Almond Butter And Ras El Hanout Pasta Recipes

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ALMOND BUTTER AND RAS-EL-HANOUT PASTA

Make and share this Almond Butter and Ras-El-Hanout Pasta recipe from Food.com.

Provided by Mia in Germany

Categories     < 15 Mins

Time 15m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 4



Almond Butter and Ras-El-Hanout Pasta image

Steps:

  • Boils pasta according to package directions.
  • On your plate, mix almond butter with ras-el-hanout.
  • Drain cooked noodles and pour over almond butter, sprinkle with salt to taste and mix well.
  • Enjoy!

Nutrition Facts : Calories 320.9, Fat 9.8, SaturatedFat 0.8, Sodium 38, Carbohydrate 47.8, Fiber 3.6, Sugar 2.3, Protein 11.2

60 g pasta
1 tablespoon almond butter
1 teaspoon ras-el-hanout mixed spice
salt, to taste

RAS EL HANOUT

This spice mix is often called for in many Moroccan dishes.

Provided by NATHALIE1

Categories     World Cuisine Recipes     African     North African     Moroccan

Time 5m

Yield 12

Number Of Ingredients 12



Ras el Hanout image

Steps:

  • Mix salt, cumin, ginger, turmeric, cinnamon, black pepper, white pepper, coriander, cayenne pepper, allspice, nutmeg, and cloves in a small bowl until evenly blended. Store in an airtight container up to 1 month.

Nutrition Facts : Calories 4.4 calories, Carbohydrate 0.8 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 0.1 g, Sodium 194.5 mg, Sugar 0.1 g

1 teaspoon salt
1 teaspoon ground cumin
1 teaspoon ground ginger
1 teaspoon ground turmeric
¾ teaspoon ground cinnamon
¾ teaspoon freshly ground black pepper
½ teaspoon ground white pepper
½ teaspoon ground coriander seed
½ teaspoon ground cayenne pepper
½ teaspoon ground allspice
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

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