Banana Tahini Bites Recipes
BANANA TAHINI BITES
This is actually a tahini-cream cheese sandwich, with a banana slice on top.
Provided by Martha Stewart
Categories Finger Food Recipes
Yield Makes 4 to 6
Number Of Ingredients 4
Steps:
- Place cream cheese and tahini in medium bowl; stir until combined. Spread tahini mixture on top of toast rounds, and top each with a banana slice. Serve.
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- Add ripe, sliced, frozen bananas to a food processor or a high-speed blender and mix / blend until a creamy "soft serve" is formed, scraping down sides as needed - about 3-5 minutes.
- Add tahini (or other nut/seed butter), cacao powder, and maple syrup and blend to combine. Then taste and adjust flavors as needed, adding more tahini for nuttiness, cacao for intense chocolate flavor, or maple syrup (or pitted dates) for sweetness. At this time, you can also add vanilla extract or a pinch of sea salt for more flavor. Mix as needed to combine.
- Serve immediately or transfer to serving bowls and put in the freezer to thicken up. Serve as is or top with additional tahini or magic shell!
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