Anglotexmextamarindandtreaclebarbecuesauce Recipes

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ANGLO-TEX MEX TAMARIND AND TREACLE BARBECUE SAUCE

This is a double-duty sauce -- it also does a stellar job as a basting sauce for a roasted whole bird!

Provided by Millereg

Categories     Sauces

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 14



Anglo-Tex Mex Tamarind and Treacle Barbecue Sauce image

Steps:

  • Heat the butter in a large saucepan over medium-high heat.
  • Add the onions and garlic and cook until soft.
  • Add the remaining ingredients and cook for 15 minutes.
  • Place the mixture in a blender and blend until smooth.
  • Return to the saucepan and cook for an additional 15 to 20 minutes, or until thickened to your liking.

2 tablespoons unsalted butter
1/2 cup finely diced onion
4 garlic cloves, finely diced
6 plum tomatoes, coarsely chopped
1/4 cup ketchup
1/4 cup water
2 tablespoons English mustard
2 tablespoons dark brown sugar
3 tablespoons treacle (may substitute molasses)
2 tablespoons tamarind paste
1 teaspoon cayenne pepper
1 tablespoon dried ancho chile powder
1 tablespoon paprika
1 tablespoon Worcestershire sauce

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