Basic Coating Mix For Chickenfish Pork Recipes
BASIC COATING MIX (FOR CHICKEN,FISH & PORK)
From the bottom of a box of "Christie" crackers....A good basic cracker-coating mix that can be used in "Crispy Barbecued Style Chicken" (that has been posted)....The amount of crackers called for in this recipe is about 2 stacks or 2 single packages.
Provided by Boyz 5
Categories < 15 Mins
Time 10m
Yield 2 1/2 coating mix
Number Of Ingredients 6
Steps:
- Place crushed crackers and seasonings in a plastic bag;Shake well to combine.
- Makes 2 1/2 to 3 cups,enough to coat 6 pounds of chicken pieces.
- Store unused portion of crumbs in airtight container in refrigerator.
Nutrition Facts : Calories 543.4, Fat 25.9, SaturatedFat 3.9, Sodium 857.5, Carbohydrate 69.9, Fiber 3.4, Sugar 5.6, Protein 8.8
PORK COATING MIX
Make and share this Pork Coating Mix recipe from Food.com.
Provided by Theresa Thunderbird
Categories Pork
Time 5m
Yield 5 tablespoons
Number Of Ingredients 7
Steps:
- Shake all ingredients in a plastic bag.
- Store in an airtight container.
- To use,Dip each pork chop in 1/4 cup milk,then in coating mix.
- This makes enough for 4 pork chops.
DELICIOUS COATING MIX FOR CHICKEN
This is a great chicken coating mix, it taste almost the same as Shake and Bake! When I made this I use seasoned salt but that is optional. For a kick, add in some cayenne pepper! If desired you reduce the salt slightly
Provided by Kittencalrecipezazz
Categories < 15 Mins
Time 1m
Yield 4 1/4 cups (approx)
Number Of Ingredients 11
Steps:
- In a large resealable bag combine the oil with all remaining ingredients; seal the bag and shake vigorously.
- Remove half or more of the mixture for another time and store tightly sealed in the refrigerator.
- Add in desired amount of chicken pieces; shake to coat.
- Place on a greased baking sheet in a 425 oven for 45 minutes.
Nutrition Facts : Calories 266.5, Fat 18.7, SaturatedFat 2.6, Sodium 1839.1, Carbohydrate 21.4, Fiber 2.1, Sugar 1.9, Protein 4
FISH COATING MIX
This recipe is so simple and quick to make, especially if the coating is made ahead and stored in the freezer.
Provided by Elcowgirl
Categories < 30 Mins
Time 30m
Yield 1 3/4 cups
Number Of Ingredients 9
Steps:
- Combine first 6 ingredients. This may be stored in an airtight container in the freezer. Mix before using to redistribute the seasonings.
- To make fried fish; dip fish in buttermilk, then roll in coating mix. Heat approximately 3" oil in a large skillet to 375°F Fry one piece at a time until golden brown, 4-6 minutes.
CHICKEN COATING
I like this recipe much better than the store-bought coating mixes. You can double or triple the recipe if you wish, and store the unused amount in a sealed container. The cook time is for baking the chicken.
Provided by Cullinaryjudge
Categories < 60 Mins
Time 50m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- Measure all ingredients into bowl.
- Stir thoroughly.
- To use, moisten chicken parts with water and dip in coating.
- Or place coating in plastic bag, and shake to coat.
- Arrange chicken on ungreased baking tray.
- Bake 400 degrees for 40-45 minutes or until tender and juices run clear.
- Makes enough to coat about 3 1/2 pounds.
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BASIC MEAT COATING MIX - DAVITA INC.
Process in a food processor or blender to make crumbs. This mix keeps well in the freezer. Make extra for later use. Try the following variations for additional flavors: Beef or veal: add 1/2 teaspoon marjoram or oregano. Chicken: add 1/2 teaspoon thyme and ½ teaspoon sage. Pork: add 1/2 teaspoon dried tarragon or 1/4 teaspoon allspice.
From davita.com
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