GRILLED CHICKEN FLATBREAD
Get restaurant-style flatbread at home with our Grilled Chicken Flatbread Recipe! You can enjoy this flatbread recipe after just 20 minutes of prep time
Provided by My Food and Family
Categories Home
Time 32m
Yield 8 servings
Number Of Ingredients 10
Steps:
- Heat oven to 425ºF.
- Pat pizza dough into 16x12-inch rectangle on lightly floured baking sheet. Bake 10 min.
- Mix cream cheese, milk and garlic powder until blended; spread onto pizza crust. Top with chicken, peppers, artichokes and cheeses.
- Bake 10 to 12 min. or until mozzarella is melted and edge of crust is golden brown. Top with basil.
Nutrition Facts : Calories 330, Fat 16 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 55 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 15 g
BBQ CHICKEN FLATBREAD
Steps:
- Heat oven to 425°F.
- Place naan breads in single layer on baking sheet; spread with barbecue sauce.
- Top with cheese, chicken, onions and peppers.
- Bake 10 to 12 min. or until edges of naan breads are golden brown.
- Sprinkle with cilantro.
Nutrition Facts : Calories 620, Fat 20 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1230 mg, Carbohydrate 81 g, Fiber 5 g, Sugar 17 g, Protein 30 g
BBQ CHICKEN FLATBREADS FROM 'EVERY DAY EASY AIR FRYER'
BBQ CHICKEN FLATBREADS is excerpted from EVERY DAY EASY AIR FRYER © 2018 by Urvashi Pitre. Photography © 2018 by Ghazalle Badiozamani. Reproduced by permission of Houghton Mifflin Harcourt. All rights reserved. - I love simple recipes that you can put together with pantry ingredients. But I also love recipes where each family member can customize their serving, and these flatbreads certainly allow you to do that. I'd suggest setting up a pizza bar and letting everyone make their own-which is a nice way to get the night off from cooking, too!
Provided by Food.com
Categories Chicken
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- 1. In a medium bowl, toss together the chicken and 1/4 cup of the barbecue sauce.
- 2. Spread half the remaining barbecue sauce on one of the flatbreads. Top with half the chicken and half each of the Gouda and mozzarella cheeses. Sprinkle with half the red onion. Gently press the cheese and onions onto the chicken with your fingers.
- 3. Carefully place one flatbread in the air-fryer basket. Set the air fryer to 400°F for 10 minutes, until the bread is browned around the edges and the cheese is bubbling and golden brown. If not, cook for 2 minutes more. Transfer the flatbread to a plate and repeat to cook the second flatbread.
- 4. Sprinkle with the chopped cilantro before serving.
- VARIATIONS: Greek Chicken Flatbreads.
- 1. Stir together 2 tablespoons extra-virgin olive oil and 1 teaspoon minced fresh garlic. Brush 2 naan flatbreads with the garlic oil. Top each with 1 cup chopped cooked chicken, 1/4 cup diced seeded plum tomato, 1/3 cup chopped artichoke hearts, 1/4 cup halved Kalamata olives, and 1/3 cup crumbled feta cheese. Follow the cooking directions for BBQ Chicken Flatbreads. Sprinkle each flatbread with 1/4 teaspoon dried oregano and 1 tablespoon chopped fresh flat-leaf parsley before serving.
Nutrition Facts : Calories 608.2, Fat 26.7, SaturatedFat 13, Cholesterol 170.4, Sodium 1394.9, Carbohydrate 37.2, Fiber 0.9, Sugar 26.2, Protein 51.6
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