Allspice Wonder Recipes

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ALLSPICE DRAM

Provided by Alton Brown

Time P10DT25m

Yield about 2 cups

Number Of Ingredients 3



Allspice Dram image

Steps:

  • Heat a heavy skillet over low heat for 2 to 3 minutes. Toast the allspice berries until fragrant, about 1 minute, then roughly crush.
  • Combine the rum and crushed allspice berries in a quart-sized glass jar, seal the lid tightly and give it a good shake. Steep for 10 days.
  • Strain the allspice-infused rum through a fine-mesh sieve into a small saucepan and add the sugar. Heat over low, stirring occasionally, until the sugar is fully dissolved, about 15 minutes. Cool to room temperature before storing in a glass jar or bottle.

1/2 cup allspice berries
2 1/2 cups navy-strength rum (see Cook's Note)
200 grams granulated sugar

ALLSPICE WONDER

This is a recipe that I came up with while I was at school I made it for my family and they absolutely loved it

Provided by silent assasin

Categories     Dessert

Time 2h15m

Yield 1 cake, 8 serving(s)

Number Of Ingredients 8



Allspice Wonder image

Steps:

  • in large bowl mix all ingredients together for 5 minute or until well blended.
  • grease 9in. cake pan.
  • preheat oven to 360degrees Fahrenheit
  • pour batter in cake pan.
  • bake for 1hour 15 minute.

Nutrition Facts : Calories 381.6, Fat 18.1, SaturatedFat 3.2, Cholesterol 159.7, Sodium 363.3, Carbohydrate 47.6, Fiber 1.2, Sugar 28.4, Protein 7.5

2 teaspoons allspice
1 (6 ounce) package instant vanilla pudding
1/4 cup milk
6 eggs
3 teaspoons cinnamon
1 1/2 cups flour
1/3 cup sugar
1/2 cup cooking oil

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