AGUAS FRESCAS
Provided by Food Network Kitchen
Time 5m
Number Of Ingredients 0
Steps:
- Blend 5 cups of any chopped fruit (we used strawberries, cantaloupe, pineapple, honeydew, watermelon and mango) with 3 cups water, 1/2 cup sugar and 2 tablespoons lime juice. Add more sugar and/or lime juice to taste and serve over ice.
AGUA FRESCA
A nice fruity drink served over ice for a delicious cool-down on a nice day. You can use any fruit, but melons are the best.
Provided by lkeene
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 2
Number Of Ingredients 4
Steps:
- Place water, cantaloupe, and sugar in a blender; blend until smooth. Divide ice into two glasses and pour cantaloupe mixture over ice.
Nutrition Facts : Calories 180.3 calories, Carbohydrate 45.9 g, Fat 0.2 g, Fiber 0.9 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 21.9 mg, Sugar 45 g
AGUA FRESCA
Steps:
- Put the fruit, sugar, salt and 1 cup cold water in a blender and puree until completely smooth. Taste and season with sugar to make it sweeter or lime juice to make it more tart if needed. Transfer to a large pitcher and stir in 4 cups cold water. Serve cold over ice.
AGUA FRESCA
Provided by Food Network
Categories dessert
Time 15m
Yield about 1 quart, 3 to 4 servings
Number Of Ingredients 4
Steps:
- This and other similar fruit drinks, which translate literally as "fresh water," are served all over Mexico and they're a cinch to replicate at home. The key is to strain the pulpy fruit to make a clearer liquid. Instead of melon, you could use strawberries, pineapple, or mango -- any fruit that is soft enough to puree.
- Puree cantaloupe and pour through a fine sieve to eliminate pulp. In a pitcher, mix strained fruit puree with water and season with sugar and lime juice, to taste.
AGUA FRESCA
Provided by Food Network
Time 10m
Yield 4 to 8 servings
Number Of Ingredients 4
Steps:
- Puree fruit in a blender, adding just enough water or water and ice to blend. Strain puree through a fine sieve if it is fibrous or seedy.
- Put puree in a pitcher, adding more water or water and ice to make a total of 8 cups. Stir in sugar and mint, if using, and lime juice to taste. Serve.
AGUA FRESCA
Provided by Food Network
Yield 4 servings
Number Of Ingredients 5
Steps:
- Combine cantaloupe and 2 cups of water in a blender and puree until smooth. Pour blended mixture into a pitcher and add the rest of the water, lime juice and sugar if using. Chill well before serving.
MEXICAN - AGUA FRESCA
Agua fresca's are Mexican fruit beverages. I love Agua Fresca's and these ones sound wonderful to me. these recipes are from Whats4eats. These refreshing beverages are typically served from large barrel-shaped glass containers. The lime juice adds a lovely tartness to the drink making it more refreshing. Some of the more traditional varieties are watermelon, cantaloupe and strawberry. I have given 6 fruit options, choose the fruit you like and enjoy!
Provided by Baby Kato
Categories Beverages
Time 15m
Yield 2 1/2 quarts
Number Of Ingredients 9
Steps:
- Add the fruit and 2-3 cups of the water to a blender and puree until smooth.
- Strain through a sieve into a large pitcher.
- Add the rest of water, 1/2 cup of sugar and the lime juice.
- Stir well and add more water and sugar if needed.
- Serve well chilled.
Nutrition Facts : Calories 430.6, Fat 1.8, SaturatedFat 0.3, Sodium 71.4, Carbohydrate 107.7, Fiber 9.7, Sugar 92.1, Protein 5.7
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