Amish Black Cherry Cookies Recipes

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AMISH SUGAR COOKIES

These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! I've passed this recipe around to many friends. After I gave it to my sister, she entered the cookies in a local fair and won best of show. -Sylvia Ford, Kennett, Missouri

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield about 5 dozen.

Number Of Ingredients 9



Amish Sugar Cookies image

Steps:

  • Preheat oven to 375°. In a large bowl, beat the butter, oil and sugars. Beat in eggs until well blended. Beat in vanilla. Combine the flour, baking soda and cream of tartar; gradually add to creamed mixture., Drop by small teaspoonfuls onto ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 117 calories, Fat 7g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 48mg sodium, Carbohydrate 13g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

1 cup butter, softened
1 cup vegetable oil
1 cup sugar
1 cup confectioners' sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
4-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cream of tartar

AMISH CHERRY COOKIES

Make and share this Amish Cherry Cookies recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Dessert

Time 40m

Yield 3 dozen

Number Of Ingredients 14



Amish Cherry Cookies image

Steps:

  • Sift together flour,baking powder,soda and salt.
  • Combine the shortening and sugar then blend in the eggs.
  • Add to this mixture the milk,almond extract and vanilla.
  • Blend i the sifted dry ingredients and mix well.
  • Add the pecans,cherries and dates,and mix it well again.
  • Shape the dough into balls,using 1 level tablespoon per cookie.
  • Crush the cornflakes and roll each ball of dough in them.
  • Place the balls on greased cookie sheet and top ech one with 1/4 cherries.
  • Bake at 375 until done,about 20 minutes.

Nutrition Facts : Calories 1618.7, Fat 82.3, SaturatedFat 16.5, Cholesterol 142.4, Sodium 942, Carbohydrate 209.5, Fiber 11.3, Sugar 109, Protein 20.5

2 1/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 cup shortening
1 cup sugar
2 eggs
2 tablespoons milk
1 teaspoon almond extract
1 teaspoon vanilla
1 cup chopped pecans
1/3 cup chopped maraschino cherry
1 cup chopped dates
2 1/2 cups corn flakes

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