Applesauce Crock Pot Recipes

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APPLESAUCE (CROCK POT)

This smells great while it's cooking and is really nice served warm with roast pork. I found this recipe in the Sunset Crockery Cookbook.

Provided by Hey Jude

Categories     Sauces

Time 7h20m

Yield 6 serving(s)

Number Of Ingredients 5



Applesauce (Crock Pot) image

Steps:

  • Spread apple slices in a 3-quart or larger slow-cooker (crock pot).
  • Sprinkle with sugar; insert cinnamon stick down between apples.
  • Drizzle with lemon juice.
  • Cover and cook on low until apples form a thick sauce, about 6 1/2 to 8 hours.
  • Remove and discard cinnamon stick.
  • Sprinkle with nutmeg.
  • Serve warm or at room temperature.

1 1/2 lbs medium size golden delicious apples, peeled, cored and cut into 1/2 inch thick slices
1/3 cup sugar
1 cinnamon stick
2 tablespoons lemon juice
freshly ground nutmeg

CROCK POT APPLESAUCE

This is our family's favorite applesauce. I found the recipe over 20 years ago when I was looking for something to make in the crock pot that I received as a wedding gift.

Provided by LoveBakedIn

Categories     Sauces

Time 3h25m

Yield 6 cups

Number Of Ingredients 5



Crock Pot Applesauce image

Steps:

  • Mix apples (about 12 cups) with cinnamon and sugar and put into crock pot.
  • Pour water and lemon juice over apples. Cook on low for 6 hours or high for 3 hours.

Nutrition Facts : Calories 222.8, Fat 0.5, SaturatedFat 0.1, Sodium 4.4, Carbohydrate 58.8, Fiber 7.4, Sugar 48.1, Protein 0.8

4 lbs tart apples, cored and sliced thin
1/2 cup sugar
1/2 teaspoon cinnamon
1 cup water
1 tablespoon lemon juice

SLOW-COOKED APPLESAUCE

My sweet and chunky applesauce is a perfect snack or side dish with your favorite entree. Because it's prepared in the slow cooker, you can fix it and forget it before you and the family head out for some fun. -Susanne Wasson, Montgomery, New York

Provided by Taste of Home

Time 6h20m

Yield 12 cups.

Number Of Ingredients 7



Slow-Cooked Applesauce image

Steps:

  • In a 5-qt. slow cooker, combine the apples, sugar, water, salt and cinnamon. Cover and cook on low for 6-8 hours or until tender. , Turn off heat; stir in butter and vanilla. Mash if desired. Serve warm or cold.

Nutrition Facts : Calories 105 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 112mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 2g fiber), Protein 0 protein. Diabetic Exchanges

6 pounds apples (about 18 medium), peeled and sliced
1 cup sugar
1 cup water
1 teaspoon salt
1 teaspoon ground cinnamon
1/4 cup butter, cubed
2 teaspoons vanilla extract

APPLESAUCE

Provided by Ree Drummond : Food Network

Time 35m

Yield 6 to 7 cups

Number Of Ingredients 5



Applesauce image

Steps:

  • Throw the apples, apple juice and lemon juice into a pan and bring it to the boil over medium-high heat. Lower the heat and simmer until the apples are soft, about 15 minutes. Stir through the sugar and mix until melted. Add the cinnamon and stir through.
  • Puree the mixture in a food processor, blender or food mill. If not using right away, leave to cool and then refrigerate.

Nutrition Facts : Calories 151 calorie, Sodium 4 milligrams, Carbohydrate 40 grams, Fiber 5.5 grams, Protein 1 grams, Sugar 32 grams

6 pounds mixed apple varieties (Gala, Honeycrisp, Golden Delicious), peeled, cored and cut into eighths
1 cup apple juice or water
Juice of 1/2 lemon
1/2 cup light brown sugar
1 teaspoon cinnamon

SIMPLE CROCK POT APPLESAUCE

Make and share this Simple Crock Pot Applesauce recipe from Food.com.

Provided by Kim M.

Categories     Low Protein

Time P2DT5m

Yield 6 serving(s)

Number Of Ingredients 5



Simple Crock Pot Applesauce image

Steps:

  • Mix all ingredients in a 3 1/2 quart slow cooker. Cover and cook on high heat setting 2 hours or until apples are tender. Stir.

Nutrition Facts : Calories 98.4, Fat 0.2, SaturatedFat 0.1, Sodium 4.1, Carbohydrate 25.9, Fiber 3, Sugar 21.5, Protein 0.3

4 medium cooking apples, peeled and quartered
1/4 cup water
1/4 cup brown sugar, firmly packed
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg

SPICED SLOW COOKER APPLESAUCE

This easy and delicious spiced applesauce slow cooks to perfection. My kids and I came up with this recipe one fall weekend. It's a family favorite.

Provided by A.S.G.

Categories     Side Dish     Applesauce Recipes

Time 6h40m

Yield 8

Number Of Ingredients 4



Spiced Slow Cooker Applesauce image

Steps:

  • Combine the apples and water in a slow cooker; cook on Low for 6 to 8 hours. Stir in the brown sugar and pumpkin pie spice; continue cooking another 30 minutes.

Nutrition Facts : Calories 150.5 calories, Carbohydrate 39.4 g, Fat 0.2 g, Fiber 3.3 g, Protein 0.4 g, Sodium 7.7 mg, Sugar 34.4 g

8 apples - peeled, cored, and thinly sliced
½ cup water
¾ cup packed brown sugar
½ teaspoon pumpkin pie spice

CROCK POT CINNAMON APPLESAUCE

I got this recipe from a cooking site called Joyce's Place. This is the first homemade applesauce I ever made. I think this recipe is very easy and yummy.

Provided by internetnut

Categories     Dessert

Time 8h15m

Yield 2-4 serving(s)

Number Of Ingredients 5



Crock Pot Cinnamon Applesauce image

Steps:

  • Place all ingredients into a crock pot.
  • Cover and cook on low 8-10 hours.

10 large apples, peeled cored and chopped
1/2 cup water
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 cup sugar

SLOW-COOKER APPLESAUCE AND APPLE BUTTER RECIPE BY TASTY

Here's what you need: red apples, water, salt, cinnamon, dark brown sugar, vanilla, cinnamon, nutmeg

Provided by Rachel Gaewski

Categories     Desserts

Yield 10 servings

Number Of Ingredients 8



Slow-Cooker Applesauce And Apple Butter Recipe by Tasty image

Steps:

  • Peel and roughly dice the apples, removing the cores.
  • Add the apples to a slow cooker with the water, salt, and cinnamon sticks, and stir to combine. Cover and cook on high for 4 hours or low for 8 hours, stirring halfway through.
  • Uncover and remove the cinnamon sticks. Using an immersion blender, blend until your desired consistency is reached.
  • Scoop out half of the applesauce and enjoy immediately or refrigerate in an airtight container for up to 10 days.
  • To the remaining applesauce, add the brown sugar, vanilla, cinnamon, and nutmeg, and stir to combine. Cover and cook for 3 hours on high or 6 hours on low, stirring halfway through.
  • Enjoy!

Nutrition Facts : Calories 189 calories, Carbohydrate 50 grams, Fat 0 grams, Fiber 8 grams, Protein 1 gram, Sugar 37 grams

12 red apples, combination of gala, honeycrip, and mcintosh
¾ cup water
¼ teaspoon salt
3 sticks cinnamon
⅓ cup dark brown sugar
½ teaspoon vanilla
¼ teaspoon cinnamon
⅛ teaspoon nutmeg

SLOW COOKER CIDER APPLESAUCE (NO SUGAR ADDED)

This spicy applesauce requires no added sugar because the apples and spices are sweet enough on their own. The smell of the apples cooking with the spices makes the entire house smell like apple cider!

Provided by Cookingfor9

Categories     Side Dish     Applesauce Recipes

Time 4h10m

Yield 16

Number Of Ingredients 4



Slow Cooker Cider Applesauce (No Sugar Added) image

Steps:

  • Layer apples into a slow cooker. Sprinkle cinnamon, cloves, and nutmeg over the apples.
  • Cook on High until apples are soft, 4 to 5 hours. Whisk apples vigorously for a chunkier-style applesauce. Puree with an immersion blender for a smoother applesauce.

Nutrition Facts : Calories 75.8 calories, Carbohydrate 20.2 g, Fat 0.3 g, Fiber 3.8 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 1.7 mg, Sugar 14.8 g

5 pounds apples - peeled, cored, and thinly sliced
1 ½ tablespoons ground cinnamon
½ teaspoon ground cloves
¼ teaspoon ground nutmeg

UNSWEETENED CROCK POT APPLESAUCE

I eat a LOT of applesauce (as a side dish, for breakfast, for a snack with a piece of cheese, you name it) and it seems silly to be buying it so frequently. I'm not always able to find unsweetened kind every single time I go to the store, so I make my own when I can, the way I like it and I finally got around to writing things down last night when I made a batch. Some may prefer a little more sweet in this recipe or may need to compensate for the apples being more more tart occasionally than other times. The types of apples I use vary, but I try for 2 or more kinds, any combination except Red or Golden Delicious as these types don't seem to make good applesauce. Organic seem to be best, but the selection wasn't very good for buying for this batch, so I peeled the non-organic apples before coring and chopping because I didn't want all the wax, but peeling is not an absolutely necessary step. Throwing it all in the crock pot is so easy and makes the house smell so nice!

Provided by bikerchick

Categories     Dessert

Time 8h5m

Yield 6-8 cups

Number Of Ingredients 8



Unsweetened Crock Pot Applesauce image

Steps:

  • Put all ingredients in crock pot, using 1 c cranberry juice if you prefer a thicker sauce, 1 1/2 c if you like a thinner sauce.
  • Stir to coat.
  • Cook on low for 7 hours or high for 3 hours.
  • Check consistency of applesauce, adding more cranberry juice if too thick.
  • Mash apple chunks with potato masher to desired texture, leaving it as chunky as you like.
  • Taste for preferred tartness or sweetness, adding any sugar, honey or sugar substitute for your tastes.
  • Cook on low for 1 to 2 more hours.
  • Remove vanilla bean and star anise.
  • Vanilla bean can be rinsed and kept for a few more similar uses.
  • Serve warm or cold.
  • Can be easily frozen and can be used when substituting for oil in reducing fat in some recipes.

3 granny smith apples or 3 other tart apples, cored and chopped into chunks
3 fuji apples, cored and chopped into chunks
3 mcintosh apples, cored and chopped into chunks
2 tablespoons lemon juice
1 lemon, zest of
1 -2 cup organic no-sugar-added cranberry juice
1/2 vanilla bean
1 star anise (optional)

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