BEEFY CHEESE BALL
Make and share this Beefy cheese ball recipe from Food.com.
Provided by A-bear
Categories Spreads
Time 10m
Yield 1 cheese ball
Number Of Ingredients 5
Steps:
- Beat cream cheese.
- Add 2 pkgs.
- of beef, Worchestershire sauce, salt, and onion.
- Continue beating until well mixed.
- Refrigerate until chilled.
- Form cream cheese mixture into a ball.
- Roll the ball in the remaining pkg.
- of beef to cover the outside.
- Serve with crackers.
Nutrition Facts : Calories 1590.7, Fat 158.2, SaturatedFat 99.6, Cholesterol 499, Sodium 1608.8, Carbohydrate 14.3, Sugar 2, Protein 34.2
BEEFY CHEESE BALL
Make and share this Beefy Cheese Ball recipe from Food.com.
Provided by Windchime
Categories Cheese
Time 10m
Yield 1 cheese ball
Number Of Ingredients 5
Steps:
- Knead all together with hands.
- Form into a ball.
- You can roll in chopped nuts if desired.
- Chill.
- It taste good immediately, but it's better if it sits for a couple of hours.
DRIED BEEF CHEESE BALL
This recipe is our family's holiday favorite. Grandma usually doubles the recipe, otherwise it won't last long! It can be rolled in ground nuts, bacon bits, or left plain.
Provided by Kristi Demanette
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 35m
Yield 10
Number Of Ingredients 6
Steps:
- In a medium bowl, combine cream cheese, dried beef, and chopped onions. Mix well, then season with onion salt, monosodium glutamate, and Worcestershire sauce. Form into a ball, and refrigerate.
Nutrition Facts : Calories 95.9 calories, Carbohydrate 1.4 g, Cholesterol 31.7 mg, Fat 8.1 g, Fiber 0.1 g, Protein 4.4 g, SaturatedFat 5.1 g, Sodium 428.9 mg, Sugar 0.5 g
CHEESE BALL
This is a great appetizer with a cheesy yet sweet flavor.
Provided by Lesslie
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 15m
Yield 20
Number Of Ingredients 6
Steps:
- Mix together the cream cheese, pineapple, onion, bell pepper and seasoning salt.
- Form into a ball and roll in chopped pecans. Chill and serve with butter crackers.
Nutrition Facts : Calories 123.1 calories, Carbohydrate 3.2 g, Cholesterol 24.6 mg, Fat 11.7 g, Fiber 0.6 g, Protein 2.3 g, SaturatedFat 5.3 g, Sodium 100.9 mg, Sugar 1.9 g
BEEF & ONION CHEESE BALL
You've seen cheese balls in the cheese and deli department at the supermarket, but did you know they were this easy to make? -Chrissy Leszczynski, Madison, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-2/3 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cream cheese, beef, onions and horseradish. Cover and refrigerate for 15 minutes. Shape into a ball, then roll in walnuts. Wrap tightly in plastic wrap., Cover and refrigerate until serving. Serve with crackers and vegetables.
Nutrition Facts : Calories 127 calories, Fat 12g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 114mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 4g protein.
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