BEERITAS
Sugary mixes turn classic margs into calorie bombs. Limeade gives this boozy bev some sweetness without the sugar overload.
Provided by Marge Perry
Yield Makes 6 servings
Number Of Ingredients 5
Steps:
- Place 1 tablespoon limeade concentrate in a shallow bowl. Place salt in a second shallow bowl. In a third bowl, combine remaining limeade concentrate, beer and tequila. Rim 6 glasses with reserved limeade and salt. Divide beer mixture evenly among glasses; garnish each with a lime slice.
BEERGARITA
My mum taught me how to make these and I have been hooked ever since.
Provided by Jodean Seniuk
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Pour beers into a large pitcher. Add limeade; stir to combine. Use limeade can to measure out tequila; pour into pitcher and stir to combine. Serve over ice.
Nutrition Facts : Calories 232.1 calories, Carbohydrate 29 g, Protein 0.8 g, Sodium 7.4 mg, Sugar 21.8 g
BEER MARGARITAS
Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering beer flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!
Provided by big surprise
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Pour limeade, tequila, water, and beer into a large pitcher. Stir until well-blended, and limeade has melted. Add plenty of ice, and garnish with lime wedges. Adjust with additional water, if needed.
Nutrition Facts : Calories 336.6 calories, Carbohydrate 47.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 4.7 mg, Sugar 43.7 g
BEERGARITA
Steps:
- Mix together the salt, sugar and lime zest in a shallow dish. Rub the rims of your margarita glasses with a lime half and dip into the salt mixture. Fill the glasses with ice and set aside.
- Add ice to a large cocktail shaker and add the lime juice. Add the tequila, orange liqueur and agave nectar and shake vigorously until thoroughly chilled. Pour into the ice-filled margarita glasses. Top each glass off with beer.
BEERITAS
Make and share this Beeritas recipe from Food.com.
Provided by richcat
Categories Beverages
Time 5m
Yield 2 quarts, 6 serving(s)
Number Of Ingredients 4
Steps:
- Mix in a pitcher. Serve over crushed ice.
Nutrition Facts : Calories 219.2, Sodium 9.7, Carbohydrate 47, Sugar 40.9, Protein 0.6
BEERITA
Make and share this Beerita recipe from Food.com.
Provided by Zazamora HGF
Categories Beverages
Time 3m
Yield 3 drinks, 3 serving(s)
Number Of Ingredients 6
Steps:
- Combine limeade, tequila, Sprite and Grand Marinier in a 2 cup measure. Mix. Fill 3 tall glasses with ice. Divide the limeade mixture among the three glasses. Serve with uncapped Coronitas. Add beer periodically to your glass as you enjoy.
Nutrition Facts : Calories 123.2, Sodium 12.9, Carbohydrate 16.9, Sugar 9.2, Protein 0.9
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- Cut the lime in half around the middle, widthwise. Save one half for later use (or for juicing for your lime juice). Cut two thin round slices from the other half, then cut what's left into quarters.
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