Amish Peanut Butter Pie Recipes

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THE BEST PEANUT BUTTER PIE

I am a connoisseur of peanut butter pies. Some are too fluffy, some are too dense. This is just right. I found this one in a Smucker's (R) ad and I've never had better, especially now that I've made a couple small changes. Reserve a spot at the gym, because you'll need it after you make this! (And trust me, licking the spoon is reason enough to make it.)

Provided by lucky ladybug

Categories     Pie

Time 25m

Yield 8 serving(s)

Number Of Ingredients 7



The Best Peanut Butter Pie image

Steps:

  • In a medium bowl, beat together peanut butter, cream cheese and sugar.
  • Gently fold in 3 cups of whipped topping.
  • Spoon mixture into pie shell and smooth to edges of the shell.
  • Reserving 2 Tbs. of hot fudge topping, place the remainder of the topping into a microwave safe container and microwave on high for 1 minute. Stir.
  • Spread the hotfudge topping over the peanut butter layer.
  • Refrigerate until serving time.
  • Just before serving, spread the remaining whipped topping over the hor fudge layer, being careful not to mix the layers.
  • Place 2 Tbs. of hot fudge topping (room temperature) in a small baggie and knead for a few seconds. Cut a tiny hole in the corner of the baggie and drizzle over the pie to make it pretty.

1 chocolate cookie pie crust
1 cup peanut butter (crunchy or creamy--I like crunchy myself)
8 ounces cream cheese, softened
1/2 cup sugar
12 ounces non-dairy whipped topping, thawed, divided
1 (11 3/4 ounce) jar chocolate fudge topping, divided
2 tablespoons hot fudge topping

AMISH PEANUT BUTTER

This is a tasty peanut butter spread, sometimes known as 'church spread' that is common among the Amish and Mennonite communities. Great on bread, bananas, ice cream, etc.

Provided by HKunkel

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 24

Number Of Ingredients 3



Amish Peanut Butter image

Steps:

  • In a bowl, mix corn syrup, peanut butter and marshmallow creme until thoroughly combined. Store in an air-tight container.

Nutrition Facts : Calories 73.7 calories, Carbohydrate 12.4 g, Fat 2.7 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 0.6 g, Sodium 34 mg, Sugar 4.7 g

1 cup light corn syrup
½ cup peanut butter, smooth
¼ cup marshmallow creme

AMISH PEANUT BUTTER

This is a very tasty peanut butter spread that is often served at Amish restaurants. It is common within Mennonite communities and is sometimes known as "church spread", since it is brought and served at their church gatherings. It is great on bread, bananas, ice cream, graham crackers, ect. Kids, of all ages, will love this!!! ;)

Provided by Alan in SW Florida

Categories     Jellies

Time 20m

Yield 8 cups, 25-30 serving(s)

Number Of Ingredients 7



Amish Peanut Butter image

Steps:

  • Mix all ingredients together in a large bowl.
  • Store in a covered container in the refrigerator.
  • Yields approximately 8 cups.

Nutrition Facts : Calories 346.6, Fat 15.3, SaturatedFat 4.7, Cholesterol 9.8, Sodium 170.6, Carbohydrate 50, Fiber 1.4, Sugar 29.1, Protein 6

1 1/4 lbs creamy peanut butter
4 cups marshmallow creme (such as Marshmallow Fluff)
3/4 cup light brown sugar
3/4 cup warm water
1 cup light corn syrup
1/4 lb butter, melted (1 stick)
1/2 teaspoon vanilla extract

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