3 INGREDIENT ICE CREAM CAKE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
3-INGREDIENT STRAWBERRY ICE CREAM LOG RECIPE - GO FOOD
From gofoodfood.cc
5-INGREDIENT ICE CREAM SANDWICH CAKE – MIAMI FOOD NETWORK
From miamifoodnet.com
3 INGREDIENT ICEBOX CAKE (DAIRY-FREE + GLUTEN-FREE)
From eatingbirdfood.com
3-INGREDIENT ICE CREAM SANDWICH CAKE - WOMAN'S DAY
From womansday.com
3-INGREDIENT VANILLA CAKE RECIPE - MASHED.COM
From mashed.com
OUR BIRTHDAY CAKE ICE CREAM SANDWICH RECIPE IS A MAGIC MASHUP
From tasteofhome.com
3 INGREDIENT ICE CREAM SANDWICH CAKE RECIPE - FOOD.COM - PINTEREST
From pinterest.com
5 INGREDIENT ICE CREAM SANDWICH CAKE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
3 INGREDIENT CAKE (NO BUTTER, OIL OR MILK) - KIRBIE'S CRAVINGS
From kirbiecravings.com
3-INGREDIENT 4TH OF JULY ICE CREAM "CAKE" - BETTYCROCKER.COM
From bettycrocker.com
EASY CAKE BATTER ICE CREAM SANDWICHES | LIFE LOVE & SUGAR
From lifeloveandsugar.com
SUMMER RECIPE: ICE CREAM SANDWICH CAKE - FOOD NEWS
From foodnewsnews.com
NO-BAKE ICE CREAM SANDWICH CAKE | KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
5-INGREDIENTS - ICE CREAM SANDWICH CAKE! - AMANDA'S COOKIN'
From amandascookin.com
3 INGREDIENT ICE CREAM SANDWICH CAKE : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
DANGEROUSLY EASY 3-INGREDIENT CAKES YOU'LL MAKE ALL THE TIME
From mashed.com
#weeknight #time-to-make #course #preparation #5-ingredients-or-less #desserts #easy #cakes #frozen-desserts #freezer #equipment
You'll also love