BACARDI MOJITO
Steps:
- In a tall glass, muddle or mash together the mint leaves and lime. Add the simple syrup or sugar and fill the glass with ice. Add the rum and top with club soda, stir well. Garnish with a lime wedge and a sprig of mint.
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MOJITO RECIPE | HOW TO MAKE A MOJITO - BACARDÍ GLOBAL
Back in the 16th century, the Draque cocktail was created, combining aguardiente (a crude precursor to rum) with lime, sugar and mint. This …
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- Take the lime wedges and squeeze them in the glass. Gently press together the limes and sugar.
BACARDI MOJITO - CLASSIC SUMMER REFRESHMENT - SULA …
Bacardi’s website provides the following proportions: 2 parts Bacardi rum. 4 lime wedges. 12 fresh mint leaves. 2 teaspoon extra-fine sugar. 1 part club soda. Sprig of fresh mint for garnish. Squeeze the lime wedges to …
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Back in the 16th century, the Draque cocktail was created, combining aguardiente (a crude precursor to rum) with lime, sugar and mint. This concoction is said to be the earliest version of the Mojito Cocktail.
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PREMIXED MOJITO - BACARDI RUM COCKTAILS & DRINKS
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MOJITO COCKTAIL RECIPE - LIQUOR.COM
The Mojito is one of the most popular rum cocktails served today, with a recipe known around the world. The origins of this classic drink can be traced to Cuba and the 16th-century cocktail El Draque. Named for Sir …
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THE ORIGINAL BACARDI COCKTAIL RECIPE - THE SPRUCE EATS
Increase the lime juice to 1 ounce. Some recipes decrease the grenadine to as little as 1/2 teaspoon. Mix 1 1/2 ounces Bacardi with 3/4 ounce lemon juice, 1 ounce simple syrup, and 2 dashes of grenadine. The Bacardi …
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5/5 (1)Total Time 10 minsCategory DrinksCalories 182 per serving
From dobbernationloves.com
5/5 (1)Total Time 10 minsCategory DrinksCalories 182 per serving
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From mashed.com
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Steps: 1. Put the four lime wedges into a glass, then add the sugar and muddle (squish everything together) to release the lime juice 2. Put the mint leaves on one hand and clap.
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From liquortalkclub.com
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