5 Minute Bulk Blender Pizza Sauce Recipes
5-MINUTE BULK BLENDER PIZZA SAUCE
Homemade pizza sauce is incredibly easy, but making it can be a hassle during dinner hour rush or party preparations. This bulk recipe allows you to make a large quantity of sauce quickly in a blender or food processor and freeze small portion sizes for easy future use.
Provided by INTELLIBLONDE
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 2h5m
Yield 12
Number Of Ingredients 10
Steps:
- Blend tomato sauce, olive oil, sugar, thyme, basil, oregano, shallots, garlic powder, salt, and baking soda together in a blender on high until sauce is smooth and well-mixed, 1 to 2 minutes.
- Divide sauce among twelve 1/2-cup freezer-safe containers; store in freezer until ready to use.
- Remove individual containers from freezer to thaw before using, about 60 minutes.
Nutrition Facts : Calories 44.2 calories, Carbohydrate 5.5 g, Fat 2.4 g, Fiber 1.3 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 565 mg, Sugar 3.9 g
5-MINUTE BULK BLENDER PIZZA SAUCE
Homemade pizza sauce is incredibly easy, but making it can be a hassle during dinner hour rush or party preparations. This bulk recipe allows you to make a large quantity of sauce quickly in a blender or food processor and freeze small portion sizes for easy future use.
Provided by INTELLIBLONDE
Categories Tomato Pasta Sauce
Time 2h5m
Yield 12
Number Of Ingredients 10
Steps:
- Blend tomato sauce, olive oil, sugar, thyme, basil, oregano, shallots, garlic powder, salt, and baking soda together in a blender on high until sauce is smooth and well-mixed, 1 to 2 minutes.
- Divide sauce among twelve 1/2-cup freezer-safe containers; store in freezer until ready to use.
- Remove individual containers from freezer to thaw before using, about 60 minutes.
Nutrition Facts : Calories 44.2 calories, Carbohydrate 5.5 g, Fat 2.4 g, Fiber 1.3 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 565 mg, Sugar 3.9 g
5-MINUTE BULK BLENDER PIZZA SAUCE
Homemade pizza sauce is incredibly easy, but making it can be a hassle during dinner hour rush or party preparations. This bulk recipe allows you to make a large quantity of sauce quickly in a blender or food processor and freeze small portion sizes for easy future use.
Provided by INTELLIBLONDE
Categories Tomato Pasta Sauce
Time 2h5m
Yield 12
Number Of Ingredients 10
Steps:
- Blend tomato sauce, olive oil, sugar, thyme, basil, oregano, shallots, garlic powder, salt, and baking soda together in a blender on high until sauce is smooth and well-mixed, 1 to 2 minutes.
- Divide sauce among twelve 1/2-cup freezer-safe containers; store in freezer until ready to use.
- Remove individual containers from freezer to thaw before using, about 60 minutes.
Nutrition Facts : Calories 44.2 calories, Carbohydrate 5.5 g, Fat 2.4 g, Fiber 1.3 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 565 mg, Sugar 3.9 g
5-MINUTE PIZZA SAUCE
This recipe is a combination of two previously submitted recipes by Inez Willenborg and Nye McClelland. Thank you for the ideas.
Provided by Cattleships
Categories Sauces
Time 5m
Yield 2-3 Medium Pizzas
Number Of Ingredients 12
Steps:
- Combine all ingredients and mix thoroughly.
Nutrition Facts : Calories 310.6, Fat 14.4, SaturatedFat 2, Sodium 2098, Carbohydrate 44.4, Fiber 7, Sugar 33, Protein 7.2
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