HOME-FRIED CHEESE STICKS
These is an easy, cost-efficient way to make home-made fried cheese sticks. Taste just wonderful, light crispiness. More for your dollar and easily stored in the freezer for when you have a craving. I make 2 batches, one for the 'now' and one for later. Serve with your favorite dipping sauce.
Provided by Melissa Goff
Categories Appetizers and Snacks Cheese
Time 2h35m
Yield 12
Number Of Ingredients 4
Steps:
- Remove string cheese sticks from plastic wrappings and cut the strings in half crosswise.
- Line a baking sheet with parchment paper. Place eggs in a bowl and bread crumbs into a large shallow bowl.
- Dip cheese stick halves into egg and roll in bread crumbs to completely coat the sticks; place breaded cheese sticks onto the prepared baking sheet. Allow cheese sticks to stand at room temperature for about 5 minutes to set, and repeat dipping in egg and bread crumbs to form a thick coating. Freeze breaded cheese sticks for at least 2 hours.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Deep fry cheese sticks, a few at a time, until the coating is golden brown and crisp and the cheese is soft, 5 to 8 minutes. Let sticks drain on paper towels; cool slightly and serve warm.
Nutrition Facts : Calories 366.6 calories, Carbohydrate 21.2 g, Cholesterol 118 mg, Fat 23.1 g, Fiber 1 g, Protein 20.8 g, SaturatedFat 8.7 g, Sodium 945.2 mg, Sugar 1.2 g
BAKED MEXICAN CHIPS ON A STICK
Forget about ripping open a bag of potato chips and make your own healthier baked potato chips on a stick. These chips have a subtle Mexican flavor, but get creative and use different seasonings that you like. Once you get used to threading the potato spirals onto skewers, these are not only fun, but easy!
Provided by lutzflcat
Categories Appetizers and Snacks Snacks Snack Chip Recipes Potato Chip Recipes
Time 32m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil and grease with cooking spray.
- Slice each potato into long spirals using a spiralizer fitted with the straight-flat blade. Cut each spiral into 3 shorter pieces.
- Thread a skewer through the middle of each potato spiral. Gently push down to fan out spiral.
- Set skewers on the prepared baking sheet; spray generously with cooking spray. Sprinkle taco seasoning on top.
- Roast in the preheated oven until browned and crisp, 17 to 18 minutes. Season with sriracha sauce and sea salt.
Nutrition Facts : Calories 59.4 calories, Carbohydrate 13.3 g, Fat 0.1 g, Fiber 1.6 g, Protein 1.4 g, Sodium 206.1 mg, Sugar 0.7 g
EASY BAKE OVEN CHEESE STICKS
In this recipe you can also try using other type of shredded cheese :) These are crispy. You don't need to add in the sesame seeds if you don't want to. (original recipe has 2 teaspoons of sesame seeds but i took it out of the ingredients) You can also flour a surface and roll out the dough and make cute shapes if you wanted to. This recipe came from an awesome site! I will post the link here (on foods.com i will post my favorite ez bake oven recipes from this site) http://www.eborecipes.com/Recipes/R147.htm
Provided by EasyBakeUltimateOven
Categories Grains
Time 32m
Yield 8 cheese sticks, 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix flour, salt, and 1 tablespoon butter together in a small bowl wit hands until the mixture looks like coarse crumbs. Stir in milk to form a sticky dough. Add shredded cheese and mix with hands until blended.
- Form dough into 8 sticks. Spread sesame seeds on a plate an droll each dough stick in the seeds. Spray baking pan with cooking spray. Place cheese sticks in the pan 2 at a time, flatten dough a little so sticks are no higher than the pan.
- Heat remaining butter in the warming cup on top of your Easy-Bake Oven until melted. Brush melted butter on top of sticks.
- Bake in Easy-Bake Oven for 12 minutes, or until sticks are a pale gold.
- Makes 8 Servings.
BAKED MOZZARELLA CHEESE STICKS
Make and share this Baked Mozzarella Cheese Sticks recipe from Food.com.
Provided by shannonA
Categories Lunch/Snacks
Time 4h40m
Yield 12 sticks
Number Of Ingredients 11
Steps:
- In a small bowl, beat eggs& water.
- In a plastic bag, combine bread crumbs, italian seasoning, garlic powder, and pepper.
- Coat cheese sticks in flour, then dip in egg mixture and bread crumb mixture.
- Repeat egg and bread crumb coatings.
- Cover and chill for at least 4 hours or overnight.
- Place on an ungreased baking sheet& drizzle with butter.
- Bake, uncovered, at 400 degrees for 6-8 minutes or until heated through.
- Allow to stand for 3-5 minutes before serving.
- Use marinara or spaghetti sauce for dipping.
- Enjoy!
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