OATMEAL COOKIE PANCAKES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 22m
Yield about 12 cakes, 4 servings
Number Of Ingredients 15
Steps:
- Mix dry ingredients, the first 7, in a bowl. In a another bowl, mix the wet ingredients, the next 4. Whisk the wet ingredients into the dry until just combined, then fold in the mashed up bananas and the raisins. Stir in the melted butter.
- Heat a griddle over medium heat and brush with additional melted butter. Cook pancakes, each about 1/3 cup, until bubbles form on the top, then turn. Cakes will cook in about 2 minutes on each side. Keep pancakes tented with foil as they come off the griddle to keep them hot. Serve with drizzled honey or maple syrup over the top.
BANANA, RAISIN, AND OATMEAL PANCAKES
Steps:
- Whisk first 6 ingredients in medium bowl. Whisk yogurt, milk, eggs, and vanilla in another medium bowl to blend. Whisk dry ingredients into yogurt mixture just until blended. Fold in mashed bananas, raisins, and 1/4 cup melted butter.
- Brush nonstick griddle or skillet with melted butter; heat over medium heat. Working in batches, pour batter by 1/3 cupfuls onto griddle. Cook pancakes until bubbles form on top and bottoms are golden brown, about 2 minutes. Turn pancakes over and cook until bottoms are golden brown, about 2 minutes.
BANANA OAT PANCAKES
I concocted these fluffy banana oatmeal pancakes using a muffin recipe. We love them topped with strawberry jam for breakfast, supper or even just snacking. They're delicious drizzled with maple syrup, too. -Janie Obermier, St. Joseph, Missouri
Provided by Taste of Home
Categories Breakfast
Time 20m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon. Combine the egg, milk, banana and oil; stir into dry ingredients just until moistened. , Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Serve with syrup and, if desired, banana slices.
Nutrition Facts : Calories 261 calories, Fat 8g fat (2g saturated fat), Cholesterol 35mg cholesterol, Sodium 198mg sodium, Carbohydrate 41g carbohydrate (10g sugars, Fiber 3g fiber), Protein 7g protein.
OATMEAL-BANANA PANCAKES
These delicate, crepe-like pancakes are dairy free and easy to make. Your kids will love them! Serve with sliced bananas, syrup, and butter.
Provided by Yoly
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Whole Grain Pancake Recipes
Time 25m
Yield 2
Number Of Ingredients 10
Steps:
- Place oats in a blender and blend into a fine powder. Add almond milk, almond flour, banana, sugar, vanilla extract, cinnamon, baking powder, and salt; blend until well mixed. Let batter sit until thickened, about 10 minutes.
- Heat a skillet over medium-high heat and coat with cooking spray. Drop 1/4 cup batter onto the hot skillet and cook until bubbles form and edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
Nutrition Facts : Calories 392.6 calories, Carbohydrate 50.5 g, Fat 18.1 g, Fiber 7.6 g, Protein 10.3 g, SaturatedFat 1.5 g, Sodium 474.6 mg, Sugar 24.1 g
BANANA, RAISIN, AND OATMEAL PANCAKES
These pancakes are great with maple syrup, honey, marmalade, or even cottage cheese. The recipe comes from Bon Appetit.Cook time is for each pancake.
Provided by Barb G.
Categories Breakfast
Time 20m
Yield 10 pancakes
Number Of Ingredients 14
Steps:
- Whisk together first 6 ingredients in medium bowl.
- Whisk yogurt, milk, eggs, and vanilla in another medium bowl to blend.
- Whisk dry ingredients into yogurt mixture just until blended.
- Fold in mashed bananas, raisins, and 1/4 cup melted butter.
- Brush nonstick griddle or skillet with melted butter; heat over mediun heat.
- Working in batches, pour batter by 1/3 cupfuls onto griddle.
- Cook pancakes until bubbles form on top and bottoms are golden brown, about 2 minutes.
- Turn pancakes over cook until bottoms are golden brown.
- about 2 minutes.
Nutrition Facts : Calories 233.4, Fat 7.6, SaturatedFat 4.2, Cholesterol 54.4, Sodium 153.2, Carbohydrate 37.5, Fiber 2.3, Sugar 16, Protein 5.6
BANANA OATMEAL PANCAKES
These pancakes have less sodium per serving than other pancakes made from mixes. Decrease sodium even further by stretching the mix with banana, oats and walnuts. In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. - Patricia Swart, Galloway , New Jersey
Provided by Taste of Home
Time 15m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Prepare pancake batter according to package directions. Stir in the banana, oats and walnuts. Pour batter by 1/4 cupfuls onto a hot griddle coated with cooking spray; turn when bubbles form on top. Cook until the second side is golden brown.
Nutrition Facts : Calories 155 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 293mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 4g fiber), Protein 7g protein. Diabetic Exchanges
More about "banana raisin oatmeal pancakes recipes"
BANANA OATMEAL PANCAKES {EASY, HEALTHY RECIPE} – …
From wellplated.com
5/5 (50)Calories 112 per servingCategory Breakfast
- Place the oats in the bottom of a blender. Process a few times to grind, then add the mashed banana, Greek yogurt, milk, eggs, honey, baking powder, cinnamon, salt, and nutmeg. (See notes to make this recipe in a food processor instead.) Blend on high speed, stopping to stir a few times as needed, until the batter is very smooth and well combined, about 2 minutes. Let sit 10 minutes.
- Heat a griddle or skillet over medium low. Brush lightly with olive oil or melt a little butter in the pan. Pour 1/4 cup of batter onto the hot griddle into the shape of a heart and cook 3 minutes, until the edges look dry (bubbles may not form on top). Flip and continue to cook for 1 to 2 additional minutes. Repeat with the remaining batter, adding a little more oil to the pan between batches as needed. For perfectly shaped heart pancakes, coat the bottom edges and the insides of a heart-shaped cookie cutter with oil or cooking spray. Lay it on the griddle and pour the batter inside. Cook until the edges are dry, then remove the cookie cutters, flip, and continue cooking as directed. Keep the pancakes warm between batches in a 200 degree F oven, if desired. Serve warm with desired toppings.
BANANA EGG OATMEAL PANCAKES – FIT MAMA REAL FOOD
From fitmamarealfood.com
BANANA, RAISIN & WALNUT BAKED OATMEAL RECIPE
From eatingwell.com
BANANA OATMEAL PANCAKES - FOOD LOVIN FAMILY
From foodlovinfamily.com
HEALTHY BANANA OATMEAL PANCAKES (MADE RIGHT IN THE …
From ambitiouskitchen.com
BANANA-OATMEAL PANCAKES | RICARDO
From ricardocuisine.com
THE BEST BANANA OAT SHEET PAN PANCAKES - CREATIVE NOURISH
From creativenourish.com
BANANA OATMEAL PANCAKES - FEEDING THE FRASERS
From feedingthefrasers.com
BANANA OATMEAL PROTEIN PANCAKES - LANDISH
From landish.ca
3-INGREDIENT BANANA OATMEAL PANCAKES - LAUREN SHARIFI NUTRITION
From laurensharifi.com
BANANA OATMEAL PANCAKES (ONLY 3 INGREDIENTS) - MOMSDISH
From momsdish.com
BANANA, RAISIN, AND OATMEAL PANCAKES - LACTO OVO VEGETARIAN …
From fooddiez.com
BANANA OATMEAL PANCAKES - OUR SALTY KITCHEN
From oursaltykitchen.com
HEALTHY OATMEAL BANANA PANCAKES - OAT SO TASTY! - HURRY THE …
From hurrythefoodup.com
LIGHT AND FLUFFY BANANA OATMEAL PANCAKES, LOW FODMAP AND …
From twelveonmain.com
BANANA OATMEAL PANCAKES - EASY AND HEALTHY - THE SIMPLER KITCHEN
From thesimplerkitchen.com
HEALTHY BANANA OATMEAL PANCAKES - NOMASTE KITCHEN
From nomastekitchen.com
BANANA RAISIN OATMEAL PANCAKES RECIPE - FOOD.COM
From food.com
BANANA OATMEAL PANCAKES - JOYFOODSUNSHINE
From joyfoodsunshine.com
THE BEST BANANA OATMEAL PANCAKES • DISHING DELISH
From dishingdelish.com
OATMEAL BANANA PANCAKES - DISHES WITH DAD
From disheswithdad.com
HEALTHY GLUTEN FREE BANANA OATMEAL PANCAKE - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
OATMEAL COOKIE PANCAKE RECIPE - THERESCIPES.INFO
From therecipes.info
17 OATMEAL PANCAKE RECIPES | ALLRECIPES
From allrecipes.com
BANANA OAT MUFFINS - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
BANANA OATMEAL PANCAKES RECIPE - CHATELAINE.COM
From chatelaine.com
HEALTHY BANANA OATMEAL PANCAKES | BAKING FOR HAPPINESS
From baking4happiness.com
HEALTHY BANANA OATMEAL PANCAKES (QUICK & EASY BREAKFAST IDEA!)
From thelazydish.com
HEALTHY BANANA OAT PANCAKES {5 INGREDIENTS!} - THE GIRL ON BLOOR
From thegirlonbloor.com
GLUTEN-FREE BANANA OAT PANCAKES - COOKIE AND KATE
From cookieandkate.com
HEALTHY BANANA AND OATMEAL PANCAKES | GRAB THE MANGOS
From grabthemangos.com
GIANT FLUFFY OATMEAL RAISIN BANANA PANCAKE - HEALTHY …
From healthymoodsf.com
BABY LED WEANING PANCAKES (OATMEAL BANANA PANCAKES)
From feedingtinybellies.com
BEST BANANA OATMEAL PANCAKES (GLUTEN FREE) - FIT FOODIE FINDS
From fitfoodiefinds.com
BANANA OATMEAL PANCAKES - MY FORKING LIFE
From myforkinglife.com
BANANA OATMEAL PANCAKES (FLUFFY & GLUTEN-FREE!) - DETOXINISTA
From detoxinista.com
HEALTHY OATMEAL BRAN BANANA PANCAKES - BERRY SWEET LIFE
From berrysweetlife.com
BANANA-OATMEAL PANCAKES WITH LENTILS - FOOD NETWORK CANADA
From foodnetwork.ca
BANANA OATMEAL PANCAKES - CHEF BRAAKMAN
From chefbraakman.com
10 BEST BANANA OATMEAL PANCAKES HEALTHY RECIPES - YUMMLY
From yummly.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #pancakes-and-waffles #breakfast #fruit #dietary #low-sodium #low-in-something #tropical-fruit #bananas #brunch #presentation #served-hot
You'll also love