PEACH AND APRICOT HARD CIDER
Steps:
- Stir all ingredients together in a 4-quart slow cooker. Cover and cook on LOW setting for 2 to 3 hours. Remove cinnamon sticks and switch to WARM setting for serving.
- Serving Ideas: Serve in Irish coffee mugs with a cinnamon stick swizzle.
SPICED APRICOT CIDER
Simmer just a few ingredients to create this hot spiced beverage. Each delicious mugful is rich with apricot flavor. -Connie Cummings, Gloucester, New Jersey
Provided by Taste of Home
Time 2h5m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 2 hours or until cider reaches desired temperature. Discard cloves and cinnamon sticks.
Nutrition Facts : Calories 70 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.
APRICOT-APPLE CIDER
Dried apricots give this comforting cider a marvelous twist. Add cranberries, cinnamon, allspice and cloves for the perfect hot drink to sip on cool nights. -Ginnie Busam, Pewee Valley, Kentucky
Provided by Taste of Home
Time 3h20m
Yield 13 servings (2-1/2 quarts).
Number Of Ingredients 7
Steps:
- In a 5-qt. slow cooker, combine apple juice and ginger ale. Place the apricots, cranberries, cinnamon sticks, allspice and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Place in slow cooker; cover. , Cook on high until heated through, 3-4 hours. Discard spice bag.
Nutrition Facts : Calories 79 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
APRICOT CIDER
Make and share this Apricot Cider recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Mix syrup with hot apple cider and stir.
- Garnish with a cinnamon stick.
Nutrition Facts :
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