7 Up Party Salad Recipes
7-UP SALAD
what's not to like about this salad I use diet 7-up in this recipe I sometimes use Cool Whip, thawed in place of dream whip topping
Provided by grandma2969
Categories Low Protein
Time P1DT2h
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Mix jello and water.let cool slightly.
- Add 7-up and let set till ropey --
- Stir sliced bananas into pineapple and let set 10 minutes.add marshmallows and combine all with 7-up mixture.
- Pour into lightly sprayed 13x9" pan.Chill 2-3 hours.
- To prepare TOPPING:.
- mix flour, sugar, egg, and juice and cook until thickened., stirring constantly.
- Add butter and cool.
- Fold in dream whipped prepared, or cool whip,.
- When salad is set.spread on topping.sprinkle with grated cheese, nuts, cherries, etc.
Nutrition Facts : Calories 478.1, Fat 11.1, SaturatedFat 8.4, Cholesterol 45.4, Sodium 207.2, Carbohydrate 93.6, Fiber 1.8, Sugar 81.2, Protein 5.4
7-UP SALAD
This sounds weird, it tastes great. My mom made this every thanksgiving and Christmas. I lost the recipe, then found something similar and added the ingredients that mom had in her salad. To me its comfort food and a walk down memory lane.
Provided by morelhunter
Categories Pineapple
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Dissolve Jello in boiling water.
- Add 7-up and cool until partially set.
- Add crushed pineapple, saving juice for topping.
- Add miniature marshmallows and cottage cheese.
- Place mixture in a 13x9 in.
- pan and refrigerate.
- For topping: Mix sugar and corn starch.
- Add pineapple juice and beaten egg.
- Mix well and cook until thickened.
- Cool.
- Mix cool whip into cooled topping mixture, add nuts and mix well.
- Spread over top of jello mixture.
- Refrigerate.
7-UP PARTY SALAD
Make and share this 7-Up Party Salad recipe from Food.com.
Provided by Christine
Categories Dessert
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine 7-up and marshmallows in saucepan.
- Cook until melted.
- Add jello and stir until dissolved, Cream cheese in mixing bowl; add hot mixture to cheese and beat until smooth.
- Add pineapple and nuts.
- Chill until almost set.
- Fold in Cool whip and mayonnaise.
- Pour into oblong dish or mold.
- Refrigerate until set.
NO MARSHMALLOW 7-UP SALAD
We have this at every family get together - we love the taste and it doesn't have marshmallows like the other 7-Up Salads.
Provided by Mysterygirl
Categories Dessert
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Heat pineapple juice.
- Dissolve jello in pineapple juice.
- Add cold 7-Up.
- Refrigerate until mixture starts to jell.
- Add remaining ingredients.
- Chill until set.
7-UP PARTY SALAD
Make and share this 7-Up Party Salad recipe from Food.com.
Provided by salvador1709
Time 6h30m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Combine 7-Up and marshmallows in saucepan.
- Cook over medium heat until marshmallows are melted.
- Add Jello, stirring well.
- Add hot mixture to cream cheese (at room temperature) slowly and beat until smooth.
- Add pineapple and nuts.
- Chill until partly set.
- Fold in whipped cream and Miracle Whip; blend thoroughly.
- Pour into lightly oiled 2-quart mould.
- Refrigerate until firm.
Nutrition Facts : Calories 2927.5, Fat 226.5, SaturatedFat 109.7, Cholesterol 575.5, Sodium 1182.5, Carbohydrate 211.7, Fiber 12.4, Sugar 178.3, Protein 38.6
7-LAYER SALAD
This salad has been a regular at our church potluck dinners and is always enjoyed by many. I asked for the recipe early on and have made it many times in the past 15 years.
Provided by Kara Parsons
Categories Salad
Time 30m
Yield 12
Number Of Ingredients 9
Steps:
- Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
- Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.
Nutrition Facts : Calories 381.9 calories, Carbohydrate 18.1 g, Cholesterol 128.3 mg, Fat 25.4 g, Fiber 2 g, Protein 19.6 g, SaturatedFat 9.1 g, Sodium 1005.2 mg, Sugar 13.7 g
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