Bacon Tomato Melts Recipe 465

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BACON-TOMATO BAGEL MELTS

My husband introduced me to this open-faced sandwich shortly after we got married, and it quickly became an all-time favorite. It's good made with plain or onion bagels. Have fun experimenting with various toppings and dressings, too.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 sandwiches.

Number Of Ingredients 5



Bacon-Tomato Bagel Melts image

Steps:

  • Place bagel halves cut side up on a baking sheet. Top each half with two tomato slices and two bacon strips. Sprinkle with cheese. , Broil 4-6 in. from the heat for 1-2 minutes or until cheese begins to brown. Serve with ranch dressing.

Nutrition Facts :

2 bagels, split and toasted
8 tomato slices
8 cooked bacon strips
1 cup shredded part-skim mozzarella cheese
Ranch salad dressing

BACON TOMATO MELTS RECIPE - (4.6/5)

Provided by á-25010

Number Of Ingredients 10



Bacon Tomato Melts Recipe - (4.6/5) image

Steps:

  • Preheat broiler. Slice tomatoes. Seed and chop one or two of the slices to make 1/4 cup chopped tomato. Set remaining tomato slices aside. In a small bowl, combine the 1/4 cup chopped tomato, the sour cream, green onion, garlic, cayenne pepper, and cumin. Set aside. 2.Place bread slices on a baking sheet. Broil 4 to 5 inches from the heat for 2 to 3 minutes or until toasted, turning once. If desired, set aside some of the spinach leaves for garnish. Top bread slices with the remaining spinach leaves, tomato slices, sour cream mixture, and bacon. If desired, top with the reserved spinach leaves. Add cheese. Broil for 1 to 2 minutes more or until cheese is melted. Makes 4 sandwiches. Nutrition Facts Per Serving: PER SERVING: 206 cal., 10 g total fat (5 g sat. fat), 42 mg chol., 623 mg sodium, 15 g carb. (3 g fiber, 3 g sugars), 12 g pro.

2 large tomatoes
1/4 cup light sour cream
1 green onion, thinly sliced
1 clove garlic, minced
1/8 teaspoon cayenne pepper or 1/4 teaspoon paprika
1/8 teaspoon ground cumin
4 1/2-inch slices bakery-style or sandwich-style whole wheat bread
2 cups fresh spinach leaves
8 slices turkey bacon, cooked according to package directions
1/2 cup shredded reduced-fat Mexican-style cheese blend (2 ounces)

BACON-TOMATO BAGEL MELTS

Make and share this Bacon-Tomato Bagel Melts recipe from Food.com.

Provided by LMillerRN

Categories     Lunch/Snacks

Time 15m

Yield 4 sandwiches

Number Of Ingredients 5



Bacon-Tomato Bagel Melts image

Steps:

  • Place bages halves cut side up on a baking sheet.
  • Top each with two tomato slices and 2 bacon strips.
  • Sprinkle with cheese.
  • Broil 2 inches from the heat for 1/2 minutes or until cheese begins to brown.
  • Serve with ranch dressing.

Nutrition Facts : Calories 253.9, Fat 9, SaturatedFat 4.4, Cholesterol 24.8, Sodium 491.2, Carbohydrate 30.2, Fiber 1.7, Sugar 1.3, Protein 12.5

2 bagels, split and toasted
8 slices tomatoes
2 slices bacon, cooked
1 cup mozzarella cheese (shredded)
prepared ranch salad dressing

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