Bananadaiquiri Recipes
BANANA DAIQUIRI
Make and share this Banana Daiquiri recipe from Food.com.
Provided by Bliss
Categories Beverages
Time 1m
Yield 1-2 serving(s)
Number Of Ingredients 5
Steps:
- Place ingredients in blender.
- Blend 10-15 seconds or until ingredients are texture of snow.
- Pour into saucer champagne glass and serve with straw.
- Garnish with maraschino cherry and banana slice if desired.
FRESH BANANA DAIQUIRI
A nice change of pace from the usual strawberry daiquiri.
Provided by Patrick Washburn
Categories World Cuisine Recipes Latin American Caribbean
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine banana, light rum, lime juice, triple sec, and sugar in a blender; puree until smooth. Add ice cubes and blend on highest setting until slushy, 15 to 20 seconds. Pour into a glass and serve.
Nutrition Facts : Calories 233.7 calories, Carbohydrate 28.9 g, Fat 0.3 g, Fiber 1.9 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 2.7 mg, Sugar 19 g
BANANA DAIQUIRI
Provided by Food Network
Number Of Ingredients 5
Steps:
- Mix in a blender. Serve in a large cocktail glass or champagne flute.;
BANANA DAIQUIRI
Sweeten your evening with delicious Banana Daiquiris! If desired, use water and coconut milk instead of rum to make creamy, non-alcoholic Banana Daiquiris.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Blend all ingredients except ice and COOL WHIP in blender until smooth.
- Add ice; blend until thickened.
- Pour into 4 tall glasses; top with COOL WHIP.
- Serve immediately.
Nutrition Facts : Calories 190, Fat 2 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 28 g, Fiber 2 g, Sugar 23 g, Protein 1 g
BANANA DAIQUIRI
Categories Liqueur Rum Alcoholic Cocktail Party Cocktail Lime Banana House & Garden Drink
Yield Serves 1
Number Of Ingredients 5
Steps:
- Combine all ingredients in an electric blender and blend at high speed until smooth. Pour into a large saucer champagne or similar glass.
FROZEN BANANA DAIQUIRI
Here's something to do with those rapidly ripening bananas on the kitchen counter. Simple syrup can be made ahead of time and kept in your fridge, and the basic ratio is one part sugar to one part water (you can do two parts sugar for a richer syrup). Bring water to a boil, add the sugar, and cook until completely dissolved. It's an easy base for a world of cocktails. (The New York Times)
Provided by Rosie Schaap
Categories easy, cocktails
Number Of Ingredients 7
Steps:
- Blend ingredients until smooth and frosty.
- Pour into chilled glasses. Garnish with umbrella, cherry and orange slice.
Nutrition Facts : @context http, Calories 164, UnsaturatedFat 0 grams, Carbohydrate 22 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 14 grams
BANANA DAIQUIRI
Bring sunshine to your cocktail repertoire in the form of a punchy, fun banana daiquiri. Garnish with banana slices, lime wedges or cocktail cherries
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- Put the rum, banana liqueur, lime juice, banana and ice in a blender suitable for crushing ice, and blitz until smooth.
- Pour the drink into a hurricane or other tall glass, and garnish with banana slices or chips, lime wedges or cocktail cherries, if you like (we skewered two cocktail cherries and a lime wedge on a cocktail stick).
Nutrition Facts : Calories 265 calories, Carbohydrate 21 grams carbohydrates, Sugar 20 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium
BANANA DAIQUIRI
Categories Fruit Juice Rum Alcoholic Lime Banana Summer Bon Appétit Drink
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- Stir sugar and water in small saucepan over medium heat until sugar dissolves. Increase heat and bring to boil. Cool sugar syrup.
- Transfer syrup to blender. Add ice, bananas, rum, and lime juice; blend until smooth. Pour into 2 glasses.
- Garnish rims of glasses with pineapple wedges and cherries, if desired.
BANANA DAIQUIRI
Don't let the rum sneak up on you in this refreshing tropical drink. Serve in cold glasses with a wedge of lime.From the book "Lucinda's Authentic Jamaican Kitchen," by Lucinda Scala Quinn (Wiley).
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 6
Steps:
- Combine all of the ingredients in a blender jar and blend on high speed until the texture is smooth. Serve in glasses with a lime wedge and an extra splash of rum.
REFRESHING BANANA DAIQUIRI
This is a great, fast recipe to make this refreshing cool drink at home. Enjoy your summer and stay cool!
Provided by OceanIvy
Categories Beverages
Time 2m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Pop all the ingredients in the blender, ice in first.
- Crush ice to break up most of it, then blend until no chunks remain.
- Pour into glass and sip away.
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