BLUEBERRY MUFFINS
Make and share this Blueberry Muffins recipe from Food.com.
Provided by swirlycinnacakes
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Combine first 4 ingredients in a large bowl; make a well in center of mixture.
- Whisk together milk, oil, and eggs until well blended. Add to flour mixture, and stir just until dry ingredients are moistened. Gently fold in blueberries.
- Spoon mixture into lightly greased muffin pans, filling two-thirds full.
- Bake at 400° for 15 to 18 minutes or until golden brown.
BLUEBERRY MUFFINS
Make and share this Blueberry Muffins recipe from Food.com.
Provided by Sameroni
Categories Breakfast
Time 40m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 and use flour version of cooking spray a 12 cup muffin pan.
- Combine Dry Ingredients.
- Combine all other ingredients, except blueberries.
- Combine slowly, as with other muffin recipes.
- fold in blueberries.
- Fill muffin cups 1/2 way
- Bake in preheated oven for 25 mins or until golden brown, and springy to touch.
Nutrition Facts : Calories 131.4, Fat 1.8, SaturatedFat 0.3, Cholesterol 17.9, Sodium 172.2, Carbohydrate 25, Fiber 1, Sugar 11.9, Protein 2.9
BLUEBERRY BUTTERMILK MUFFINS
This is my adopted recipe Feb 2005 I didn't change the recipe ingredients because 11 members found it good the way it was. I did add 1 teaspoon vanilla as suggested by 1 reviewer. I used 1/2 cup canola oil instead of butter. 2 heaping cups frozen blueberries mixed with a little of the flour mixture to make sure they didn't stick together. I made 6 giant muffins. Very good muffins. I had to bake mine for 35 minutes, they were so big.
Provided by Dorel
Categories Quick Breads
Time 35m
Yield 6-12 muffins, 6-12 serving(s)
Number Of Ingredients 10
Steps:
- Sift dry ingredients together in a large bowl.
- In another bowl, whisk eggs, buttermilk and butter that has been melted and browned slightly.
- Make a well in dry ingredients and pour in liquid ingredients, mixing quickly.
- Fold in blueberries.
- Spoon batter into greased muffin cups and bake till golden brown.
- Bake at 400 F for 20 -30 minutes.
FRESH BLUEBERRY MUFFINS
I love love love blueberries, especially in the summer! When I next have the opportunity to pick fresh berries, I want to make this recipe. It is a bit different from the typical muffin recipe, and I'm sure it will be absolutely delicious.
Provided by A Messy Cook
Categories Quick Breads
Time 45m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Grease both muffin cups and tops of muffin tins around cups.
- Cream together butter and sugar until light and fluffy.
- Add eggs one at a time, and beat to combine.
- Combine dry ingredients and add alternately with milk to butter mixture.
- Stir in blueberries.
- Fill muffin cups and sprinkle tops with sugar and nutmeg mixture; bake about 25 minutes at 375 degrees.
- Cool 30 minutes before removing from tins.
Nutrition Facts : Calories 216.6, Fat 9.2, SaturatedFat 5.4, Cholesterol 57, Sodium 229.3, Carbohydrate 30.4, Fiber 1.3, Sugar 12.5, Protein 3.8
ALIENATED BLUEBERRY MUFFINS
I got this recipe from my grandmother in New Jersey. They fit the title, because they are out of this world!
Provided by Nora Donovan
Categories Blueberry Muffins
Time 40m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease muffins tins, or line cups with paper liners.
- Sprinkle 1/4 cup flour over blueberries, and stir to coat berries thoroughly.
- In a small bowl, whisk together 2 cups flour, baking powder and salt.
- In a large bowl, cream margarine, and gradually mix in sugar. Beat eggs, and stir into creamed mixture along with vanilla. Stir in milk alternately with flour mixture, mixing well after each addition. Fold in berries. Fill muffin cups 2/3 full with batter.
- Bake for 25 minutes.
Nutrition Facts : Calories 126.6 calories, Carbohydrate 24 g, Cholesterol 16.3 mg, Fat 2.6 g, Fiber 0.6 g, Protein 2.2 g, SaturatedFat 0.6 g, Sodium 210.4 mg, Sugar 14.3 g
EASY BLUEBERRY MUFFINS
Make these super easy blueberry muffins for a fun weekend bake. You're just a few simple steps away from bite-sized blueberry treats
Provided by Cassie Best
Categories Dessert, Snack
Time 40m
Yield Makes 12
Number Of Ingredients 10
Steps:
- Heat oven to 200C/180C fan/gas 6 and line a 12-hole muffin tin with paper cases. Beat the butter and caster sugar together until pale and fluffy. Add the eggs and beat in for 1 min, then mix in the yogurt, vanilla extract and milk. Combine the flour, baking powder and bicarb in a bowl with ¼ tsp fine salt, then tip this into the wet ingredients and stir in. Finally, fold in the blueberries and divide the mixture between the muffin cases.
- Bake for 5 mins, then reduce oven to 180C/160C fan/gas 4 and bake for 15-18 mins more until risen and golden, and a cocktail stick inserted into the centre comes out clean.
- Cool in the tin for 10 mins, then carefully lift out onto a wire rack to finish cooling. Will keep for 3-4 days in an airtight container - after a day or two, pop them in the microwave for 10-15 secs on high to freshen up.
Nutrition Facts : Calories 226 calories, Fat 10 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 14 grams sugar, Fiber 1 grams fiber, Protein 4 grams protein, Sodium 0.6 milligram of sodium
BEST BLUEBERRY MUFFINS (COOK'S ILLUSTRATED)
From the Cook's Illustrated Website: This recipe does not require a standing mixer, but when making the batter, be sure to whisk vigorously in step 2, then fold carefully in step 3. There should be no large pockets of flour in the finished batter, but small occasional sprays may remain. Do not overmix the batter. These muffins are great unadorned, but for an extra flourish, give them a dip in sugar by following one of the variations. Makes 12 muffins
Provided by senseicheryl
Categories Quick Breads
Time 40m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 8
Steps:
- Adjust oven rack to middle position and heat oven to 350 degrees. Spray standard muffin tin with nonstick vegetable cooking spray.
- Whisk flour, baking powder, and salt in medium bowl until combined. Whisk egg in second medium bowl until well-combined and light-colored, about 20 seconds. Add sugar and whisk vigorously until thick and homogenous, about 30 seconds; add melted butter in 2 or 3 steps, whisking to combine after each addition. Add sour cream in 2 steps, whisking just to combine.
- Add frozen berries to dry ingredients and gently toss to combine. Add sour cream mixture and fold with rubber spatula until batter comes together and berries are evenly distributed, 25 to 30 seconds (small spots of flour may remain and batter will be thick). Do not overmix.
- Use ice cream scoop or large spoon to drop batter into greased muffin tin. Bake until light golden brown and toothpick or skewer inserted into center of muffin comes out clean, 25 to 30 minutes, rotating pan from front to back halfway through baking time. Invert muffins onto wire rack, stand muffins upright, and cool 5 minutes.
Nutrition Facts : Calories 250.3, Fat 9.2, SaturatedFat 5.3, Cholesterol 38.1, Sodium 214.1, Carbohydrate 39.9, Fiber 1.2, Sugar 23.2, Protein 3.3
More about "alienated blueberry muffins recipes"
ALIENATED BLUEBERRY MUFFINS - REVIEW BY TOLLBABY ...
From allrecipes.com
5/5
ALIENATED BLUEBERRY MUFFINS - YUM TASTE
From yumtaste.com
BLUEBERRY MUFFIN RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
BLUEBERRY MUFFIN RECIPE - BBC FOOD
From bbc.co.uk
ALIENATED BLUEBERRY MUFFINS | RECIPESTY
From recipesty.com
BLUEBERRY-MAPLE MUFFINS RECIPE
From webmd.com
ALIENATED BLUEBERRY MUFFINS | P90X RECIPES, MUFFIN RECIPES ...
From pinterest.com
TASTY RECIPES ALIENATED BLUEBERRY MUFFINS - RECIPES FRIED RICE
From recipesfriedrice.blogspot.com
ALIENATED BLUEBERRY MUFFINS ALLRECIPES.COM RECIPE
From crecipe.com
ALIENATED BLUEBERRY MUFFINS - REVIEW BY GLORIA BOYD ...
From allrecipes.com
ALIENATED BLUEBERRY MUFFINS - REVIEW BY CSNYDER ...
From allrecipes.com
ALIENATED BLUEBERRY MUFFINS - REVIEW BY AMY
From allrecipes.com
ALIENATED BLUEBERRY MUFFINS
From crecipe.com
ALIENATED BLUEBERRY MUFFINS TASTY RECIPES - TASTY RECIPES
From recipestastyrecipes.blogspot.com
ALIENATED BLUEBERRY MUFFINS RECIPE BY NORA DONOVAN - REDCIPES
From redcipes.com
ALIENATED BLUEBERRY MUFFINS POPULAR RECIPES - ALL BEST RECIPES
From allbestrecipess.blogspot.com
ALIENATED BLUEBERRY MUFFINS | RECIPE | BLUE BERRY MUFFINS ...
From pinterest.com
DOWNLOAD BLUEBERRY RECIPES B4 APK FULL | APKSFULL.COM
From apksfull.com
ALIENATED BLUEBERRY MUFFINS - ALL YOU RECIPES
From american-recipes.blogspot.com
ALIENATED BLUEBERRY MUFFINS TASTY RECIPES
From easyfoodrecip.blogspot.com
ALIENATED BLUEBERRY MUFFINS THE BEST RECIPES
From saskiasaskeya.blogspot.com
ALIENATED BLUEBERRY MUFFINS - AND SOMETIMES I COOK.
From andsometimesicook.wordpress.com
ALIENATED BLUEBERRY MUFFINS SO TASTY - RECIPES FOR DINNER
From recipesfor-dinner.blogspot.com
RECIPES FROM NEW JERSEY - STACKER
From stacker.com
ALIENATED BLUEBERRY MUFFINS | RECIPE | BLUE BERRY MUFFINS ...
From pinterest.ca
ALIENATED BLUEBERRY MUFFINS- WIKIFOODHUB
From wikifoodhub.com
ALIENATED BLUEBERRY MUFFINS RECIPE
From crecipe.com
ALIENATED BLUEBERRY MUFFINS - BLUEBERRY MUFFIN RECIPES
From worldrecipes.org
FRINKFOOD - ALIENATED BLUEBERRY MUFFINS
From frinkfood.com
ALIENATED BLUEBERRY MUFFINS BEST FAMILY RECIPES - EASY ...
From easycookingrecipes22.blogspot.com
You'll also love