Aunt Sallys Gooey Cake Bars Recipes
GOOEY BARS
A gooey bar for the chocolate and the cake lover combined!
Provided by SKIMOREH20
Categories Desserts Cookies Cake Mix Cookie Recipes
Time 55m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- In a large bowl, mix together the cake mix, melted butter and 1 egg until smooth. Batter will be thick. Spread evenly into the bottom of the prepared pan. Next, sprinkle the chocolate chips over the layer of dough. Finally, beat the cream cheese, 2 eggs and confectioners' sugar together in a medium bowl until smooth. Pour as evenly as you can over the chocolate chips.
- Bake for 35 to 40 minutes in the preheated oven, until the top is set. Let cool for at least 30 minutes before cutting into bars.
Nutrition Facts : Calories 270.1 calories, Carbohydrate 39 g, Cholesterol 44.1 mg, Fat 12.3 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 6.3 g, Sodium 206.1 mg, Sugar 30.4 g
AUNT SALLY'S GOOEY CAKE BARS
Number Of Ingredients 6
Steps:
- With a fork, mix together the cake mix, margarine, and beaten egg. Press this mixture onto the bottom of a 9 x 13 pan. Mix together cream cheese, 2 beaten eggs, and powdered sugar. Beat for 5 minutes. Pour over the bottom crust mixture. Bake at 350 degrees for 30 to 40 minutes. While hot, sprinkle remainder of box of powdered sugar on top of cookies.
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