APPLE SPICE WAFFLES
These apple waffles are cozy and comforting anytime-morning or evening. The smell of toasty waffles with apples is sure to warm you up on even the most blustery of winter days. -Jane Sims, De Leon, Texas
Provided by Taste of Home
Time 30m
Yield 12 waffles.
Number Of Ingredients 8
Steps:
- Preheat waffle maker. In a large bowl, combine biscuit mix, cinnamon and nutmeg. In another bowl, whisk eggs, milk and butter; stir into dry ingredients just until moistened; stir in apple., Bake waffles according to manufacturer's directions until golden brown. If desired, serve with whipped cream, syrup and additional chopped apples.
Nutrition Facts : Calories 321 calories, Fat 19g fat (10g saturated fat), Cholesterol 97mg cholesterol, Sodium 558mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 2g fiber), Protein 7g protein.
APPLE-WAFFLE SANDWICH
Try something new for brunch with our Apple-Waffle Sandwich recipe! You'll love the crunchy combo of apple slices, ham and cheese in this waffle sandwich.
Provided by My Food and Family
Categories Fall 2006
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Top 1 waffle with Singles, ham and apple slices. Cover with second waffle.
- Wrap sandwich in plastic wrap or foil. Pour syrup into sealable plastic container. Refrigerate until ready to serve.
Nutrition Facts : Calories 350, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1450 mg, Carbohydrate 45 g, Fiber 3 g, Sugar 15 g, Protein 17 g
WAFFLE SANDWICH
Breakfast for lunch or dinner? Why not, when the recipe's this easy! I like to serve it with some crisp, juicy sweet apples. Sometimes I add raisins and nuts to the filling of the waffle sandwich for sweetness and crunch. -Michele McHenry, Bellingham, Washington
Provided by Taste of Home
Time 20m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- In a nonstick skillet, cook Canadian bacon over medium-high heat 1-2 minutes on each side or until lightly browned. Remove and keep warm., In a small bowl, whisk egg and green onion; add to the same pan. Cook and stir until egg is thickened and no liquid egg remains., Meanwhile, prepare waffles according to package directions. Place 1 waffle on a plate. Top with Canadian bacon, scrambled egg, cheese and, if desired, tomato. Top with remaining waffle.
Nutrition Facts : Calories 261 calories, Fat 10g fat (3g saturated fat), Cholesterol 223mg cholesterol, Sodium 733mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 3g fiber), Protein 16g protein. Diabetic Exchanges
WAFFLE APPLEWICH (HAM, CHEESE, AND APPLE SANDWICHES ON WAFFLES)
This is a fun sandwich for breakfast or lunch! I use the leanest ham available, often use sugar free syrup, and whole grain waffles. That way it is even a lower fat and calorie count than the nutrition analysis shows. Quick and easy to make, and delicious to eat! Kid's LOVE it! Comes from the lunch box builder on Kraft's website.
Provided by ColCadsMom
Categories Breakfast
Time 7m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Top one waffle with cheese, ham, and half of the apple slices.
- Place second waffle on top.
- Eat immediately dipped in syrup, or wrap sandwich in foil or plastic and place syrup in sealable plastic container.
Nutrition Facts : Calories 545.6, Fat 22, SaturatedFat 6.1, Cholesterol 106.4, Sodium 2676.7, Carbohydrate 53.7, Fiber 6.4, Sugar 14.8, Protein 33.1
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