Almost Heath Bars Recipes

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ALMOST A CANDY BAR

Says Barb Wyman from her kitchen in Hankinson, North Dakota: "Because I love candy bars and marshmallows, this recipe was a cinch to invent-and I've yet to find anyone who doesn't enjoy it! The quick bars make great individually wrapped treats for picnics, lunch boxes or out-the-door snacking. And with all the different layers and flavors, they're sure to please just about everyone."

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 3 dozen.

Number Of Ingredients 10



Almost a Candy Bar image

Steps:

  • Preheat oven to 350°. Let dough stand at room temperature for 5-10 minutes to soften. In a large bowl, combine dough and granola bars. Press into an ungreased 13x9-in. baking pan. Bake, uncovered, 10-12 minutes or until golden brown., Sprinkle with butterscotch chips and marshmallows. Bake 3-4 minutes longer or until marshmallows begin to brown. Sprinkle with walnuts; arrange pretzels over the top. In a small saucepan, melt the peanut butter chips, corn syrup and butter; spoon over bars. , In a microwave, melt chocolate chips; stir until smooth. Spread or drizzle over bars. Refrigerate 1 hour or until firm before cutting.

Nutrition Facts : Calories 263 calories, Fat 14g fat (7g saturated fat), Cholesterol 9mg cholesterol, Sodium 113mg sodium, Carbohydrate 33g carbohydrate (23g sugars, Fiber 1g fiber), Protein 4g protein.

1 tube (16-1/2 ounces) refrigerated chocolate chip cookie dough
4 chewy s'mores granola bars, chopped
1 package (10 to 11 ounces) butterscotch chips
2-1/2 cups miniature marshmallows
1 cup chopped walnuts
1-1/2 cups miniature pretzels
1 package (10 ounces) peanut butter chips
3/4 cup light corn syrup
1/4 cup butter, cubed
1 package (11-1/2 ounces) milk chocolate chips

HEATH BARS

Next to MARS bars, HEATH bars are my favorite candy bars. These baked bars are soooo good and rich and HEATH bars are the main ingredient, so they are a winner with me (and hopefully with you, too)!

Provided by Karen..

Categories     Bar Cookie

Time 35m

Yield 48 bars

Number Of Ingredients 7



HEATH Bars image

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl, beat butter well and blend in sugar, egg yolk and vanilla.
  • Mix in flour, 2/3 cup HEATH bars and nuts by hand.
  • Press into ungreased 10 x 15 inch cookie sheet.
  • Bake 18- 20 minutes or until browned.
  • Immediately sprinkle remaining HEATH bars evenly over top.
  • Cool slighty and cut into bars while still warm.

1 cup butter, softened
1 cup firmly packed brown sugar
1 egg yolk
1 teaspoon vanilla
2 cups flour
4 -5 Heath candy bars or 4 -5 Skor candy bars, crushed (divided use)
1/2 cup finely chopped pecans

ALMOST HEATH BARS

Make and share this Almost Heath Bars recipe from Food.com.

Provided by Mirj2338

Categories     Bar Cookie

Time 35m

Yield 16 serving(s)

Number Of Ingredients 7



Almost Heath Bars image

Steps:

  • Sift flour into a bowl.
  • Cream egg yolk, vanilla, brown sugar and butter.
  • Add creamed mixture to flour and mix well.
  • Spread mixture onto a greased cookie sheet.
  • Bake at 250 degrees for 15 minutes.
  • While it's still hot, sprinkle chocolate chips on top.
  • Return to the oven for 2 minutes or until chocolate is melted.
  • Remove from oven and spread chocolate over toffee.
  • Sprinkle pecans over top.

Nutrition Facts : Calories 363.2, Fat 23.2, SaturatedFat 11.6, Cholesterol 42.3, Sodium 90.2, Carbohydrate 39.7, Fiber 2.3, Sugar 25.2, Protein 3.4

1 egg yolk
1 teaspoon vanilla
1 cup brown sugar
1 cup butter
2 cups flour
1 (12 ounce) package semi-sweet chocolate chips
1 cup pecans, chopped

STARBUCKS HEATH BARS (COPYCAT)

A very easy recipe to throw together. Freezes well too. Although they never last long enough to freeze.

Provided by MARIA MAC

Categories     Bar Cookie

Time 40m

Yield 12-16 serving(s)

Number Of Ingredients 12



Starbucks Heath Bars (Copycat) image

Steps:

  • In large bowl combine butter,margarine,white sugar,brown sugar, baking soda,salt, vanilla and eggs.
  • Then add flour, chocolate chunks, white chocolate chips and heath bars.
  • Mix well and spread batter in greased jelly roll pan (15X19). Bake at 350 for 20-25 minutes.

3/4 cup butter
3/4 cup margarine
1 1/4 cups white sugar
1 1/4 cups brown sugar
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
1 tablespoon vanilla
3 eggs
4 cups all-purpose flour
12 ounces nestle's semisweet chocolate chunks
12 ounces nestle's white chocolate chips
8 Heath candy bars, coarsely chopped

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