Alexander Smalls Peach Cobbler Recipes

PEACH AND BERRY COBBLER

This is one of my favorite summer recipes, as it features peaches and berries that are in season. But it's just as delicious with frozen fruit any time of the year. The quick biscuit topping brings it all together. -Lauren Knoelke, Des Moines, Iowa

Provided by Taste of Home

Categories Desserts

Time 1h

Yield 8 servings.

Number Of Ingredients 17

Peach and Berry Cobbler image

Steps:

Preheat oven to 375°. In a large bowl, mix sugar, cornstarch, cinnamon and cardamom. Add peaches, berries and lemon juice; toss to combine. Transfer to a 10-in. cast-iron or other ovenproof skillet., In a small bowl, whisk the first 6 topping ingredients; cut in butter until mixture resembles coarse crumbs. Add buttermilk; stir just until moistened. Drop mixture by tablespoonfuls over peach mixture., Bake, uncovered, until topping is golden brown, 40-45 minutes. Serve warm. If desired, top with vanilla ice cream.

Nutrition Facts : Calories 279 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 238mg sodium, Carbohydrate 57g carbohydrate (38g sugars, Fiber 5g fiber), Protein 4g protein.

Ingredients

1/2 cup sugar
3 tablespoons cornstarch
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cardamom
10 medium peaches, peeled and sliced (about 6 cups)
2 cups mixed blackberries, raspberries and blueberries
1 tablespoon lemon juice
TOPPING:
1 cup all-purpose flour
1/4 cup sugar
2 teaspoons grated orange zest
3/4 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon baking soda
3 tablespoons cold butter
3/4 cup buttermilk
Vanilla ice cream, optional

PEACH COBBLER FOR TWO

Everyone notices a special taste in this cobbler. It's orange peel, which enhances the color and gives this traditional dessert a delicious distinction. Cobblers usually serve a large group, so it's convenient to have a recipe that makes just enough for two. - Betty Clark, Mount Vernon, Missouri

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 2 servings.

Number Of Ingredients 14

Peach Cobbler for Two image

Steps:

In a small saucepan, combine brown sugar, cornstarch and water until smooth. Add peaches; bring to a boil. Cook and stir for 2 minutes. Reduce heat to low; stir in butter and lemon juice. , For topping, combine flour, sugar, baking powder and salt in a bowl. Stir in milk, butter and orange zest. Transfer hot peach mixture to an ungreased 2-cup baking dish. spoon topping over peaches. Bake, uncovered, at 400° until golden brown, about 25 minutes.

Nutrition Facts : Calories 402 calories, Fat 15g fat (9g saturated fat), Cholesterol 40mg cholesterol, Sodium 334mg sodium, Carbohydrate 66g carbohydrate (45g sugars, Fiber 3g fiber), Protein 4g protein.

Ingredients

3 tablespoons brown sugar
2 teaspoons cornstarch
1/4 cup water
1-1/2 cups sliced fresh or frozen peaches
1 tablespoon butter
1 teaspoon lemon juice
TOPPING:
1/3 cup all-purpose flour
2 tablespoons sugar
1/2 teaspoon baking powder
Pinch salt
2 tablespoons whole milk
4-1/2 teaspoons butter, melted
1/4 teaspoon grated orange zest

ALEXANDER SMALL'S PEACH COBBLER

This is being posted in response to a member who was looking for a peach cobbler recipe with more "spice" to it. It is from Mr. Small's book entitled "Grace the Table: Stories and Recipes from My Southern Revival". NOTE-the last 5 ingredients(2 c flour-1/2 c buttermilk) are for the dough.

Provided by nanpie

Categories Dessert

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 14

Alexander Small's Peach Cobbler image

Steps:

Butter a 13x9 inch casserole or baking dish.
Put peaches in a large bowl, sprinkle with lemon juice; toss to coat.
Add the sugar, spices and 3 1/2 T flour; toss to coat.
Pour mixture into the prepared pan, spreading evenly.
Dot with the butter pieces.
Drizzle with cream.
Seat aside.
NOTE-Last five ingredients listed are for the dough.
To make the dough, mix the 2 c flour with the baking powder and salt.
Cut in the shortening.
Make a well, pour in the buttermilk and mix until well incorporated.
Roll dough out on a floured surface then place on top of peach mixture.
Cut four steam vents into the dough.
Bake 40 minutes at 350 degrees, until bubbly.
Spoon into bowls and serve with ice cream.

Nutrition Facts : Calories 353.4, Fat 17.6, SaturatedFat 7.3, Cholesterol 22.9, Sodium 227.3, Carbohydrate 46.4, Fiber 2.2, Sugar 23.5, Protein 4.4

Ingredients

6 cups fresh peaches or 6 cups frozen peaches, peeled and sliced
2 tablespoons fresh lemon juice
3/4 cup sugar
1 pinch nutmeg
1 pinch cinnamon
1 pinch mace
3 1/2 tablespoons flour
2 tablespoons butter, cut into pieces
1/2 cup heavy cream
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup vegetable shortening
1/2 cup buttermilk

EASY PEACH COBBLER

This is a great peach cobbler--so easy a child can make it! It is great right out of the oven served with vanilla ice cream.

Provided by PNLewis

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 40m

Yield 6

Number Of Ingredients 5

Easy Peach Cobbler image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a one-quart baking dish or 9 inch square pan, cream together sugar and butter. Mix in flour and milk until smooth. Pour peaches and their juice over the top.
Bake 25 to 30 minutes in the preheated oven, until golden brown.

Nutrition Facts : Calories 389.5 calories, Carbohydrate 58.8 g, Cholesterol 43.9 mg, Fat 16.4 g, Fiber 1.5 g, Protein 4 g, SaturatedFat 10.3 g, Sodium 393 mg, Sugar 42.5 g

Ingredients

1 cup white sugar
½ cup butter, room temperature
1 cup self-rising flour
1 cup milk
1 (15 ounce) can peaches

More about "alexander smalls peach cobbler recipes"

OLD FASHIONED PEACH COBBLER - TASTES BETTER FROM …

Web Jul 20, 2018 How to make Peach Cobbler: Add the sliced peaches, sugar and salt to a saucepan and stir to combine. Cook on medium heat for …
From tastesbetterfromscratch.com
4.9/5
Calories 386 per serving
Category Dessert

Add the sliced peaches, sugar and salt to a saucepan and stir to combine. *(If using canned peaches, skip steps 1 & 2 and follow the directions starting at step 3)
Cook on medium heat for just a few minutes, until the sugar is dissolved and helps to bring out juices from the peaches. Remove from heat and set aside.
Preheat oven to 350 degrees F. Slice butter into pieces and add to a 9x13 inch baking dish. Place the pan in the oven while it preheats, to allow the butter to melt. Once melted, remove the pan from the oven.
In a large bowl mix together the flour, sugar, baking powder, and salt. Stir in the milk, just until combined. Pour the mixture into the pan, over the melted butter and smooth it into an even layer.

Alexander Smalls Peach Cobbler Recipes

PEACH AND BERRY COBBLER

This is one of my favorite summer recipes, as it features peaches and berries that are in season. But it's just as delicious with frozen fruit any time of the year. The quick biscuit topping brings it all together. -Lauren Knoelke, Des Moines, Iowa

PEACH COBBLER FOR TWO

Everyone notices a special taste in this cobbler. It's orange peel, which enhances the color and gives this traditional dessert a delicious distinction. Cobblers usually serve a large group, so it's convenient to have a recipe that makes just enough for two. - Betty Clark, Mount Vernon, Missouri

ALEXANDER SMALL'S PEACH COBBLER

This is being posted in response to a member who was looking for a peach cobbler recipe with more "spice" to it. It is from Mr. Small's book entitled "Grace the Table: Stories and Recipes from My Southern Revival". NOTE-the last 5 ingredients(2 c flour-1/2 c buttermilk) are for the dough.

EASY PEACH COBBLER

This is a great peach cobbler--so easy a child can make it! It is great right out of the oven served with vanilla ice cream.

More about "alexander smalls peach cobbler recipes"

OLD FASHIONED PEACH COBBLER - TASTES BETTER FROM …

EASY PEACH COBBLER RECIPE WITH CANNED PEACHES - COMMON SENSE …

OLD FASHIONED PEACH COBBLER FROM SCRATCH - THIS FARM …

ALEXANDER SMALLS RECIPES - COOL FOOD DUDE

FRESH PEACH COBBLER SOUTHERN STYLE - PEACH COBBLER …

SOUTHERN PEACH COBBLER - BAREFEET IN THE KITCHEN

PEACH COBBLER - ONCE UPON A CHEF

HOW TO MAKE EASY PEACH COBBER | KITCHN

PEACH COBBLER POUND CAKE RECIPE (WITH CREAM CHEESE) | KITCHN

BEST PEACH COBBLER RECIPE - THE FOOD CHARLATAN

OLD FASHIONED SOUTHERN PEACH COBBLER RECIPE - OH SWEET BASIL

ALEXANDER SMALLS - THE SPRUCE EATS

INDIVIDUAL MINI PEACH COBBLER - JOYOUS APRON

HOW TO MAKE A SOUTHERN PEACH COBBLER THE RIGHT WAY - YOUTUBE

HOME | ABSS

3-INGREDIENT PEACH COBBLER RECIPE - MASHED

You'll also love

Related Search