ASIAN CHICKEN SALAD
Provided by Giada De Laurentiis
Categories main-dish
Time 28m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- 1/2 cup chow mein noodles, for garnish
- For the salad: Using a vegetable peeler, shave the carrot and add to a large salad bowl. Stir in the cabbage, lettuce, pepper, Thai basil, chicken, almonds, and sesame seeds.
- For the dressing: In a small bowl, whisk together the oil, soy sauce, vinegar, and sugar until smooth. Season with salt and pepper, to taste, if using.
- Pour the dressing over the salad and toss well. Garnish with the chow mein noodles and serve.
CHICKEN AND ASIAN NOODLE SALAD
Steps:
- In a small non-reactive bowl, whisk together rice wine vinegar, miso, and sesame oil until well combined. Set aside.
- In a medium size bowl, combine chicken, noodles, tomatoes, green beans, arugula or other salad greens, and cilantro. Drizzle miso vinaigrette over salad and toss until evenly coated. Taste and adjust seasoning. If using papayas, place half a papaya on each of 4 plates. Divide salad evenly among papaya halves or serve in cool Asian-style bowls if you're entertaining.
Nutrition Facts : Calories 254 calorie, Fat 2.8 grams, SaturatedFat 0.5 grams, Carbohydrate 32 grams, Fiber 6 grams, Protein 25 grams
ASIAN CHICKEN NOODLE SALAD
Provided by Katie Lee Biegel
Categories main-dish
Time 25m
Yield 8 servings
Number Of Ingredients 17
Steps:
- For the salad: Cook the noodles according to the package directions. Drain and rinse with cold water until cool, then drain again thoroughly.
- Mix the cilantro, mint, peanuts, scallions, chicken, carrots and cucumber with the noodles in a large bowl.
- For the sauce: Whisk together the soy sauce, fish sauce, honey, vinegar, lime juice, ginger, oil, garlic and jalapeno in a medium bowl.
- Toss the salad with the sauce. Serve immediately or refrigerate until ready to serve.
SPICY ASIAN NOODLE AND CHICKEN SALAD
Provided by Pam Norby
Categories Salad Food Processor Chicken Ginger Pasta Vegetable Quick & Easy Lunch Buffet Peanut Cilantro Soy Sauce Bon Appétit Wisconsin Tree Nut Free
Yield Makes 4 main-course or 8 side-dish servings
Number Of Ingredients 13
Steps:
- Combine peanut butter, soy sauce, rice vinegar, chili-garlic sauce, brown sugar, ginger, and 3 tablespoons broth in processor; blend until smooth. Season dressing to taste with salt and pepper.
- Cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally. Drain pasta; rinse with cold water to cool and drain again. Transfer pasta to large bowl. Add chicken, carrots, green onions, bell pepper, and cilantro; toss to blend. Pour dressing over and toss to coat, adding more broth by tablespoonfuls if dressing is too thick. Season salad to taste with salt and pepper.
GRILLED ASIAN CHICKEN PASTA SALAD
This cool noodle salad makes a great casual one-bowl dinner or a perfect dish for a potluck or buffet. -Sharon Tipton, Casselberry, Florida
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Combine the first seven ingredients. Pour 1/4 cup of marinade into a shallow dish, reserving remainder. Add chicken and turn to coat. Refrigerate 30 minutes., Drain chicken; discard marinade. Grill chicken, covered, on an oiled grill rack over medium heat (or broil 4 in. from heat) 5-7 minutes on each side, until a thermometer reads 165°. , Meanwhile, cook pasta according to package directions; drain and rinse in cold water. Combine remaining ingredients with reserved marinade. Cut chicken into 1-in. slices. Add pasta and chicken to vegetable mixture; toss to coat. Refrigerate until serving.
Nutrition Facts : Calories 478 calories, Fat 16g fat (3g saturated fat), Cholesterol 63mg cholesterol, Sodium 321mg sodium, Carbohydrate 51g carbohydrate (6g sugars, Fiber 3g fiber), Protein 32g protein.
ASIAN CHICKEN NOODLE SALAD
This easy to prepare noodle salad has plenty of seeds, nuts, greens, chicken, and vegetables.
Provided by Angel
Categories Salad Green Salad Recipes
Time 25m
Yield 4
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). In a large bowl, mix the noodles, sunflower seeds, and pine nuts with melted butter until evenly coated. Spread the mixture in a thin layer on a baking sheet.
- Bake 7 to 10 minutes in the preheated oven, stirring occasionally, until evenly toasted. Remove from heat, and cool slightly.
- In a large bowl toss together the noodle mixture, bok choy, green onions, chicken, water chestnuts, and snow peas.
- Prepare the dressing by blending the oil, vinegar, soy sauce, sugar, and lemon juice. Pour over salad, and toss to evenly coat. Serve immediately, or refrigerate until chilled.
Nutrition Facts : Calories 735.8 calories, Carbohydrate 43.8 g, Cholesterol 41.5 mg, Fat 55.8 g, Fiber 5.3 g, Protein 20.4 g, SaturatedFat 12.2 g, Sodium 1054.7 mg, Sugar 20.2 g
More about "asian noodle and smoked chicken salad recipes"
VIETNAMESE RICE NOODLE SALAD WITH CHICKEN - THE WOKS …
From thewoksoflife.com
5/5 (53)Total Time 1 hr 10 minsCategory SaladCalories 466 per serving
- In a medium bowl, combine the chicken thighs with your marinade ingredients, and set aside for 30 mins to an hour while you prepare the other salad ingredients.
- Combine all the nuoc cham ingredients and stir until the sugar has completely dissolved into the sauce. Taste and adjust any of the ingredients if desired.
- Boil the rice vermicelli noodles according to the package instructions. Drain and rinse under cold running water. Set aside in a colander.
- Heat 2 tablespoons of vegetable oil in a cast iron skillet or frying pan over medium high heat. You could also heat a grill pan or grill for this. Sear the chicken for about 4 minutes per side, or until cooked through. Set aside on a plate.
CHINESE CHICKEN SALAD | RECIPETIN EATS
From recipetineats.com
ASIAN NOODLE SALAD - SPEND WITH PENNIES
From spendwithpennies.com
CHINESE CHICKEN SALAD - CHINESE COLESLAW WITH RAMEN …
From anaffairfromtheheart.com
SMOKED CHICKEN SALAD SERVED IN RICE NOODLE BIRD NEST …
From mylovelyrecipes.com
ASIAN CHICKEN SALAD - DAMN DELICIOUS
From damndelicious.net
ASIAN RAMEN NOODLE SALAD WITH CHICKEN - POTLUCK …
From thatskinnychickcanbake.com
ASIAN CHICKEN SALAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
ASIAN NOODLE SALAD WITH CHICKEN - A FAMILY FEAST®
From afamilyfeast.com
CHOW MEIN NOODLE CHICKEN SALAD RECIPE - SIMPLY …
From simplyrecipes.com
SOBA CHICKEN NOODLE SALAD WITH GINGER PEANUT DRESSING
From onceuponachef.com
Cuisine Asian, ChineseCategory DinnerServings 4Calories 708 per serving
CHINESE CHICKEN SALAD - DAMN DELICIOUS
From damndelicious.net
4.8/5 (12)Total Time 25 mins
ASIAN CHICKEN NOODLE SALAD RECIPE ~ MACHEESMO
From macheesmo.com
ASIAN NOODLE AND SMOKED CHICKEN SALAD RECIPE | FOOD NETWORK
From foodnetwork.cel29.sni.foodnetwork.com
HOT-SMOKED SALMON NOODLE SALAD RECIPE | BON APPéTIT
From bonappetit.com
ASIAN NOODLE AND SMOKED CHICKEN SALAD – RECIPES NETWORK
From recipenet.org
66 HEALTHY CHICKEN RECIPES FOR EASY WEEKNIGHT DINNERS - EAT THIS …
From eatthis.com
VERMICELLI NOODLE SALAD | RECIPETIN EATS
From recipetineats.com
8 RECIPES TO COOK FROM YOUR VEGETABLE GARDEN | RICARDO
From ricardocuisine.com
RECIPE FOR ASIAN NOODLE AND SMOKED CHICKEN SALAD
From marliave.com
You'll also love