ALMOND SPONGE CAKES WITH NUTELLA® HAZELNUT SPREAD
Create an even more flavorful and lighter cake by sifting all-purpose flour with almond flour. After baking, use a piping bag to fill these sponge cakes with Nutella®. Your holidays have just become happier with these almond sponge cakes.
Provided by Nutella® hazelnut spread
Categories Trusted Brands: Recipes and Tips
Time 1h35m
Yield 24
Number Of Ingredients 6
Steps:
- In a mixing bowl, combine confectioners' sugar, almond flour and sifted all-purpose flour.
- Stir in egg whites and melted butter until well combined. Refrigerate for 1 hour.
- Preheat oven to 350 degrees F. Grease and flour a mini muffin pan; divide batter equally among 24 muffin cups or in muffin pan.
- Bake on center rack for 12 minutes. Let cool for 10 minutes in pan on rack; remove from pan.
- Use a toothpick to create a small hole in each cake.
- Spoon Nutella® into piping bag; fill each hole with 1/2 tsp of Nutella® hazelnut spread.
- Garnish tops with remaining Nutella® and sprinkle with confectioners' sugar.
Nutrition Facts : Calories 110.4 calories, Carbohydrate 11.6 g, Cholesterol 6.8 mg, Fat 6.5 g, Fiber 0.6 g, Protein 1.9 g, SaturatedFat 2.4 g, Sodium 30 mg, Sugar 9.8 g
FUDGY NUTELLA® MUG CAKE
I created this recipe for a somewhat healthier version of an easy Nutella® mug cake so I wouldn't use so much Nutella®. Let it rest for 2 to 4 minutes after cooking, but enjoy it warm.
Provided by Sarah
Categories Desserts Chocolate Dessert Recipes
Time 12m
Yield 1
Number Of Ingredients 7
Steps:
- Stir all-purpose flour, coconut flour, cocoa powder and baking powder together in a small bowl; add 3 tablespoons almond milk, vanilla extract, Nutella® and 1/2 tablespoon milk, respectively, stirring between each addition until you finally have a smooth batter. Transfer batter to mug.
- Cook in microwave for 1 minute. Allow to rest for about 5 seconds and continue cooking until a toothpick inserted in the center comes out clean, about 30 seconds more.
- Let cake cool for 2 to 4 minutes.
Nutrition Facts : Calories 330 calories, Carbohydrate 45.8 g, Fat 15 g, Fiber 2.4 g, Protein 5.9 g, SaturatedFat 1.9 g, Sodium 203.4 mg, Sugar 27.5 g
MINI ALMOND BUNDT CAKES
To make one large Bundt cake instead of six small ones, double this recipe and bake in a 10-inch Bundt pan for 45 to 50 minutes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Bundt Cake Recipes
Yield Makes 6
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees. Generously butter six mini Bundt pans; set aside. Spread sliced almonds out on a baking pan, and toast until golden brown. Transfer nuts to a bowl to cool.
- In a medium bowl, combine chopped almonds, light-brown sugar, cinnamon, and nutmeg; set aside. In another medium bowl, sift together flour, baking powder, baking soda, and salt; set aside.
- In the bowl of an electric mixer, combine 6 tablespoons butter and granulated sugar. Beat on medium speed until light and fluffy, about 3 minutes. Add egg; beat until combined. Add 1 teaspoon vanilla, and beat until smooth. Add 1/3 of reserved flour mixture and half of sour cream; beat to combine. Repeat. Add final third of flour mixture, and beat to combine.
- Fill each Bundt pan with 3 tablespoons batter, and spread evenly with a small offset spatula or spoon. Sprinkle each with 2 tablespoons of reserved almond-spice mixture. Top with additional 3 tablespoons batter; the batter should come to within 1/2 inch of the rims of the pans.
- Bake until cakes are golden brown and a cake tester inserted into the center comes out clean, about 20 minutes. Transfer cakes to a wire rack to cool completely. Unmold cakes. Place cakes, flat sides down, on a wire rack placed over a baking pan.
- Melt remaining 4 tablespoons butter over medium-high heat until color turns nut brown, about 5 minutes. Pour butter into a medium bowl, leaving behind any dark sediment. Stir in confectioners' sugar, remaining 2 teaspoons vanilla, and 3 tablespoons milk until smooth; add an additional tablespoon milk, if necessary, so glaze is pourable. Drizzle glaze over cakes, and sprinkle with toasted almonds. Serve.
More about "almond nutella cake recipes"
VEGAN NUTELLA CAKE - THE ALMOND EATER
From thealmondeater.com
4.8/5 (6)Category DessertCuisine CakeTotal Time 1 hr 5 mins
BEST EVER ALMOND CREAM CAKE - THE BUSY BAKER
From thebusybaker.ca
5/5 (11)Category Baking, DessertCuisine American, British, North AmericanCalories 867 per serving
- Preheat your oven to 325 degrees Fahrenheit and grease and flour two 9-inch round cake pans (with high sides) or three 8-inch round cake pans (with high sides), lining the bottoms with parchment paper rounds for easy release.
- While the cakes cool, heat the milk in a small saucepan on the stove over medium-low heat. Add the flour slowly, whisking constantly to combine.
- Level the top of the cakes with a serrated bread knife or a cake leveler (if you have one). Place one of the cakes on a plate or cake stand and place a dollop of frosting on top.
EASY NUTELLA CAKE RECIPE (ONLY 3 INGREDIENTS!) - DINNER, …
From dinnerthendessert.com
5/5 (3)Total Time 55 minsCategory DessertCalories 364 per serving
- In a stand mixer, using the paddle attachment add the eggs (with a whisk attachment) on medium speed for 2-3 minutes.
- Microwave Nutella for a few seconds to loosen it up and add in while beating the eggs until fluffy and incorporated, for 1 minute.
FLOURLESS NUTELLA CAKE - DINNERS, DISHES, AND DESSERTS
From dinnersdishesanddesserts.com
ALMOND CAKE RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
NUTELLA CRUMB CAKE - SBRICIOLATA - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
NO BAKE NUTELLA ALMOND CHEESECAKE - A FAMILY FEAST®
From afamilyfeast.com
CHOCOLATE ALMOND BUTTER (ALMOND NUTELLA) - VIKALINKA
From vikalinka.com
17 BEST ALMOND CAKE RECIPES TO GO NUTS FOR - INSANELY GOOD
From insanelygoodrecipes.com
TENDER ALMOND CAKE RECIPE - NYT COOKING
From cooking.nytimes.com
THE BEST NUTELLA STUFFED PANCAKES RECIPE - MOM LOVES BAKING
From momlovesbaking.com
EASY 3 INGREDIENT NUTELLA BROWNIES | NATURALLY GLUTEN FREE
From glutenfreeonashoestring.com
RICH NUTELLA MUG CAKE RECIPE (+ GLUTEN FREE ALMOND FLOUR …
From spicecravings.com
ALMOND NUTELLA CAKE | PUNCHFORK
From punchfork.com
GLUTEN-FREE NUTELLA BANANA BREAD | MINIMALIST BAKER RECIPES
From minimalistbaker.com
KETO CHOCOLATE LAVA CAKE RECIPE (20 MIN!) | WHOLESOME YUM
From wholesomeyum.com
140 ALMOND NUTELLA CAKE RECIPE IDEAS IN 2022 | CAKE …
From pinterest.ca
ANYTIME ALMOND CAKE RECIPE | BON APPéTIT
From bonappetit.com
AMARETTO CHERRY ALMOND CAKE RECIPE - MASALA AND CHAI
From masalaandchai.com
CAKES | RECIPETIN EATS
From recipetineats.com
You'll also love