BACON-WRAPPED CHICKEN IN THE OVEN
Chicken wrapped in bacon... Goes well with corn, probably other vegetables or bread, too.
Provided by Zachary Hensler
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Mix brown sugar, paprika, garlic powder, pepper, salt, and onion powder together in a small bowl. Rub 1/2 of the spice mix over chicken breasts.
- Wrap each breast with 2 to 4 slices of bacon, depending on size. Place in a baking dish and sprinkle remaining spice mix over top.
- Bake in the preheated oven until bacon is crispy and chicken is no longer pink in the center and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Serve topped with parsley.
Nutrition Facts : Calories 385.1 calories, Carbohydrate 15.2 g, Cholesterol 105.6 mg, Fat 18.4 g, Fiber 0.6 g, Protein 37.7 g, SaturatedFat 5.9 g, Sodium 1212.4 mg, Sugar 13.6 g
SWEET CHICKEN BACON WRAPS (PAULA DEEN)
Hey you Paula Deen fans, she has a new magazine, "Cooking with Paula Deen"--this recipe is from the premier issue. It was so yummy looking, I couldn't wait to try it. I added another 15 minutes to the cooking time suggested (30-35 minutes) and It was just right, but oven temperatures vary, so check on it during the last few minutes of cooking time. I'm also going to add a few dashes of cayenne pepper next time for something hot and sweet!
Provided by SharleneW
Categories Chicken Breast
Time 45m
Yield 12-15 appetizer servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Cut chicken breasts into 1-inch cubes.
- Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick inserted on the diagonal starting where bacon seam overlaps.
- Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture.
- Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan.
- Bake at 350°F for 30 to 35 minutes, or until bacon is crisp.
BACON-WRAPPED CHICKEN BREASTS
Boneless skinless chicken breasts stay moist and flavorful when wrapped in bacon and roasted. Plus, a filling of cream cheese flavored with onions, garlic and Worcestershire sauce infuses the meat with even more flavor from the inside.
Provided by Food Network Kitchen
Categories main-dish
Time 1h5m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F. Heat the olive oil in a medium skillet over medium heat. Add the onion and cook, stirring, until golden brown, about 6 minutes. Stir in the garlic and cook 30 seconds more. Remove the pan from the heat and add the cream cheese, chives and Worcestershire sauce and stir until evenly combined. Season the filling with salt and pepper.
- Halve each chicken breast horizontally, leaving it attached at one side so it opens like a book. Sprinkle the chicken with salt and pepper, then divide the filling among the breasts, spreading it evenly on the inside of each. Close the chicken breasts and sprinkle the outsides lightly with salt and pepper.
- Lay 3 strips of bacon side-by-side on a cutting board and position a chicken breast right-side-up at the end of the strips. Tuck the thinner "tail" of the chicken breast underneath for even cooking, then roll the breast up in the bacon. Repeat with the remaining bacon strips and chicken breasts.
- Set a cooling rack in a rimmed baking sheet and transfer the chicken breasts with the bacon seam-side down to the rack. Bake until the chicken is almost cooked through and an instant-read thermometer inserted in the middle of each breast reads 155 degrees F, about 35 minutes. Heat the broiler and broil the breasts until the bacon turns golden brown and crisp, about 5 minutes. Serve hot.
WARREN'S CHICKEN BITES
Trisha wraps chicken tenders stuffed with cream cheese in bacon for an easy one-bite appetizer.
Provided by Trisha Yearwood
Categories appetizer
Time 40m
Yield 16 bite-size servings
Number Of Ingredients 4
Steps:
- Preheat the oven to 400 degrees F.
- Top each piece of chicken with 1 teaspoon cream cheese and 1/4 teaspoon chopped jalapeno. Roll up each filling-covered chicken piece and wrap with 1 slice of bacon, securing with a toothpick. Transfer to a baking sheet and place in the oven for 20 minutes, flipping halfway through.
BACON WRAPPED CHICKEN (OAMC)
This is another great way to make something great ahead of time to thaw as needed or eat right now with little effort!
Provided by TishT
Categories Chicken
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Flatten chicken to 1/2" thickness.
- Spread 3 tablespoons cream cheese over each chicken piece.
- Dot with butter and sprinkle with salt; roll up.
- Wrap each with a bacon strip.
- Place, seam side down, in a greased pan.
- Bake, uncovered, at 400F for 35-40 minutes or until juices run clear.
- Broil 6 inches from the heat for 5 minutes or until bacon is crisp.
- If you are making these ahead for future use, freeze these uncooked on a cookie sheet in your freezer. When solid, wrap and put in a ziplock bag or vacuum seal desired quantities.
- To cook from frozen state, thaw before cooking and follow directions above.
Nutrition Facts : Calories 317.6, Fat 21.5, SaturatedFat 10.4, Cholesterol 127.7, Sodium 342, Carbohydrate 1.6, Sugar 1.2, Protein 28.2
BACON-WRAPPED CHICKEN
Tender chicken gets a special treatment when spread with a creamy filling and wrapped with tasty bacon strips. This easy bacon-wrapped chicken recipe is frequently requested by my bunch. -MarlaKaye Skinner, Tucson, Arizona
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Flatten chicken to 1/2-in. thickness. Spread 3 tablespoons cream cheese over each. Dot with butter and sprinkle with salt; roll up. Wrap each with bacon strip, securing with toothpicks if necessary., Place, seam side down, in a greased 13x9-in. baking pan. Bake, uncovered, until a thermometer reads 165°, 35-40 minutes. Broil 6 in. from the heat for 5 minutes or until bacon is crisp. Remove toothpicks before serving.
Nutrition Facts : Calories 414 calories, Fat 26g fat (12g saturated fat), Cholesterol 142mg cholesterol, Sodium 631mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 40g protein.
STUFFED CHICKEN WITH BACON
Chicken breast stuffed with either pesto (or grated cheese) wrapped in bacon
Provided by josswalden
Time 30m
Yield Serves 2
Number Of Ingredients 0
Steps:
- With a sharp knife cut a slit about 4-5cm across the chicken, but dont cut all the way through the chicken, only go half way down. Do this in both chicken pieces.
- Take 2 tsp of the pesto and open the slit and spoon it in. Use 2 tsp in each chicken breast. If using cheese do exactly the same but carefully stuffing the chicken with the cheese.
- Then take one of the rashes of bacon and wrap it around the chicken, where the incision is, making sure the ends of the bacon end up underneath the chicken.
- Using a cocktail stick pierce through the bacon and chicken to hold it all togther. (the filling may ooze out a little bit depending on how much you've stuffed the chicken with) Do this with the other chicken breast.
- Then put on a baking tray and cook in the oven for 20 minutes on 180-200 degrees (fan oven/electric)
- Take out and serve with any veg, mash potato or spicy cabbage.
More about "baconwrappedchicken recipes"
BACON-WRAPPED CHICKEN RECIPES | ALLRECIPES
From allrecipes.com
Author Carl HansonEstimated Reading Time 3 mins
BACON WRAPPED STUFFED CHICKEN RECIPE - MY ORGANIZED CHAOS
From myorganizedchaos.net
- Roll up and Wrap each with 2-3 bacon strips, placing seam side down on a greased 13" x 9" baking pan
BACON WRAPPED CHICKEN - IN THE OVEN OR ON THE STOVE [DAIRY
From blog.memeinge.com
- Put all the ingredients, except bacon & optional rosemary, in a zip top bag or shallow glass or plastic container. Make sure the chicken is coated in the marinade.
- For each chicken breast, wrap a piece of bacon loosely around the chicken. Repeat with remaining chicken and bacon.
3-INGREDIENT BACON WRAPPED CHICKEN BITES - THE SEASONED MOM
From theseasonedmom.com
- Preheat oven to 450F (230C). Line a rimmed baking sheet with foil and place a wire rack on top of the baking sheet.
BACON CHICKEN BITES - I AM HOMESTEADER
BACON-WRAPPED BAKED CHICKEN RECIPE - KRISTEN STEVENS
From foodandwine.com
- Season the chicken thighs with freshly ground pepper. Wrap 1 piece of bacon around each of the chicken thighs, tucking the ends under the thigh to hold the bacon in place. Place the wrapped chicken on the prepared baking sheet.
- Bake the chicken in the preheated oven for 25 to 35 minutes, or until the bacon is crispy and the chicken registers 165° on an instant-read thermometer.
BACON WRAPPED CHICKEN - RECIPETIN EATS
STUFFED CHICKEN WRAPPED IN BACON RECIPE - BBC FOOD
From bbc.co.uk
- Turn the chicken breasts over so that the smooth side is on the chopping board. Using a small sharp knife, cut a pocket the length of the breast, under the small false fillet – be careful not to cut all the way through the chicken breast.
- Open up the pocket and neatly spread the cream cheese into the pocket. Fold the chicken back over to seal the cheese inside.
BACON WRAPPED CHICKEN BITES - BELLY FULL
From bellyfull.net
- Line a baking sheet pan with foil and place a cooling rack on top. Generously coat the rack with nonstick cooking spray.
CRISPY BACON-WRAPPED CHICKEN BREAST - CRAVING TASTY
From cravingtasty.com
- Somewhat tightly wrap two strips of bacon over each chicken breast. You may use wooden sticks to secure the bacon strips.
BACON WRAPPED CHICKEN BREASTS - THE ANTHONY KITCHEN
From theanthonykitchen.com
- Preheat the oven to 375°F and have ready a rimmed baking sheet lined with nonstick aluminum foil. Combine the sugar and all of the spices in a small bowl and set it aside.
- Pat the chicken dry with paper towels. Then, on a work surface, drizzle them evenly with oil and rub all over until evenly coated. Season each chicken breast with 1 tablespoon of the brown sugar-spice mixture (totaling 4 tablespoons of seasoning) and rub/pat all over once more to adhere.
- Start at the tapered end of the chicken breast and begin tightly wrapping it with a slice of bacon, everso slightly overlapping as you loop it around, and adding a second slice of bacon as necessary.
BACON-WRAPPED CHICKEN RECIPE | MYRECIPES
From myrecipes.com
- Sprinkle chicken with salt and pepper. Spread one tablespoon cream cheese over each chicken breast; top with one tablespoon butter and 1/4 teaspoon tarragon. Roll up and wrap with one slice bacon; secure with a toothpick.
- Place chicken seam-side down on an ungreased baking sheet; bake at 400° for 30 minutes or until juices run clear when chicken is pierced with a fork. Increase temperature to broil; broil 8 to 10 minutes or until bacon is crisp.
BACON WRAPPED CHICKEN - SPEND WITH PENNIES
From spendwithpennies.com
- Butterfly chicken breast (so you can open it like a book). Add ½ of the cream cheese mixture and ½ of the cheddar cheese to each chicken breast. Close the chicken breast wrapping around the cheese.
BACON-WRAPPED CHICKEN WITH HERBS | RECIPE - RACHAEL RAY SHOW
BACON WRAPPED CHICKEN BITES - JO COOKS
From jocooks.com
- Cover a baking sheet with aluminum foil, this will save you from having to scrub your baking sheet. Place a cookie rack on top the baking sheet. I used a cookie rack here. Place the sugar in a shallow plate.
BACON WRAPPED CHICKEN - DINNER AT THE ZOO
From dinneratthezoo.com
- In a small bowl, mix together the brown sugar, smoked paprika, garlic powder, onion powder, salt and pepper.
BACON-WRAPPED CHICKEN - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
- In a large mixing bowl whisk together onion powder, garlic salt, pepper, paprika, chili powder, and maple syrup.
- Place the chicken breasts into the mixing bowl and toss to coat completely with the syrup blend.
900+ BACON WRAPPED CHICKEN IDEAS | COOKING RECIPES, YUMMY …
From pinterest.ca
BACON WRAPPED STUFFED CHICKEN RECIPE - MY ORGANIZED CHAOS
From myorganizedchaos.net
BACON WRAPPED CHICKEN LOLLIPOPS - COOL CREATIVITIES
From coolcreativity.com
BACON WRAPPED CHICKEN - BIGOVEN.COM
From bigoven.com
CHICKEN AND BACON RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BACON WRAPPED CHICKEN NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
BACON WRAPPED CHICKEN | M&M FOOD MARKET
From mmfoodmarket.com
COSTCO BACON WRAPPED CHICKEN INSTRUCTIONS - CHEFS & RECIPES
From chefsandrecipes.com
10 BEST BACON WRAPPED CHICKEN BREAST RECIPES - YUMMLY
From yummly.com
BACON-WRAPPED CHICKEN RECIPE FOR THE PALEO DIET
From easypaleo.com
DISCOVER BACON WRAPPED CHICKEN COSTCO 'S POPULAR VIDEOS | TIKTOK
From tiktok.com
BACON-WRAPPED CHICKEN THIGHS - PALEODISH
From paleodish.com
BACON WRAPPED CHICKEN DOG - FILIPINO-FOOD-RECIPES.COM
From filipino-food-recipes.com
BACON WRAPPED CHICKEN THIGHS RECIPE • FOOD FOLKS AND FUN
From foodfolksandfun.net
BACON-WRAPPED CHICKEN BREASTS - FOODNETWORK.CA
From foodnetwork.ca
34 BAKED BACON WRAPPED CHICKEN IDEAS | BAKED BACON WRAPPED …
From pinterest.ca
BACON-WRAPPED CHICKEN AND PEACH MINI SKEWERS - RICARDO
From ricardocuisine.com
BACON-WRAPPED RECIPES THAT ARE SOMETHING SPECIAL | SOUTHERN …
From southernliving.com
DISCOVER BACON WRAPPED CHICKEN BREASTRECIPES 'S POPULAR VIDEOS
From tiktok.com
BACON WRAPPED CHICKEN - SIMPLE. FUN. KETO!
From simplefunketo.com
BACON WRAPPED CHICKEN THIGHS RECIPE [VIDEO] | CHICKEN RECIPES, …
From pinterest.com
24 BACON-WRAPPED RECIPES BECAUSE, WELL, IT’S BACON!
From tasteofhome.com
10 BEST GRILLED BACON WRAPPED CHICKEN RECIPES - YUMMLY
From yummly.com
CHICKEN WRAPPED IN BACON APPETIZERS - FOOD FUN & FARAWAY PLACES
From kellystilwell.com
BACON WRAPPED CHICKEN RECIPE - DELISHABLY
From delishably.com
You'll also love