Bell Pepper And Dried Apricot Chutney Recipes
APRICOT CHUTNEY
Provided by Andrew Friedman
Categories Sauce Vegetarian Apricot Simmer
Yield Makes about 1 cup
Number Of Ingredients 10
Steps:
- In small saucepan over low heat, stir together 3/4 cup water, distilled and red wine vinegars, sugar, honey, onion, ginger, cloves, salt, and pepper. Simmer, uncovered, until onions are very soft, about 5 minutes. Add apricots and simmer, uncovered, until apricots are very soft and liquid is syrupy, about 40 minutes. Cool to room temperature before serving. (Chutney can be made ahead and refrigerated, covered, up to 2 days.)
APRICOT CHUTNEY
Categories Condiment/Spread Ginger Quick & Easy Dried Fruit Apricot Gourmet
Yield Makes about 3 cups
Number Of Ingredients 10
Steps:
- Cook garlic and ginger in oil in a 1- to 1 1/2-quart heavy saucepan over moderate heat, stirring, until golden, 1 to 2 minutes. Add mustard seeds and cook, stirring, until fragrant, about 1 minute. Add remaining ingredients and simmer, partially covered, stirring occasionally, until almost all liquid is absorbed, about 20 minutes (chutney should be moist). Cool to room temperature.
BELL PEPPER AND DRIED APRICOT CHUTNEY
Categories Condiment/Spread Fruit Pepper Thanksgiving Quick & Easy Apricot Bell Pepper Fall Gourmet
Yield Makes about 2 1/2 cups
Number Of Ingredients 8
Steps:
- Bring all ingredients to a boil in a nonreactive 2-quart saucepan, stirring occasionally. Reduce heat and simmer, covered, until chutney is thickened but still saucy, about 50 minutes. Cool chutney, uncovered, then chill, covered, stirring occasionally, at least 2 hours (to allow flavors to develop) and up to 1 week.
More about "bell pepper and dried apricot chutney recipes"
CHILLI & APRICOT CHUTNEY - THE MARMALADE TEAPOT
Web Nov 8, 2018 CHILLI & APRICOT CHUTNEY. Ingredients: 1 kg apricots; 6 chillies; 450g granulated sugar; 125g dried apricots, chopped; 50g sultanas; 1 large onion; 1 tbps freshly grated ginger; 1 cinnamon stick; zest of 1 orange; 350ml white wine vinegar; Method: De-stone & chop the apricots & onions; Finely chop the chillies, removing the seeds if you …
From themarmaladeteapot.com
From themarmaladeteapot.com
APRICOT PEAR CHUTNEY RECIPE | EPICURIOUS
Web Dec 9, 2011 Apricot Pear Chutney. December 9, 2011. save recipe. Chutney is a relish, but believe me, it doesn’t taste anything like the relish you’re probably used to. Here the mellow sweetness of the...
From epicurious.com
From epicurious.com
DRIED APRICOT, RED PEPPER, AND THYME CHUTNEY - BECOMING A …
Web Voila-dried apricot, red bell pepper and thyme chutney to the rescue cuz’ that’s exactly what this spread does. Bake your salmon, spread the chutney on top…and your lunch or dinner is both done and delicious!
From becomingafarmgirl.com
From becomingafarmgirl.com
RED PEPPER CHUTNEY (RED BELL PEPPER CHUTNEY) - SWASTHI'S RECIPES
Web Oct 18, 2012 1. Heat 1 teaspoon oil in a pan. Add the 2 dried red chilies, ¾ to 1 tablespoon chana dal and ¾ tablespoon urad dal (or red lentils). On a medium heat, toast until the lentils turn deep golden, Add 1 to 2 garlic cloves or ¼ inch peeled ginger and ½ teaspoon cumin seeds. Fry them for a minute. 2.
From indianhealthyrecipes.com
From indianhealthyrecipes.com
CAPSICUM CHUTNEY | BELL PEPPER CHUTNEY » DASSANA'S VEG RECIPES
Web Jun 2, 2021 Vegetarian. 5 from 8 votes • 7 Comments. Step by Step Jump to Recipe. Nutritious and delicious Capsicum chutney is a vibrant dip or spread made primarily from red capsicum, also known as red bell peppers. This easy vegan recipe also includes desiccated coconut, lentils, and fragrant herbs and spices.
From vegrecipesofindia.com
From vegrecipesofindia.com
APRICOT CHUTNEY RECIPE | MITAR COOKING
Web Dec 13, 2023 Step 1: Place a wok on your gas stove. Now, pour 3 cups of water into it and put 100 gms of dry and deseeded apricots in it. Step 2: Then add 50 gms of raisins. Step 3: Now add ½ tsp of red chili powder and ½ tsp of salt to it. Step 4: Mix them well. Step 5: Bring it to boil on high heat.
From mitarcooking.com
From mitarcooking.com
DRIED APRICOT, DATE AND GINGER CHUTNEY - JAMIE GELLER
Web Feb 12, 2013 35min Duration. 25min Cook Time. 10min Prep Time. Yield: 2 1/2 cups Servings Servings. Ingredients. 12 ounces dried apricot halves boiling water. 4 large cloves garlic, finely chopped. 2 tablespoons finely chopped fresh ginger. 2 cups sugar. 1-1/2 cups red wine vinegar. 1/2 teaspoon cayenne pepper. 1/4 teaspoon salt. 1 cup halved pitted …
From jamiegeller.com
From jamiegeller.com
DRIED APRICOT CHUTNEY - GREAT WITH CHEESE! | GREEDY GOURMET
Web 29 August 2021 - By Michelle Minnaar. This post may contain affiliate links. Jump to Recipe. Fruity, spicy and oh so delicious, this fantastic dried apricot chutney is homemade heaven in a jar! It’s so simple to make… just one taste and …
From greedygourmet.com
From greedygourmet.com
HOT AND SPICY PEPPER AND APRICOT CHUTNEY RECIPE
Web Hot and Spicy Pepper and Apricot Chutney recipe. Ready In: 1 hr Makes 1 batch servings, 499 calories per serving Ingredients: sweet red bell peppers, apricots, dried, raisins, seedless, onions, garlic, salt, cumin seeds, red pepper …
From recipeland.com
From recipeland.com
EASY APRICOT CHUTNEY RECIPE – FUSION CRAFTINESS
Web Nov 8, 2017 An easy traditional chutney recipe made with apricots that cooks up in just 45 minutes! This Indian chutney will spark joy in your dishes and sandwiches. Make this easy condiment today!
From fusioncraftiness.com
From fusioncraftiness.com
HOT AND SPICY PEPPER AND APRICOT CHUTNEY RECIPE - CDKITCHEN
Web A 5-star recipe for Hot and Spicy Pepper And Apricot Chutney made with red bell peppers, dried apricots, raisins, onion, garlic, fresh ginger root, salt, cumin.
From cdkitchen.com
From cdkitchen.com
BELL PEPPER AND DRIED APRICOT CHUTNEY RECIPES
Web Bell Pepper And Dried Apricot Chutney Recipes with ingredients,nutritions,instructions and related recipes
From tfrecipes.com
From tfrecipes.com
BERNARDIN HOME CANNING: BECAUSE YOU CAN: APRICOT CHUTNEY
Web Apricot Chutney. Serve this mellow-spiced chutney with cheese and crackers or as an accompaniment to pork or poultry entrées. Ingredients: 3 cups (750 ml) dried apricots, about 1.2 lb (525 g) 3 cups (750 ml) boiling water. 2 medium onions, finely chopped. 2 tart apples, peeled, cored & finely chopped. 1 cup (250 ml) granulated sugar.
From bernardin.ca
From bernardin.ca
APRICOT CHUTNEY (KHUBANI KI CHUTNEY) - GREENBOWL2SOUL
Web Published: Apr 19, 2022 by Vandana Chauhan. This post may contain affiliate links. 147 shares. Jump to Recipe. This apricot chutney, also known as khubani ki chutney, is an Indian-style spiced chutney made with dried apricots, ginger, and other spices.
From greenbowl2soul.com
From greenbowl2soul.com
ROASTED CAPSICUM CHUTNEY RECIPE | BURNT CAPSICUM OR BELL PEPPER CHUTNEY
Web Aug 18, 2021 roasted capsicum chutney recipe | burnt capsicum chutney | roasted bell pepper chatni with detailed photo and video recipe. one of the simple, easy and flavoured chutney recipes made by roasting capsicum, garlic & tomatoes. unlike the traditional capsicum chatni, this carries more flavour and taste due to roasting it directly on the …
From hebbarskitchen.com
From hebbarskitchen.com
EASY SPICED APRICOT CHUTNEY WITH ALMONDS - LARDER LOVE
Web Basically you just start with a bit of chopping. You want to stone and chop the apricots, yellow pepper, apple and onion. Try to get the fruit and veg pieces to similar size, about a 1cm dice is great. Mince the garlic, ginger and the chilli.
From larderlove.com
From larderlove.com
FRESH APRICOT CHUTNEY - A SUMMER RECIPE | GREEDY GOURMET
Web Jul 20, 2021 This recipe combines apricots with onions (essential for a good chutney), white vinegar (apple cider vinegar will do), brown sugar, salt and a fragrant spice mixture including cloves, cayenne pepper, mixed spice, nutmeg and curry powder. CHUTNEY EQUIPMENT YOU NEED. Check out the ultimate list to chutney making equipment.
From greedygourmet.com
From greedygourmet.com
SWEET AND SPICY APRICOT-GLAZED PORK CHOPS RECIPE
Web 1 day ago Set aside. Preheat the oven to 350 F. Prepare the glaze by placing a small saucepan over medium heat and adding the apricot preserves, garlic, dried chile, paprika, and lime juice. Stir. Bring ...
From tastingtable.com
From tastingtable.com
EASY HOMEMADE APRICOT CHILLI CHUTNEY - PANTSDOWNAPRONSON
Web Apr 5, 2022 Instructions. Soak the dried apricots in boiling water until soft. Meanwhile, chop the onion finely and mince the garlic. Add to a pan over medium heat and add a touch of cooking oil. Sweat down the onions and garlic and a pinch of salt. Cook with a lid on and make sure not to caramelise the onions.
From pantsdownapronson.com
From pantsdownapronson.com
BELL PEPPER CHUTNEY RECIPE | RECIPES.NET
Web Nov 12, 2023 Preparation: 10 minutes. Cooking: 15 minutes. Total: 25 minutes. Serves: 4 People. Ingredients. oil, to taste. ¼ tsp channa dal. 2 dried red chilies, chopped. 1 green chili, chopped. 3 cloves garlic. 1 small onion. 1 small tomato. 2 bell peppers.
From recipes.net
From recipes.net
APRICOT CHUTNEY RECIPE | EPICURIOUS
Web Jan 24, 2012 Ingredients. makes about 2 cups, 8 servings or more. 1 tablespoon olive oil or other light vegetable oil. 1 large onion, finely chopped. 1 medium tart apple, peeled, cored, and diced. 1 heaping cup...
From epicurious.com
From epicurious.com
TRIED APRICOT CHUTNEY? 3 FRUIT RECIPES THAT ARE HEALTHY AND …
Web 100g Dried Apricots . 4 Cashews . 10 Raisins. 1 cup powdered jaggery. ½ tablespoon salt. ½ tablespoon ground black pepper. ½ tablespoon red chilli powder. 2 tablespoon green cardamom powder. 1 ...
From msn.com
From msn.com
You'll also love